AMORE Ristorante

AMORE Ristorante Menu

(239) 643-2201
4681 Tamiami Trail North, Naples, FL 34103
$$$$$

Antipasti


Calamari Amore
$17.50
Grilled calamari
Calamari Fritte
$15.95
Fried calamari.
Escargot Pesto
$16.95
Snails in sun-dried tomato pesto sauce.
Carpaccio
$16.50
Thinly sliced raw filet mignon with capers, arugula and shaved parmigiano cheese with lemon dressing.
Octopus Seafood Salad
$19.50
Octopus with mixed seafood, olive oil and lemon.
Vongole Oregano
16.50
Fresh clams baked with fine herbs and bread crumbs and a lemon sauce.

$Insalata

Salads.
Amore Salad
$12.50
Romaine, arugula, radicchio, black olives, tomatoes, cucumber and Gorgonzola cheese with chef’s dressing
Insalata di Pere
$12.50
Mixed baby greens, goat cheese, walnuts and pears with raspberry vinaigrette.
Rucola e Fragole
$12.50
Arugula with strawberries, tomatoes and Parmesan cheese topped with balsamic vinaigrette.
Caesar Salad
11.50
Classic Caesar salad.

$Zuppa

Soup.
Pasta e Figioli
12.95
Pasta and bean soup.

$Le Nostre Paste


Pennette alla Vodka
$23.95
Penne pasta in a creamy tomato sauce and a touch of vodka.
Linguine e Vongole
$27.50
Linguine with fresh clams, garlic and olive oil.
Zucchini Spirale Primavera
$29.50
Zucchini pasta with eggplant, portobello and asparagus pomodoro.
Spagetti al Pesto
$23.95
Spaghetti with fresh basil, pine nuts, garlic and olive oil finished with a touch of cream and parmigiano cheese
Fettuccine con Scampi e Broccoli
$29.50
Fettuccine pasta, shrimp and broccoli sauteed in a aglio olio sauce.
Tagliatelle d’Alba con Filetto
$38.50
Flat linguine sauteed with black truffles, sliced filet mignon, in a light cream sauce.
Pappardelle Aragosta
$37.50
Wide pasta with lobster and scallops sauteed in a light cognac cream sauce.
Fusilli con Salsiccia Aurora
28.50
Whole wheat fusilli pasta with veal sausage, portobello mushrooms, bell peppers in a creamy tomato sauce.

$Pollo

Chicken.
Pollo alla Francese
$26.95
Breast of chicken dipped in egg, sauteed with a white wine and lemon sauce.
Pollo Amore
$29.95
Boneless chicken thighs, pancetta, onions, fresh tomatoes, oyster mushrooms and Italian herbs in a white wine sauce.
Pollo alla Quattro Stelle
27.95
Chicken breast sauteed with artichokes, sun-dried tomatoes, portobello, white wine and a touch of tomato sauce.

$Carne

Meat.
Scaloppine al Gorgonzola
$29.95
Veal scaloppine sauteed with Gorgonzola cheese and a white wine sauce.
Scaloppine al Funghi
$29.95
Veal scaloppine sauteed with shitake, portobello and champignon mushrooms with a splash of marsala wine
Scaloppine al Champagne
$37.50
Veal scaloppine sauteed with asparagus, lobster meat and champagne sauce.
Cotoletta di Vitello Piemontese
42.50
Center cut grilled veal chop with porcini sauce.

$Pesce

Fish.
Salmone Dijonnaise
32.50
Wild salmon sauteed with Dijon mustard, capers with a white wine lemon sauce.

$Sides


Spinach
$8.00
Broccoli
$8.00
Asparagus
$9.50
Side of Pasta
$9.00
Spaghetti
$9.00
Penne Pomodoro
$9.00

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