La Gamba Restaurant Menu

Name: La Gamba Restaurant
Telephone: (786) 464-0908
Price range: $$

(786) 464-0908

Order from Grubhub

3437 Main Hwy, Miami, FL 33133

Spanish, Tapas

$$$$$

Main Menu
Brunch

Tapas

Pan con tomate

$7.00

Freshly baked artisan bread rubbed with ripe tomatoes, sea salt and olive oil drizzle

Patatas Bravas con aioli fresco y salsa picante casera

$10.00

Golden brown potatoes with fresh aioli and homemade hot sauce

Tortilla de patatas

$12.00

Classic Spanish potato omelet

Calamares a la andaluza

$18.00

Deep fried calamari with fresh aioli sauce

Chorizos al brandy

$12.00

Brandy flamed chorizo

Chipirones fritos

$15.00

Deep fried Calamaretti

Croquetas de rabo de toro

$14.00

Oxtail croquettes

Croquetas de bacalao

$14.00

Cod croquettes

Croquetas de camaron

$12.00

Shrimp croquettes

Croquetas de jamon

$12.00

Serrano ham croquettes

Pimentos de piquillo rellenos de bacalao en salsa negra de sepias

$15.00

Piquillo peppers stuffed with cod in a squid ink sauce

Alcachofas con jamon Iberico

$16.00

SautÃ©ed artichokes with Iberian ham

Montadito de anchoas del Cantabrico

20.00

Cantabrian anchovy montadito

$Embutidos - Cured Meats

Jamon 5 Jotas

$38.00

Cured ham from acorn fed purebred pigs

Jamon Iberico

$26.00

Iberian ham

Seleccion de embutidos

$28.00

Assorted Spanish sausages and Serrano ham

Jamon Serrano

20.00

Serrano ham

$Quesos - Cheeses

Surtido de quesos

$28.00

Assorted Spanish cheeses

Manchego

14.00

Aged Manchego Cheese

$Entrantes - Appetizers

Potaje de lentejas

$14.00

Lentil soup with blood sausage and Serrano ham

Huevos organicos estrellados con chanquetes

$14.00

Fried organic eggs with whitebait fish

Huevos organicos estrellados con patatas y jamon

$14.00

Fried organic eggs with homemade hand cut fries and Serrano ham

Fabada Asturiana

$16.00

Classic white bean soup with Spanish sausage

Carpaccio de pulpo con aioli a la paprika

$16.00

Octopus Carpaccio with paprika aioli

Almejas a la marinera

$16.00

Steamed clams in white wine, garlic and parsley sauce

Mejillones al vapor con salsa de vino blanco

$16.00

Steamed mussels with white wine sauce

Alcachofas salteadas con huevos frito organicos y parmentier de patatas

$18.00

Sauteed artichokes with fried organic eggs and potato parmentier

Vieras a la plancha sobre parmentier de patatas y salsa demi-glace

$24.00

Seared scallops on a bed of parmentier and demi-glace sauce

Gulas a la bilbaina

35.00

SautÃ©ed elvers with garlic and guindilla peppers

$Ensaladas - Salads

Ensalada de bogavante

$25.00

Lobster salad with baby greens, pomegranate seeds, asparagus and homemade mustard vinaigrette

Ensalada de hojas verdes con queso de cabra tibio, nueces y vinagreta a la miel

14.00

Baby green salad with warm goat cheese, nuts, and honey vinaigrette

$Sopas - Soups

Gazpacho Andaluz

$10.00

Classic Spanish chilled vegetable soup

Sopa de vegetales de temporada

$12.00

Seasonal vegetable soup

Sopa Viejo Pescador (pescado de la semana, almejas y mejillones)

$14.00

Fisherman's stew (fish of the week, clams and mussels)

Bisque de langosta con flan de hinojo y langostinos salteados

24.00

Lobster Bisque with fennel flan and sautÃ©ed langoustines

$Carnes - Meats

Chuletas de cordero al horno con romero y vegetales a la parilla

$32.00

Roasted rack of lamb with rosemary sauce and grilled vegetables

Rabo de toro al vino tinto con ciruelas y pure de patatas al aceite de trufa blanca

$30.00

Roasted oxtail with red wine and prune sauce on mashed potatoes drizzled with white truffle oil

Costillas de cerdo marinadas por 72hrs. servidas con pure de boniato y ensalada de hinojo

$30.00

72hr marinated baby back ribs served with a sweet potato mash and a fennel cold slaw

Solomillo de buey a la parilla con salsa de champignon y brandy y graten de patatas

32.00

Grilled beef sirloin with mushrooms and brandy sauce, served with a potato gratin

$Pescados - Fish

Bacalao con sanfaina, salsa de pimiento de piquillo y croquetas de patata

$26.00

Cod with sanfaina in a roasted piquillo pepper sauce with potato croquettes

Lomo de salmon salvaje a la plancha con vegetales a la parilla

$26.00

Grilled wild caught salmon with grilled vegetables

Gambas a la plancha / al ajillo / al brandy

$26.00

Grilled prawns / with garlic and parsley / or in a brandy flambÃ©

Merluza salvaje en salsa verde

$32.00

Wild caught Hake in parsley and white wine sauce with grilled shrimps and steamed clams

Lubina a la antigua

$32.00

Roasted branzino on a bed of confit potatoes, served with white wine sauce

Rodaballo en crujiente de pistachio, pure de boniato al wasabi y demi-glace con foie gras

40.00

Pistachio crusted turbot with a sweet potato and wasabi mash, demi-glace and foie gras sauce

$Paella Y Fideua

Paella Costa Brava con almejas, calamar y camaron

$26.00

Squid ink paella with clams, squid and shrimp

Fideua de almejas y camarones con alioli

$22.00

Baked angel hair pasta, clams and shrimp served with a homemade alioli sauce

Paella de pollo y chorizo

$22.00

Chicken and chorizo paella

Paella marinera con calamares, camarones, mejillones y almejas

$25.00

Seafood paella with shrimp, squid, mussels, and clams

Arroz caldoso con bogavante

$35.00

Maine lobster in brothy rice

Fideua negra con almejas, camarones, bogavante y chipironcitos fritos

$35.00

Squid ink Fideua with clams, shrimp, Maine lobster and fried calamaretti

Arroz meloso con rabo de buey

$35.00

Brothy rice with braised oxtail

Arroz meloso con carabinieros

$45.00

Brothy rice with scarlet prawns

Paella Siete Mares (Carabineros, cigala, bogavante, mejillones, almejas, calamares, y camarones)

75.00

Seven Seas paella (Scarlett Prawns, Maine lobster, crayfish, shrimp, mussels, clams and squid)

$Desserts

all desserts are made in house by Maria elena otero

Tarta de manchego con coulis de frutos rojo

$9.00

Manchego cheese tart with berry coulis

Crema Catalana

$9.00

Flan al caramelo

$8.00

Creme caramel

Peras en almibar al Tempranillo con helado casero de queso azul y praline de nueces

$12.00

Pears in red Tempranillo wine with homemade blue cheese and praline nut ice cream

Chocolate mousse made from premium Venezuelan cacao

$10.00

Tarta de Santiago

$9.00

Almond Cake

Mains

One choice of:

Huevos Poche con bogavante y salsa Hollandaise

Poached eggs with Maine Lobster and Hollandaise sauce

Vieras a la plancha con rabo de toro al vino tinto

Seared scallops with braised oxtail

Tortitas de cangrejo con huevos poche y Alioli

Crab cakes, poached eggs and homemade Aioli

Huevos Poche con gamba salteada y Alioli

Huevos poche sobre pan con tomate cubierto con JamÃ³n Serrano crujiente y salsa Hollandaise

Poached eggs on freshly baked bread rubbed with ripe tomatoes, sprinkled with crispy Serrano ham and served with Hollandaise sauce

Tortilla de bogavante con espinacas

Maine Lobster and spinach omelette

Sides

One choice of:

Patatas bravas

Golden brown potatoes with fresh alioli and homemade hot sauce

Pan con tomate

Freshly baked bread rubbed with ripe tomatoes, sea salt and olive oil

Croquetas de rabo, camaron, jamon serrano o bacalao

Oxtail, shrimp, Serrano ham or cod croquettes

Ensalada verde

Baby green salad

Chorizos al brandy

Brandy Flamed chorizo

Torijas

Brioche french toast

Drinks

One glass of:

Mimosa

Cava

Tinto / Blanco / Rose de la casa

House Red / White / Rose

Sangria

Coffee

One cup of:

Espresso

Macchiato

Capuccino

Americano

Tea

Menu for La Gamba Restaurant is provided by findrestaurantmenu.com

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