Garzon

Garzon Menu

(305) 364-5480
901 S Miami Ave Ste 101, Miami, FL 33130

Dinner Appetizers


Shrimp a la Parrilla
$16.00
Hearts of palm, chives, salsa golf.
Burrata
$14.00
Sauteed asparagus, green peas, heirloom tomato, basil, grilled crostini, sea salt and extra virgin olive oil.
Parrilladita
19.00
Chorizo, flap steak, blood sausage, provolone and onions empanadas, Parmesan cheese-truffled french fries and chimichurri.

$Dinner Snacks


Huevos Endiablados
$6.00
Deviled eggs.
Prosciutto Crostini
$7.00
Ricotta and house made tomato confiture.
Chorizo Croquettes
$9.00
Aioli and guava sauce.
Empanadas Saltenas
$9.00
2 beef empanadas.
Empanada Cheese and Onions
9.00
2 empanadas.

$Dinner Crudo Bar


Snapper Ceviche
$14.00
Citrus yuzu juice, jalapeno tempura and white grapes.
Tuna Avocat Tartare
$14.00
Avocado puree, mango, cilantro and soy-lime.
Steak Tartare
$14.00
Parsley, shallots, Dijon grain aioli, quail egg and crispy bread.
Beef Carpaccio
13.00
Garzon extra virgin olive oil, chives, cilantro, red onion, citrus truffle aioli and avocado.

$Dinner Sandwiches and Salads


Grilled Chicken Salad
$16.00
Mixed field greens-arugula, quinoa, raisin, radish, cherry tomato, roasted butternut squash.
Sashimi Tuna Salad
$19.00
Pan-seared ahi tuna, mixed greens, tomato, mango, avocado and cilantro ginger vinaigrette.
Steak Salad
$19.00
Grilled tenderloin, arugula, frisee, manchego, bacon, avocado, tomato, thyme, balsamic demi and crispy potatoes.
Garzon Buger
$13.00
Cheddar, lettuce, tomato, bacon, fried egg, salsa golf, brioche bun and fries.
Chivito
13.00
Traditional Uruguayan steak sandwich, ham, cheese, bacon, lettuce, tomato, hard egg, peppers, green olives, mayo, brioche bun and fries.

$Dinner House Specialties


Half Boneless Grilled Chicken
$18.00
Roasted potato, chimichurri, grilled lemon and watercress.
House Made Ricotta Malfatti
$18.00
In a pink creamy tomato sauce.
4 Cheese Ravioli
$18.00
House made marinara sauce, basil and garlic.
Branzino
$29.00
Grilled, artichoke, butter caper sauce and grilled asparagus.
Grilled Chilean Salmon
$26.00
Creamy mashed potato and avocado-tomatillo salsa.
Grilled Skirt Steak
$26.00
Potato sticks and Hollandaise chimi sauce.
Flap Steak
$26.00
Sauteed mushrooms, roasted potatoes, goat cheese and green watercress emulsion.
Picanha Prime Steak
$27.00
With fries or mashed potato and chimichurri sauce.
Rib-Eye
$38.00
Grilled baked sweet potato wedges and wilted garlic fennel spinach.
Steak au Poivre NY Strip
$38.00
Green peppercorn sauce and fries.
Milanesa
$19.00
Beef, choice of one side, mashed potato and french fries.
Milanesa Napolitana
19.00
Beef, choice of one side, mashed potato and french fries.

$Dinner Market Vegetables and Sides


Grilled Asparagus
$8.00
Wilted Spinach, Garlic and Fennel
$6.00
Quinoa Salad
$6.00
Baked Sweet Potato Wedges
$6.00
Fries
$6.00
Blue Cheese Truffled Fries
$8.00
Mashed Potato
7.00

$Dinner Dessert


Lemon Meringue Pie
$9.00
Panqueque de Dulce de Leche
12.00

$Lunch Appetizers


Shrimp a la Parrilla
$15.00
Hearts of palm, chives and salsa golf.
Burrata
$12.00
Sauteed asparagus, green peas, heirloom tomato, basil, green crostini, sea salt and extra virgin olive oil.
Parrilladita
19.00
Chorizo, flap steak, blood sausage, provolone and onions empanadas, Parmesan cheese-truffled french fries and chimichurri.

$Lunch Snacks


Huevos Endiablados
$6.00
Deviled eggs.
Prosciutto Crostini
$6.00
Ricotta and house made tomato confiture.
Chorizo Croquettes
$9.00
Aioli and guava sauce.
Empanadas Saltenas
$9.00
2 beef empanadas.
Empanada Cheese and Onions
9.00
2 empanadas.

$Lunch Crudo Bar


Snapper Ceviche
$12.00
Citrus yuzu juice, jalapeno tempura and white grapes.
Tuna Avocat Tartare
$12.00
Avocado puree, mango, cilantro and soy-lime.
Steak Tartare
$12.00
Parsley, shallots, Dijon grain aioli, quail egg and crispy bread.
Beef Carpaccio
12.00
Garzon extra virgin olive oil, chives, cilantro, red onion, citrus truffle aioli and avocado.

$Lunch Salads


Grilled Chicken Salad
$15.00
Mixed field greens-arugula, quinoa, raisin, radish, cherry tomato and roasted butternut squash.
Sashimi Tuna Salad
$18.00
Pan-seared ahi tuna, mixed greens, tomato, mango, avocado and cilantro ginger vinaigrette.
Steak Salad
18.00
Grilled tenderloin, arugula, frisee, manchego, bacon, avocado, tomato, thyme, balsamic demi and crispy potatoes.

$Lunch Sandwiches


Chivito Sandwich
$12.00
Traditional Uruguayan steak sandwich, ham, cheese, bacon, lettuce, tomato, hard egg, peppers, green olives, mayo on brioche and fries.
Garzon Burger
$14.00
Cheddar, lettuce, tomato, bacon, fried egg, salsa golf, brioche bun and fries.
BLT Sandwich
$12.00
Cheese, lettuce, tomato, bacon, fried egg, avocado, chipotle mayo, zak the bake and fries.
Chicken Tarragon Salad Sandwich
12.00
Dijon mayonnaise, shallots, celery, tomato, Zak the baker, frisee, arugula, blue cheese and salad.

$Lunch House Specialties


Half Boneless Grilled Chicken
$18.00
Roasted potato, chimichurri, grilled lemon and watercress.
House Made Ricotta Malfatti
$16.00
In a pink creamy tomato sauce.
Penne Rigatti Aux Champignos
$16.00
Mushrooms, shallots, demi cream sauce.
4 Cheese Ravioli
$15.00
House made marinara sauce, basil and garlic.
Grilled Chilean Salmon
$22.00
Creamy mashed potato, avocado-tomatillo salsa.
Flap Steak
$24.00
Sauteed mushroom, roasted potatoes, goat cheese and green watercress emulsion.
Rib-Eye
$36.00
Grilled, baked sweet potato wedges and wilted garlic fennel spinach.
Picanha Prime Steak
$24.00
With fries or mashed potato and chimichurri sauce.
Grilled Skirt Steak
$26.00
Potato sticks and Hollandaise chimi sauce.
Steak au Poivre NY Strip
$36.00
Green pepper corn sauce and fries.
Milanesa
$17.00
Beef, choice of one side, mashed potato and french fries.
Milanesa Napolitana
17.00
Beef, choice of one side, mashed potato and french fries.

$Lunch Market Vegetables and Sides


Grilled Asparagus
$6.00
Wilted Spinach, Garlic and Fennel
$6.00
Quinoa Salad
$6.00
Baked Sweet Potato Wedges
$6.00
Fries
$6.00
Blue Cheese Truffled Fries
$6.00
Mashed Potato
6.00

$Lunch Dessert


Lemon Meringue Pie
$9.00
Panqueque de Dulce de Leche
$12.00

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