Appetizers
Antipasto Classico Tuscany Style
$6.95
a rich selection of grilled vegetables and italian delicacies
Calamari Fritti Di Mare Mediterraneo
$7.95
fried tender calamari with zucchini and tartar tomato sauce.
Cozze Mediterraneo
$8.95
sauteed mussels with garlic white wine, parsley and kalamata olives
Vitello Tonnato Versiglia
6.95
thin slices of veal with a tuna mayonnaise caper sauce fusion
$Insalate
Insalata Mista
$5.50
mixed greens with tomatoes, olive oil and aged balsamic vinaigrette
Insalata Di Spinaci Diet
$6.95
organic spinach pine nuts, raisins, and hand boiled quail eggs
Insalata Cesar
$5.50
romaine lettuce with classic caesar dressing and anchovies optional
Mozzarella Caprese Di Bufala
$10.95
napoleon of tomatoes, imported fresh buffalo mozzarella and fresh basil
Pomodori Paesana
6.50
organic tomato steak cut with red onions, gorgonzola, red chianti dressing and rosemary.
$Carpaccio $7.95
Carpaccio Di Manzo Toscano
thin slices of beef with violet mustard sauce, capers, berriea, pecorino cheese, white truffle oil and arugula
Carpaccio Di Salmone
thin slices of salmon served with our special garnish
Carpaccio Di Cemia
thin slices of grouper served with our special garnish
Carpaccio Di Polipo
thin slices of octopus served with our special garnish
Carpaccio Mista
a combination of octopus salmon and grouper
Zuppe
Fresh made Soup of The Day
3.95
$Risotto
Risotto Ai Funghi Porcini
$15.95
Risotto Milanese
$12.95
Risotto Del Giorno
Vegetariano
Plato Gourmet Vegetariano
12.95
a tower of fresh grilled portobello mushroom, beefsteak tomato, fresh imported buffalo mozzarella, eggplant, zucchini, yellow squash, mixed greens, arugula and a spring of rosemary, drizzled with a reduction of three year old balsamic and aromatic extra virgin olive oil you'll never forget us.
$Homemade filled Pasta
Ravioli Di Pollo Tartufato Bianco
$11.95
with shallots white creme brie and white truffle sauce.
Ravioli Nero D`Aragosta
$16.95
black lobster ravioli, with bisque sauce, thyme and seafood filled with grand mama's recipe, fresh tomato sauce.
Ravioli Di Zucca Bun salvia
$10.95
ravioli with our squash filling served with sage butter and parmesan
Agnolotti Di Ricotta with Spinach
$10.95
with fresh tomato sauce and basil
Tortelloni Di Fonduta Al Sugo Di Vitello
11.99
filled with fontina cheese and served with veal juice and truffle oil.
$Pasta & Basta
Capellini San Remo
$4.95
sauteed garlic, sundried tomatoes, fresh tomatoes and basil
Spaghettini Con Polpette
$9.95
spaghetti with homemade meatballs and fresh marinara sauce.
Spaghettini Puttanesca
$10.95
fresh tomato sauce, kalamata olives, capers, garlic, white anchovies, basil
Rigatoni Quattro Formaggi
$10.95
four cheese and alfredo sauce
Fettuccini Al La Vodka
$10.95
pink sauce with chicken
Penne Capricciosa
11.95
fresh tomatoes, garlic, fresh mozzarella, diced grilled eggplant, rock shrimps and basil olive oil.
$Gourmet Pizzas From The Wood Burning Oven
Margherita
$7.50
the classic fresh tomato, mozzarella, basil
Napoletana
$8.50
fresh tomato, mozzarella, anchovies, oregano
Quattro Stagioni
$9.75
four season, tomato, mozzarella, asparagus, ham, mushroom, kalamata olive, oregano.
Montanara
$9.50
slices of beef steak tomato topped with goat cheese and arugula
Vegetariana
$8.50
grilled egg plant, roasted peppers, zucchini and yellow squash.
Hawaiian
$8.75
tomatoes, mozzarella, pineapple, oregano
Turro Mare
$11.75
fresh tomatoes, mozzarella, shrimps, calamari, mussel, clams, oregano
Pepperoncino "deja Vu"
$8.50
tomatoes, mozzarella, peppers, oregano
Bianca Padovana
$9.75
mozzarella, fontina, cheese, topped with prosciutto and arugula, lemon olive oil dressing
Carpaccio Manzo
$9.75
mascarpone, beef carpaccio, capers truffle oil ruguletta
Ai Quattro Formaggi
9.75
con arugula tortuffata & four cheese, arugula and a touch of truffle oil
$Pesce
Dentice Arts & Minds
$17.95
red snapper roasted in our wood burning oven, served with artichokes, garlic, kalamata olives reduction of chablis, infused with red and yellow sweet peppers.
Salmone De Pacifico
$16.95
pacific salmon roasted tender in our wood burning oven with copper, radicchio, grapes, pine nuts, served with grilled vegetables.
Sea Bass Allacqua Pazza
24.95
sea bass roasted in our wood burning oven over squid ink couscous and saffron sauce.
$Carni
Filetto Di Bue Alla Griglia
$24.95
10 oz filet mignon with peppercorn sauce served with your favorite pasta or roasted vegetables.
Veal Parmigiana
$16.95
served with spaghetti
Veal Scaloppini Del Bosco
16.95
with wild mushroom and porcini sauce.
$Dolce - Desserts
Tiramisu
$5.00
5 diamond award winning recipe
Mousse Del Giorno
$5.50
Torta Del Giorno
$5.00
Gelatto Del Giorno
$4.00
Dessert Cheese Plate & Port
$9.25
Menu for Cucina Creativa Ristorante is provided by findrestaurantmenu.com
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