Kasa Tapas & Raw Bar

Kasa Tapas & Raw Bar Menu

(407) 985-5272
183 South Orange Avenue, Orlando, FL 32801
$$$$$

Dinner Salads

Dinner Salads
Caesar Salad
$9.00
Manchego, Parmesan, polenta croutons and rosemary garlic dressing.
Cranberry Kale Salad
$10.00
Sunflower seeds, Parmesan, sliced avocado and lemon dressing.
Crispy Goat Cheese and Citrus Beets Salad
$10.00
Balsamic glaze and mico-greens.
Honeydew Mozzarella Salad
11.00
Bacon crumbles, almonds, radish, lemon basil vinaigrette and balsamic glaze.

$Dinner Global Tapas

Dinner Global Tapas
Brussels N Bacon
$9.00
Duck Confit Eggroll
$9.00
Vermicelli, carrots, red onion, cilantro and Thai peanut butter dipping sauce.
Herbed Pork Belly
$12.00
Crispy polenta, apple jam, queso fresco and micro-cilantro.
Pan-seared Gyoza
$8.00
Pork potstickers and soy dipping sauce.
Grilled Steak
$13.00
Strawberry jalapeno relish, salsa verde, crispy tortilla chip and queso fresco.
Braised Brisket
$12.00
Creamy polenta, shiitake gravy, Manchego, crispy onions and basil.
Roasted Duck Breast
$15.00
Blueberry sauce, parsnip puree and duck chicharone.
Carne Asada Crudo
$13.00
Filet mignon served raw, grilled rosemary focaccia, caper crema, 63 degree egg, queso fresco, and jalapeno.
Chipotle Chicken Skewer
$11.00
Chicken breast, orzo pasta salad, tropical salsa and chipotle aioli.
Pad Thai Calamari
$11.00
Pickled cucumbers, carrots, red onions, roasted peanuts and cilantro.
Curried Scallops
$15.00
Parsley parsnip puree, red Fresno and parsnip chip.
Lobster Mac
$17.00
Butter poached lobster, 3 cheese mornay and truffle bread crumbs.
Shrimp a la Plancha
$13.00
Coconut curry lime and paprika oil.
Ginger Salmon
$15.00
Mushroom Gouda risotto.
Seared Crab Cakes
$13.00
Arugula and roasted corn salsa and lemon caper aioli.
Fingerling Potatoes
$7.00
7-spice and miso lime aioli.
Yuca and Cheese Fondue
$8.00
Gouda, Gruyere, cheddar, truffle and togarashi seasoned yuca.
Kasa Corn
$8.00
Manchego, queso fresco, miso lime aioli and togarashi.
Seared Cauliflower
$8.00
Shiitake mushroom gravy. Vegan.
Risotto Bites
$10.00
Shiitake mushroom, Gouda, arugula, togarashi and miso butter glaze.
Sauteed Vegetables
$9.00
Seasonal assortment. Vegan.
Seasonal Bruschetta
9.00
Herbed goat cheese, watermelon, cherry tomatoes, red onion, yellow pepper, balsamic glaze and crispy almonds.

$Dinner Raw Bar

Dinner Raw Bar
Shrimp Ceviche
$13.00
Tomato, watermelon, lime, cilantro, yellow bell pepper, jalapeno, sesame oil and ponzu.
Tuna and Tostones
$15.00
Spicy tuna, fried plantains, tropical salsa, avocado puree and pickled red onions.
Tuna Carpaccio Pizza
16.00
Chili garlic oil, caper aioli, pickled red onions, cherry tomatoes, jalapenos, tropical salsa and masago.

$Dinner Mini Gourmet Burgers

Dinner Mini Gourmet Burgers
The Bison Burger
$13.00
Mozzarella, balsamic marinated tomato and spicy aioli.
The Brisket Burger
$13.00
Pepper jack, crispy Tabasco onions and miso lime aioli.
The Classic Burger
13.00
Gruyere cheese, shiitake mushrooms, tomato, crispy onions, arugula and wasabi aioli.

$Lunch Salads

Lunch Salads
Honeydew Mozzarella Salad Lunch
$10.00
Bacon crumbles, almonds, radish, lemon-mint vinaigrette and balsamic glaze.
Cranberry Kale Salad Lunch
$10.00
Pine nuts, Parmesan cheese, avocado and lemon dressing.
Chicken Saffron Caesar Salad Lunch
$12.00
Anchego cheese and polenta croutons.
Asian Lettuce Wrap Lunch
12.00
Ginger garlic chicken, coconut peanut sauce, seasoned fresh vegetables and crisp lettuce.

$Lunch Sharing Plates

Lunch Sharing Plates
Crunchy Tuna Taco Lunch Plate
$13.00
Sunomono vegetables, mango salsa and avocado puree.
Pad Thai Calamari Lunch Plate
$10.00
Pickled cucumbers, carrots, red onions, roasted peanuts and cilantro.
Pan-seared Gyoza Lunch Plate
$7.00
Pork potstickers and soy dipping sauce.
Seasonal Bruschetta Lunch Plate
8.00
Herb and goat cheese spread butternut squash zucchini and shallots with roasted cherry tomato on top.

$Lunch Entrees

Lunch Entrees
Crab Cake BLT Lunch
$15.00
Panko crusted lump crab, bacon, lettuce, tomato, avocado, miso lime aioli, brioche and side salad.
Bison Burger Lunch
$15.00
Mozzarella, balsamic marinated tomato, spicy aioli and house chips.
The Classic Lunch
$20.00
Gruyere cheese, shiitake mushrooms, wasabi aioli, tomato and arugula.
Turkey Cuban Lunch
$13.00
Pepper jack cheese, stone ground mustard, mayo, pickles and yucca fries.
Wahoo Fish Tacos Lunch
$13.00
Wild caught wahoo, togarashi spiced, wasabi aioli, sunomono vegetables, peanuts, jalapeno, fruit salsa, cilantro and side of polenta tots.
Chipotle Chicken Melt Lunch
$12.00
Balsamic tomato, mozzarella, basil, chipotle aioli and side salad.
Citrus Salmon and Orzo Pasta Lunch
$16.00
Tropical orzo salad and mojo glaze.
BBQ Kobe Brisket Sandwich Lunch
13.00
Beer-braiased Kobe, pepper jack cheese, miso-lime aioli, chipotle BBQ sauce and served with side salad.

$Lunch Sides

Lunch Sides
Fingerling Potatoes Lunch
$5.00
Queso fresco and miso lime aioli.
Yuca Fries Lunch
$5.00
Queso fresco and garlic ketchup.
Garlic Truffle Fries Lunch
$6.00
Hand-cut, garlic, Parmesan and truffle.

Menu for Kasa Tapas & Raw Bar is provided by findrestaurantmenu.com

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