Lunch Menu
Lunch Extras?
Shrimp Cocktail
$10.95
Sauteed Onions
$3.00
Sauteed Mushrooms
$3.50
House Salad
$3.95
Cottage Cheese
$2.75
Tomatoes
$2.75
Fried Okra
$5.50
Corn
$3.95
Coleslaw
$3.50
Texaz Fries
$3.95
Homemade Mashed Potatoes
$3.95
Jalapeno
$0.30
Texaz Red
7.00
Our homemade chili
$Supper Menu
Our steaks are cut on premises from USDA choice, aged beef. We? no not use tenderizers or seasonings on our steaks, just a dash of Kosher salt. All entrees are served with salad or coleslaw, homemade mashed potatoes and gravy or Texaz fries, buttermilk biscuits, wheat rolls and butter.Extras?
Shrimp Cocktail
$11.50
4 Jumbo #1 gulf shrimp steamed in our special seasonings, chilled and served with house made cocktail sauce and lemon.
1 Piece Beer Battered Shrimp
$3.50
1 piece. Jumbo? #1 gulf shrimp dipped in beer batter, fried and served with cocktail sauce and lemon.
Sauteed Mushrooms
$3.50
White button mushrooms cooked just like the onions.
Fried Okra
$6.50
Cut okra, lightly breaded, deep fried, dusted with Cajun spices and a side of Creole dip.
String Beans
$5.50
Fresh green beans cooked crisp tender, topped with brown butter and toasted pecans.
Macaroni and Cheese
$7.75
Elbow macaroni in a spicy cheese sauce topped with Longhorn and crumbs.
Corn
$3.95
Whole kernel yellow corn lightly seasoned with black pepper and Louisiana hot sauce.
Sauteed Onions
$3.00
Jumbo sweet yellow onions sauteed with seasoned salt.
Salad
$3.95
Mix of iceberg and romaine lettuces with diced tomatoes and chopped green olives. Tossed with our house mustard vinaigrette or topped with buttermilk ranch dressing or Thousand Island.
Coleslaw
$2.95
A secret family recipe from down South-crisp shredded cabbage, carrots and diced onion mixed with a mayonnaise based dressing. A little tart and a little sweet.
Tater Salad
$2.95
A Southern favorite made with cold mashed potatoes, bacon and lots of other goodies.
Sliced Tomatoes
$2.75
Cottage Cheese
$2.75
Homemade Mashed Potatoes
$3.95
A signature item at Texaz. These spuds are mashed with the skins on and served with a ladle full of our famous cream gravy.
Texaz Fries
$3.95
Fresh russet potatoes cut into chunks and twice fried.
Jalapeno
$0.30
When was the last time you saw something on a restaurant menu for 10 cents (the price hasn't changed since 1985).
Extra Gravy
$1.00
Extra Gravy
Texaz Red
7.00
Our homemade chili
$Desserts
All desserts are made in our kitchen from old family recipes.Bread Pudding with Whiskey Sauce
$6.50
French? bread? in an egg custard with toasted pecans and raisins, topped with a sour mash bourbon hard sauce.
Pecan Pie
$6.50
Lots? of pecans and corn syrup, baked in a flaky crust and a little something special. It's so sweet it'll make your teeth hurt.
Hill Country Cobbler
$6.50
The Texas Hill country is known for its wonderful peaches, so it's only fitting that we feature peach cobbler. Large pieces of peaches in a sweet syrup topped with a drop biscuit crust.
Root Beer Float
$6.50
2 scoops of blue bell homemade vanilla ice cream and a bottle of Abita Louisiana root beer.
Hot Fudge Sundae
6.50
2 scoops of blue bell homemade vanilla ice cream topped with chocolate fudge, pecans, whipped cream and a cherry. What more needs to be said?
$Beverages
Coffee
$3.00
Tea
$3.00
Iced Tea
$3.00
Fresh brewed Luzianne or sweet tea.
Soda
$3.00
Milk
$3.00
Abita Bottled Root Beer
$3.50
Menu for texaz grill is provided by findrestaurantmenu.com
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