Beverages
BeveragesSoda
$3.00
Vero Water
$1.00
San Pellegrino
$5.00
750 ml.
Hot Tea
$3.50
Mint Leaf Tea
$3.50
Iced Tea
3.50
$Coffees
CoffeesEspresso
$3.00
Double Espresso
$4.50
Macchiatto
$3.50
Cappuccino
$4.00
Frappe
$4.00
Iced Nescafe.
Filtered Coffee
$3.00
Greek Coffee
3.50
$Dips and Platters
Dinner SpreadsMixed Dip Platter
$12.00
Tzatziki, eggplant spread and hummus with pita bread.
Tzatziki Spread
$7.00
Creamy yogurt dip with shredded fresh cucumber, garlic and extra virgin olive oil.
Eggplant Spread
$7.00
Fire roasted eggplant spread with flavorful Greek vinegars.
Hummus
$7.00
Smooth chickpea spread with a hint of garlic, tahini and sweet paprika.
Taramosalata
$7.00
Fish carp roe spread with a touch of lemon.
Tirokafteri
$7.00
Spicy Greek feta cheese.
Greek Feta and Olive
$7.00
Slice of feta cheese topped with olive.
Antipasto Platter
$14.00
Selection of Greek cheeses, grilled artichokes, roasted peppers, olives, spicy almonds and organic crostini bread.
Pita Bread Extra
1.00
One piece.
$Meze from the Land
Dinner Meze from the IslandSaganaki
$10.00
Fried Vlahotyri cheese.
Tiri Fournisto
$10.00
Melted feta cheese in the oven with green and red peppers, tomatoes, oregano and virgin olive oil.
Feta Cheese Envelope
$9.00
Feta cheese wrapped in phyllo dough drizzled with mountain honey and sesame seeds.
Dolmadakia
$7.00
Four pieces of stuffed grape leaves with rice and herbs topped with Greek yogurt and mint.
Giant Beans
$8.00
Giant beans in tomato sauce with celery, carrots and onion.
Zucchini Fries
$8.00
Fried zucchini sticks and Greek yogurt dip.
Grilled Keftedes
$12.00
Beef meatballs with spices, mint and mountain herbs.
Spanakopita
$8.00
Spinach with herbs, wild greens and Feta cheese wrapped in phyllo dough.
Tiropita
$8.00
Greek feta cheese pie wrapped in phyllo dough.
Grilled Sausage
11.00
Sausage scented with fennel seeds and hand cut fried potatoes.
$Meze from the Sea
Dinner Meze from the SeaCrispy Calamari
$12.00
Fried calamari with garlic chervil aioli.
Shrimp Saganaki
$14.00
Shrimp deglazed with ouzo served in tomato sauce with feta cheese and basil.
Grilled Octopus
$14.00
Octopus slowly braised and finished on the grill with chickpea lemon salad.
Steamed Mussels
14.00
Mussels scented with white wine sauce and zucchini spaghetti.
$Greek Garden
Dinner Greek GardenTraditional Greek Salad
$12.00
Tomatoes, cucumbers, onions, peppers, capers, Kalamata olives, feta cheese, barley bread and extra virgin olive oil.
Cretan Dakos Salad
$12.00
Barley bread topped with shredded fresh tomatoes, crumbled feta cheese sprinkled with oregano, and virgin olive oil.
Green Salad
$12.00
Romaine lettuce, fresh cut onions, fresh dill, virgin olive oil and lemon.
Mykonos Salad
14.00
Romaine lettuce, scallions, dill, tomatoes, grated cheese, and balsamic vinaigrette.
$Dinner Main Courses
Dinner Big PlatesThe Original Greek Mousaka
$18.00
Layered vegetables with spiced meat filling topped off with a creamy bechamel sauce baked to golden perfection.
Lamb Chops
$28.00
Grilled lamb chops, sauteed zucchini with garlic and oven roasted potatoes.
Chicken Gyro Platter
$16.00
Greek style chickem gyro served with pita bread, tomatoes, onions, tzatziki sauce and hand cut fried potatoes.
Lamb Gyro Platter
$18.00
Greek style lamb gyro served with pita bread, tomatoes, onions and hand cut fried potatoes with tzatziki sauce.
Kouzina Lamb
$18.00
Lamb leg roasted for hours, served with oven roasted lemon potatoes.
Santorini Chicken
$18.00
Chicken breast stuffed with arugula, goat cheese, red peppers, and sundried tomatoes, served with a sweet mustard herb sauce and a green house salad.
Greek Style Steak
$16.00
Marinated with smoked spices, hand cut fried potatoes, and house salad.
Chicken Breast Souvlaki
$26.00
Skewered chicken breast on the grill with veggies, tzatziki dip, pita bread, served with orzo and house salad.
Beef Tenderloin
$20.00
Beef tenderloin on the grill, tzatziki sauce, pita bread, hand cut fried potatoes, and house salad.
Salmon Souvlaki
$18.00
Skewered fillet of salmon with veggies, served with garlic aioli, house salad, and orzo.
Greek Style Shimp Pasta
18.00
Spaghetti with shrimp marinated with greek herbs, fresh tomatoes, and basil.
$Sides
Dinner SidesOven Roasted Lemon Potatoes
$6.00
Fried Potatoes
$6.00
Hand-cut, served with kefalotyri cheese and oregano.
Orzo
6.00
With spinach and herbs.
$Lunch Dip and Platters
Lunch Mixed Dip Platter
$12.00
Tzatziki, eggplant spread and hummus with pita bread.
Lunch Tzatziki
$7.00
Creamy yogurt dip with shredded fresh cucumber, garlic and extra virgin olive oil.
Lunch Eggplant Spread
$7.00
Fire roasted eggplant spread with flavorful Greek vinegar.
Lunch Hummus
$7.00
Smooth chickpeas spread with a hint of garlic, tahini and sweet paprika.
Lunch Taramosalata
$7.00
Fish carp roe spread with a touch of lemon.
Lunch Tirokafteri
$7.00
Spicy Greek feta cheese.
Lunch Greek Feta and Olive
$7.00
Slice of feta cheese topped with olives.
Extra Pita Bread
1.00
$Lunch Meze from the Land
Lunch Saganaki
$10.00
Fried Vlahotyri cheese.
Lunch Dolmades
$7.00
Four pieces of stuff grape leaves with rice and herbs topped with Greek yogurt and mint.
Lunch Giant Beans
$8.00
Giant beans in tomato sauce with celery, carrots and onions.
Lunch Zucchini Fries
$8.00
Fried zucchini sticks with Greek yogurt dip.
Lunch Keftedes
$12.00
Beef meatballs with spices, mint and mountain herbs.
Lunch Spanakopita
$8.00
Spinach, wild greens and herbs with feta cheese wrapped in crispy phyllo dough.
Lunch Tiropita
$8.00
Greek feta cheese pie wrapped in phyllo dough.
Lunch Grilled Sausage
11.00
Sausage scented with fennel seeds and hand cut fried potatoes.
$Lunch Meze from the Sea
Lunch Crispy Calamari
$12.00
Fried calamari with garlic chervil aioli.
Lunch Shrimp Saganaki
$14.00
Shrimp deglazed with wine, served in tomato sauce with feta cheese and basil.
Lunch Grilled Octopus
$14.00
Octopus slowly braised and finished on the grill, ladolemono sauce.
Lunch Steamed Mussels
14.00
Greek style scented mussels.
$Lunch Greek Garden
Lunch Greek GardenLunch Traditional Greek Salad
$6.00-12.00
Tomatoes, cucumbers, onions, peppers, capers, kalamata olives, feta cheese, and extra virgin olive oil and vinegar.
Cretan Dakos Salad
$6.00-12.00
Barley bread topped with shredded fresh tomatoes, crumbled feta cheese sprinkled with oregano, and virgin olive oil.
Green Salad
$6.00-12.00
Romaine lettuce, fresh cut onions, fresh dill, virgin olive oil and lemon.
Mykonos Salad
7.00-14.00
Romaine lettuce, scallions, dill, tomatoes, grated cheese, and balsamic vinaigrette.
$Lunch Main Courses
Lunch PlatesLunch Lamb Gyro Wrap
$14.00
Served with french fries and house salad.
Lunch Chicken Gyro Wrap
$14.00
Served with hand cut fried potatoes and house salad.
Greek Style Shrimp Pasta
$14.00
Served with greek style tomato sauce.
Kouzina Lamb
$18.00
Served with roasted lemon potatoes.
Grilled Salmon Fillet
18.00
Served with orzo and house salad.
$Lunch Sides
Lunch Lemon Potatoes Side
$6.00
Oven roasted.
Lunch Hand Cut Fried Potatoes Side
$6.00
Kefalotyri cheese and oregano.
Lunch Orzo Side
6.00
With spinach and herbs.
$Lunch Sweet Tooth
Lunch Sweet ToothLunch Baklava
$7.00
Crispy phullo with walnuts and cinnamon dredged in sweet syrup.
Lunch Greek Yogurt
$7.00
With honey and walnuts or quince marmalade.
Lunch Cheesecake
$9.00
Topped with cherry.
Lunch Chocolate Ferrero
10.00
$Sweet Tooth
Dinner Sweet ToothBaklava
$7.00
Crispy phyllo with walnuts and cinnamon dredged in sweet syrup.
Greek Yogurt
$7.00
With wildflower honey and walnuts or quince marmalade.
Cheesecake
$9.00
Topped with cherry.
Chocolate Ferrero
$10.00
Menu for Kouzina is provided by findrestaurantmenu.com
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