Dillinger's Chophouse American

Dillinger's Chophouse Menu

(407) 658-9008
1724 N Alafaya Trl, Orlando, FL 32826
$$$$$

Appetizers


Chicken Quesadillas
$7.95
Marinated medallions of chicken, pico de gallo and a blend of cheese fire grilled in a sun-dried tomato tortilla
Fried Calamari
$8.95
Served with spicy marinara sauce
Cajun Gator Bites
$8.95
Spicy, marinated gator medallions breaded and fried golden brown. Served with remoulade
Bacon Wrapped Scallops
$8.95
Spicy, marinated gator medallions breaded and fried golden brown. Served with remoulade
Mini Burger Sliders
$8.95
Three juicy mini burgers topped with blue cheese, caramelized onions and a balsamic port glaze served on a toasted mini bun
Spinach and Boursin Stuffed Mushrooms
7.95
Four silver dollar mushrooms stuffed with sauteed spinach and creamy boursin cheese topped with melted provolone

$Entree Selections


Pork Osso Bucco
$20.95
Slow braised, tender pork shank complimented by fresh rosemary pork demi glazed
Crispy Chicken Adobo
$14.95
12 oz. latin marinated airline breast complimented by roasted tomatillo salsa
Boursin Chicken
$16.95
Twin 4oz. pan seared chicken breasts layered with crispy prosciutto, sauteed spinach, mushrooms and topped with boursin cream
Dillinger's Pot Roast
$15.95
10oz. slow roasted tender pot roast served with homemade gravy
Grilled Mahi Mahi
$16.95
Mahi mahi topped with tropical fruit salsa
Macadamia Crusted Tilapia
$14.95
Baked tilapia crusted with macadamia nuts and topped with coconut key lime cream
Jumbo Sea Scallops
$19.95
Jumbo pan fried scallops topped with lump crab served on a bed of spinach and drizzled with sauce maltaise
Grilled Portabella Sandwich
$12.95
Marinated portabella cap grilled and topped with fresh mozzarella, roasted red pepper, spring mix and pesto mayo on toasted focaccia bread
Grilled Chicken and Blue Cheese Salad
$11.95
Grilled chicken breast atop a bed of spring mix with cherry tomatoes, red onions, bacon, and blue cheese crumbles and our famous blue cheese dressing. Served with the soup of the day
Vegetarian Platter
12.95
Seasoned and grilled zucchini, squash, carrot, tomato, and marinated portabella mushroom cap drizzled with honey balsamic vinaigrette

$Steaks


8 oz. Bacon Wrapped Filet
$21.95
14 oz. Grilled Ribeye
$21.95
10 oz. Grilled Sirloin
17.95
With sauteed mushrooms and onions

$Sides


Baked Potato
Portabella Mushroom Toasted Pine Nut Orzo
Baked Mac and Cheese
Steamed Broccoli
Red Skin Mashed Potatoes
Curried Vegetable Basmati Rice
Steak Fries
Julienne Vegetable Medley

Premium Sides

All entrees served with 2 sides and choice of house salad, caesar salad or soup of the day premium sides are available for $1.00 extra each.
Loaded Baked Potato
Bacon and Cheddar Steak Fries
Sauteed Mushrooms and Onions
Broccoli
With monterey jack and cheddar cheeses

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