Antipasti
Burrata con Prosciutto
$14.95
Buttery and creamy mozzarella prosciutto di parma.
Tavola di Affettati Misti
$16.95
Selection of Italian cold cuts.
Antipasto Misto
$16.95
Variety of imported cheese, salami, prosciutto parma and vegetables.
Caprese Invernale
$11.95
Fresh bocconcini with roasted plum tomatoes, basil, pesto sauce and peanuts.
Polenta alla Piemontese
$12.95
Creamy and soft cornmeal with mixed mushrooms and peppers.
Carpaccio Pepato
$12.95
Thinly sliced raw beef crusted with crushed black pepper, arugula, shaved parmesan, sliced mushrooms drizzled with truffle oil.
Rollatini di Melanzane
$10.95
Layers of rolled eggplant filled with fresh mozzarella cheese in tomato sauce.
Cozze allo Zafferano
$11.95
Black mediterranean mussels with white wine saffron sauce.
Fritto di Calamari
$12.95
Fried calamari with zucchini and lemon.
Polipo alla Griglia
16.95
Grilled mediterranean octopus in a parsley lemon dressing.
$Insalate
Insalata Vecchio Piemonte
$8.95
Fresh Spinach, goat cheese, cherry tomatoes, black olives with citrus vinaigrette.
Insalata Veneta
$8.95
Baby mix greens, fresh pears, toasted walnuts, gorgonzola cheese tossed with a fresh fruit dressing.
Cesare
$8.95
Heart of romaine lettuce, croutons, shaved parmesan cheese tossed with our home made dressing.
Insalata Astigiana
$9.95
Arugula, shaved parmesean, fresh mushrooms, dried apricots, toasted almonds with pineapple vinaigrette.
Insalata di Mare
16.95
Mix seafood salad in a salmoriglio sauce.
$Primi Piatti
Spaghetti al Filetto di Pomodoro
$11.95
Spaghetti pasta sauteed with fresh tomato, garlic, olive oil and basil.
Penne Zucca e Pancetta
$15.95
Short pasta sauteed with fresh pumpkin, Italian bacon, shallots in a creamy butter sauce.
Penne al Ragu
$14.95
Short pasta served with our homemade meat sauce.
Linguine alle Vongole Veraci
$18.95
Linguine pasta sautéed with fresh little neck clams in red or white wine sauce.
Spaghetti ai Frutti di Mare
$21.95
Spaghetti pasta with sautéed fresh potpourri mixed seafood in a red or white wine sauce.
Linguine Gamberie e Zucchine
15.95
Linguine pasta sauteed with shrimp, zucchini, cherry tomato with white wine sauce.
$Paste Fresche
Paglia e Fieno ai Funghi
$17.95
Fresh homemade green and white fettuccine pasta, sautéed with mixed wild mushrooms, demi-glace and drizzled with truffle oil.
Fettuccine del Cuoco
$14.95
Fresh homemade fettuccine sauteed with Italian sausage, broccoli, peppers in white wine sauce.
Gnocchi al Pesto Genovese
$16.95
Fresh homemade potato dumplings served in basil pesto sauce.
Agnolotti Piemontesi
$14.95
Fresh homemade agnolotti in braised beef sauce.
Ravioli di Zucca Burro e Salvia
$15.95
Fresh homemade ravioli filled with ricotta, pumpkin, amoretti cookies in a butter sage sauce.
Ravioli di Spinaci ai 3 Pomodori
$14.95
Fresh homemade ravioli filled with ricotta, spinach, served with 3 different kinds of tomatoes.
Lasagna di Carne
16.95
Fresh homemade traditional lasagna bolognese.
$Risotti
Risotto is a specialty of a northern Italy prepared with high starch arborio rice.Risotto ai Funhi Porcini
$23.95
Arborio rice prepared in a creamy cheese with porcini mushroom and a touch of truffle oil.
Risotto Frutti di Mare
$20.95
Arborio rice prepared with a combination of fresh mix seafood.
Risotto Radicchio e Mascarpone
18.95
Arborio rice prepared in a creamy mascarpone cheese with fresh radicchio.
$Secondi Piatti Di Carne
Paillard di Pollo
$13.95
Pounded grilled chicken breast on a bed of fresh tricolor salad.
Fagottino di Pollo
$18.95
Purse shaped chicken breast stuffed with asparagus and fontina cheese in rosemary red wine sauce.
Involtini di Vitello al Barolo
$21.95
Rolled veal scaloppini stuffed with parmesan cheese in a barolo wine sauce.
Saltimbocca alla Romana
$21.95
Seared veal scaloppini topped with proscuitto di parma and sage in a white wine sauce.
Bistecca ai Ferri
17.95
Grilled skirt steak.
$Secondi Piatti Di Pesce
Salmone ai Frutti di Bosco
$16.95
Fresh wild salmon filet in a mixed berry sauce.
Sogliola ai Profumi
$17.95
Fresh filet flounder sauteed with asparagus, cherry tomatoes, black olives, capers in white wine sauce.
Tonno alle Mele
$19.95
Fresh filet tuna loin sauteed with fresh apple in a butter white wine sauce.
Grigliata Mista di Pesce
24.95
Great combination of mixed seafood and fish grilled to perfection.
$Contorni
Ratatuia Piemontese
$4.00
Fresh mix vegetable stew in tomato sauce.
Funghi Misti Trifolati
$4.00
Mixed wild mushrooms sautéed in garlic, olive oil, parsley and white wine.
Polenta Fritta
$4.00
Fried cornmeal.
Patate al Forno
$4.00
Roasted oven steak potato.
Radicchio alla Trevisana
$5.00
Grilled fresh radicchio with oregano, red wine vinegar dressing.
Menu for Osteria Vecchio Piemonte is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Latin Sports Grill
Latin American, Wings
.png)
Prohibition Restaurant and Speakeasy
American (New), Cocktails, Seafood
Downtown Bistro
Alcohol, Bistro, French
Ceviche Pisco
Peruvian, Seafood, South American
The Mighty
American (New), Bar Food, Gastropub
Brother Jimmy's BBQ
Bar Food, Barbecue, Soul Food, Wings
Gelato-Go
Desserts
Caporal Chicken
Chicken
Passion BBQ
Barbecue, Sandwiches
Choices Kitchen
Healthy, Local/Organic, Smoothies & Juices, Vegan, Vegetarian
Nonna Bistro Pizzeria
Italian, Pizza
Divino Ceviche
Peruvian, Seafood, South American