Breakfast
Rendez-Vous Breakfast
$11.00
Sandwich on a Croissant with Scrambled Eggs, Swiss Cheese, Tomatoes and your choice of Bacon or Sausage Patties.
Eggs Forestier
$12.00
2 Poached Eggs in Mushroom Sauce, Served with a Freshly Baked Baguette. Plain Croissant instead of a Baguette - Add $1.50.
Custom Omelette
$14.00
Pancakes
$12.00
1 Blueberry Pancake and 1 Chocolate Chip Pancake, Served with Mixed Berries, Whipped Cream, and Choice of Maple Syrup or Homemade Chocolate Hazelnut Spread.
Belgian Waffle
$12.00
One Large Waffle Served with Mixed Berries, Whipped Cream and Choice of Maple Syrup or Homemade Chocolate Hazelnut Spread.
Ham and Cheese Croissant
$9.00
Ham and Swiss in a Freshly Baked Croissant, Served with Potatoes or Salad.
Salmon Platter
$17.00
Norwegian Smoked Salmon with Baguette, Capers, Onions, Tomatoes and Sauce Vierge.
Breakfast Campagnard
$12.00
Scrambled Eggs, Bacon or Sausage Patties, Sautéed Potatoes and a Freshly Baked Plain Croissant.
Scrambled Eggs
Served with a Freshly Baked Plain Croissant. Fried or Poached, Served with Freshly Baked Baguette.
Eggs Benedict
$13.00
English Muffin topped with Canadian Bacon, 2 Poached Eggs and Homemade Hollandaise.
Trio Benedict
$16.00
3 English Muffin Halves, Each Topped with 1 Poached Egg and Hollandaise Sauce. 1 with Spinach, 1 with Canadian Bacon and 1 with Salmon.
Crab Benedict
$19.50
English Muffin Topped with Crab Cake, 2 Poached Eggs and Hollandaise Sauce.
Crêpes
$12.00
Four Crepes with Mixed Berries, Whipped Cream and Choice of Maple Syrup or Homemade Chocolate Hazelnut Spread.
French Toast
$13.00
Made with Fruits and Nuts Brioche, Served with Strawberries, Bananas and Maple Syrup.
Quiches
$10.00
Savory Tart made with Eggs, Swiss Cheese, Milk and Cream. Served with Potatoes or Salad Lorraine (Ham & Bacon) Spinach Chicken & Tomatoes
Granola
$10.00
Served with Yogurt and Berries.
Fresh Berries Salad
Blueberries, Strawberries, Raspberries, Blackberries
Side Orders
Smoked Bacon
$3.00
Smoked Salmon
$8.00
Tomato Slices
$3.50
Croissant
$3.00
Hollandaise Sauce
$2.00
Mushroom Sauce
$2.50
Sausage Patties
$3.00
Sauteed Potatoes
$3.50
Side Salad
$4.00
Baguette
$2.00
Maple syrup
$1.00
Homemade Hazel Chocolate Spread
2.00
$Hot Beverages
Coffee /Decaf
$2.50
Hot Tea
$2.50
Espresso /Extra Shot
$3.50
Double Espresso
$4.50
Cortadito
$3.50
Caffe Latte
$4.50
Cappuccino
$4.50
Contains Chocolate.
Hot Chocolate
4.50
$Cold Beverages
Freshly Squeezed Orange Juice
$3.50
Apple Juice
$3.50
Soda
$2.50
Iced Tea
$2.50
Lemonade
2.50
$Lunch Homemade Soups
French Onion Soup
7.00
$Salads
Tossed in Homemade Dressing.Side salad
$4.00
Mixed Greens Tossed in Balsamic Dressing.
Rendez-Vou
$13.50
Mixed Greens, Avocado, Tomatoes, Strawberries, Feta, Hearts of Palm, Tossed in Balsamic Dressing.
Caesar
Romaine, Croutons, Parmesan, Tossed in Caesar Dressing.
Croquette
$15.00
Cod and Crab Croquettes, Tomato Salsa, Mixed Greens, Mangos, Onions, Tossed in Balsamic Dressing.
Endives
$13.75
Endives, Blue Cheese, Candied Walnuts, Tossed in Dijonnaise Dressing.
Caprese
$13.75
Fresh Mozarella, Tomatoes, Pesto, over Mixed Greens Tossed in Balsamic Dressing.
Niçoise
$13.75
Tuna Salad, Green Beans, Potatoes, Black Olives, Hard Boiled Egg, over Mixed Greens Tossed in Dijonnaise Dressing.
Kale
$13.75
Dried Cranberries, Almonds, Fresh Strawberries and Goat Cheese Aumoniere, over Chopped Kale Tossed in Dijonnaise Dressing.
Chef
$13.75
Ham, Turkey, Tomatoes, Hard Boiled Egg, Swiss Cheese, over Mixed Greens Tossed in Dijonnaise Dressing.
Assiette Campagnarde
17.50
Tomatoes, Pâté, Prosciutto, Saucisson, Brie, Cornichons, over Mixed Greens Tossed in Balsamic Dressing.
$Pasta
Choice of Penne or Angel Hair.Marinara
$11.95
Provençale
$15.50
Chicken, Marinara, Onions, Mushrooms, Tomatoes and Pesto.
Carbonara
$15.50
Bacon, Parmesan, Onions and Cream Sauce.
Seafood
17.00
Mussels, Shrimp, Scallops, Onions and Cream Sauce.
$Ready to eat items
Served with Mixed Greens.Quiche
$10.50
Savory Tart made with Eggs, Swiss, Milk and Cream.
Ham and Cheese Croissant
$10.75
Ham and Cheese in a Freshly Baked Croissant.
Friand
$10.75
Puff Pastry Filled with Chicken, Mushrooms and Béchamel, Served with a side of Mushroom Sauce.
Spinach Pochette
10.75
Puff Pastry Filled with Sautéed Spinach, Béchamel and Swiss, Served with a side of Mushroom Sauce.
$Omelettes
Served with Mixed Greens or Sautéed Potatoes.3 Cheese
$14.00
Swiss, Cheddar and Provolone.
Ham and Cheese
$14.00
Ham and your Choice of Swiss, Cheddar, Parmesan or Provolone.
Western
$14.00
Ham, Onions, Tomatoes, Peppers, Swiss Cheese.
Vegetarian
14.00
Tomatoes, Spinach, Mushrooms.
$Crepes
Chicken Florentine
$15.00
Chicken. Spinach, Béchamel.
Vegetarian
$15.00
Eggplants, Zucchini, Squash, Red Peppers, Tomatoes, Sautéed in Olive Oil.
Ham and Cheese
$15.00
Diced Ham, Swiss Cheese, Béchamel.
Seafood
17.00
Shrimp, Mussels, Sea Scallops, Mushrooms, Lobster Sauce, Béchamel.
$Lunch Specialties
Chicken Marsala
$15.75
Sautéed Chicken with Marsala Wine and Mushrooms Sauce, Served with French Fries and Mixed Greens.
Trout Almondine
$17.00
Trout Sautéed in Almond and Lemon Sauce, Served with Rice and Mixed Greens.
Fish and Chips
$15.50
Breaded Cod Served with Homemade Tartar Sauce and French Fries.
Moules Marinieres
$18.00
Mussels Cooked in White Wine, Shallots and Parsley, Served with French Fries.
Shepherd's Pie
$15.75
Ground Beef and Onions Topped with Homemade Mashed Potatoes and Swiss Cheese Gratine.
Curry Chicken Pot Pie
$16.50
with French Pries and Mixed Greens.
Veggie Burger
15.00
Vegetable Pattie, Lettuce, Tomato, Guacamole.
$Cold Sandwiches
Served on Hoagie or Baguette. On a Croissant or Brioche: +$1.00 with Potato Chips, Mixed Greens or Homemade French FriesJambon Beurre
$13.50
Ham, Cornichons, Butter, Swiss , Lettuce, Tomatoes.
Cold Turkey
$13.50
Turkey, Lettuce, Tomatoes, Swiss Cheese, Mayonnaise, Mustard, Balsamic Dressing.
Caprese
$12.95
Fresh Mozarella, Tomatoes, Pesto, Balsamic Dressing.
Tuna Salad
$13.50
Tuna Salad, Lettuce, Tomatoes Balsamic Dressing.
Pâté Lorrain
15.95
Paté, Lettuce, Tomatoes, Cornichons, Dijon Mustard, Balsamic Dressing.
$Hot Sandwiches
Served with Hoagie, with potato Chips, Mixed Green or Homemade French Fries.French Dips
$14.25
Roast Beef, Provolone, Au Jus, Mayonnaise.
Chicken Cheese
$14.25
Chicken, Brie, Roasted Red Peppers, Au Jus, Mayonnaise.
Merguez
$16.00
2 Spicy Lamb Sausages, Onion Marmalade, Harissa Sauce.
Spicy Chicken
$15.50
Breaded Chicken tossed in Buffalo Sauce, Provolone, Spicy Mayonnaise.
Hot Turkey
$14.95
Turkey, Cheddar, Bacon, Tomatoes, Mayonnaise.
BBQ Brisket
$15.50
Shredded Beef Brisket, BBQ Sauce, Provolone.
Veggies
14.25
Eggplants, Zucchini, Yellow Squash, Red Peppers, Pesto.
$Paninis
Served with Salad, Chips or French Fries.Caprese
$14.25
Tomatoes, Fresh Mozarella, Pesto Spread, Mayonnaise.
Jambon Fromage
$14.25
Ham, Swiss Cheese, Grainy Mustard Spread.
Thon Fondu
$14.25
Tuna Salad, Cheddar
Saumon Fumé
$14.25
Smoked Salmon, Cream Cheese and Scalions Spread.
Poulet Epicé
$14.25
Breaded Chicken, Swiss Cheese, Spicy Mayonnaise, Buffalo Sauce .
Poulet Cordon Bleu
$14.25
Breaded Chicken, Ham, Swiss Cheese, Grainy Mustard Spread.
Boeuf
$14.25
Roast Beef, Onions, Grainy Mustard Spread, Swiss.
Dinde
$14.25
Turkey, Bacon, Tomatoes, Cheddar Cheese, Cranberry Relish Spread.
Italian
14.25
Prosciutto, Tomatoes, Provolone, Balsamic Glaze, Mayonnaise, Balsamic Spread.
$Dinner Starters
Assiette Campagnarde
$18.00
Country Paté, Saucisson, Prosciutto, Brie Cheese Tomatoes and Cornichons on a Mixed Greens Salad.
Escargots
$12.00
Snails Sautéed in Garlic Butter Sauce.
Sea Scallops
$14.00
Sea Scallops Sautéed in Brandy, Lobster and Mushroom Sauce Gratinée.
Foie Gras Maison
$18.00
Homemade Foie Gras, Mixed Greens, Balsamic Glaze, Served with Two Slices of Fruit Brioche.
Mussels
16.00
Steamed Mussels in White Wine, Shallots and Garlic Butter Sauce.
$Dinner Salads
Rendez-Vous Salad
$14.00
Mixed Greens, Strawberries, Avocado, Feta Cheese Tomatoes, Hearts of Palm, Balsamic Dressing.
Caesar Salad
Romaine Lettuce, Parmesan Cheese, Croutons, Caesar Dressing.
Endive Salad
Endive, Crumbled Blue Cheese, Candied Walnuts, Dijonnaise Dressing.
Goat Cheese Salad
$14.00
Mixed Greens, Bacon, Warm Goat Cheese, Croutons, Balsamic Dressing.
Kale Salad
$14.00
Goat Cheese Aumoniere, Dried Cranberries, Almonds, Strawberries, Dijonnaise Dressing.
Mixed Greens Salad
7.00
$Dinner Soup
Onion Soup
7.50
Caramelized Onions Simmered in a Rich Broth Topped with Croutons and Cheese.
$Crepes Dinner
Seafood
$20.00
Mussels, Shrimp, Bay Scallops, Mushrooms in Lobster Sauce, Topped with Swiss Cheese Gratiné .
Portobello Chicken
$16.00
Chicken Strips, Portobello and Mushroom Sauce.
Ham and Cheese
$16.00
Ham and Swiss Cheese in Béchamel Sauce, Topped with Swiss Cheese Gratiné.
Chicken Florentine
$16.00
Chicken, Spinach in Béchamel Sauce, Topped with Swiss Cheese Gratiné.
Grilled Vegetables
Grilled Eggplants, Red Peppers, Zucchini and Squash, Topped with Swiss Cheese Gratiné.
Sandwiches
Served with French Fries or Salad. Chicken and Cheese
$14.00
Red Peppers, Brie Cheese, Au Jus and Mayonnaise.
French Dip
$15.00
Roast Beef, Provolone Cheese, Au Jus and Mayonnaise.
Rendez-Vous Burger
16.00
Bacon, Lettuce, Tomatoes and Blue Cheese.
$Pasta
Choice of Penne or Angel Hair. Provençale
$19.00
Chicken Tossed with Homemade Tomato Sauce, Mushrooms, Onions and White Wine.
Carbonara
$16.00
Bacon Strips, Onions in a Creamy White Wine and Parmesan Cheese Sauce.
Seafood
$20.00
Mussels, Shrimp, Bay Scallops in Onion, Garlic and White Wine Sauce.
Vegetables
15.00
Grilled Vegetables in Marinara Sauce.
$Dinner Entrees
Boeuf Bourguignon
$22.00
Beef Simmered in Bordeaux Wine Sauce with Mushrooms and Carrots Served with Potato Gratin and Vegetables.
Blanquette de Veau
$22.00
Veal Stew in a Creamy Sauce with Mushrooms Served with Potato Gratin and Vegetables.
Navarin d'Agneau
$22.00
Lightly Spiced Lamb Stew with Onions, Carrots, Celery & Tomatoes Served with Potato Gratin and Vegetables.
Lamb Shank
$25.00
Roasted and Cooked with White Navy Beans, Mushrooms, Carrots and Tomato Sauce.
Filet Mignon
$36.00
Made-to-order Filet Mignon Served with Potato Gratin, Vegetables and Mustard Sauce.
Pork Chop
$30.00
14 oz Pork Chop Served with Mashed Potatoes, Vegetables and Mustard Sauce.
Roasted Duck A I'Orange
$30.00
Half Roasted Duck Served with Mashed Potatoes, Vegetables and Orange Citrus Sauce.
Chicken Marsala
$20.00
Tendered Chicken Breast Sautéed with Marsala Wine Mushroom Sauce Served with Rice and Vegetables.
Chicken Piccata
$20.00
Tendered Chicken Breast Sautéed with Creamy Lemon Caper Sauce Served with Rice and Vegetables.
Chicken Curry
$20.00
Tendered Chicken Breast Sautéed with Creamy Curry Sauce Served with Rice and Vegetables.
Trout Almondine
$21.00
Trout Sautéed in Lemon Butter Sauce with Almonds Served with Rice and Vegetables.
Fish and Chips
$18.00
Breaded Cod Served with Homemade Tartar Sauce and French Fries .
Mussels
$22.00
Steamed Mussels in White Wine, Shallots and Garlic Butter Sauce Served With French Fries.
Menu for Rendez-Vous Bakery and Bistro is provided by findrestaurantmenu.com
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