tapas & beginnings
marinated olives
$3.00
manchego cheese, fresh herbs
gazpacho caprese
$6.00
mozzarella cheese, balsamic reduction, fresh basil
tortilla espanola
$7.00
traditional spanish omelet served "room temp" sautéed potatoes, griddled onions, romesco salsa
mediterranean meze platter
14.00
sopresatta, manchego cheese, goat's cheese, marinated greek olives, fig jam, fresh fruit
$entrees
buttermilk pancake stack
$11.00
toasted walnuts, marinated french cherries, vanilla crema
caramelized apple french toast
$12.00
vanilla cognac sauce
smoked salmon tart
$14.00
caramelized onions, baby arugula, artichokes, horseradish crema, lemon vinaigrette
sautéed shrimp polenta
$16.00
spanish chorizo, garlic, sherry wine, parsley
"open face" steak and eggs benedict
$18.00
sliced hanger steak on a toasted baguette, poached egg, pancetta and hollandaise sauce
"the med" frittata
$11.00
tomatoes, onion, mushroom, feta cheese
design district omelet
9.00
spinach, caramelized onions, roasted peppers, crimini mushrooms, manchego cheese served with roasted potatoes or fresh fruit
$salads
add a skewer of: chicken $4.00 shrimp $6.00caesar
$8.00
herbed-garlic croutons, eggless caesar vinaigrette, white anchovies
"greek style" fattoush salad
$10.00
romaine greens, grape tomatoes, cucumbers, feta cheese,kalamata olives, fresh parsley and mint, lemon vinaigrette
tabouli
7.00
lemon, green onion, romaine leaves, pita "croutons"
$sides
cottage cheese and fresh fruit
$5.00
applewood smoked bacon
$5.00
patatas bravas
$4.00
roasted potatoes, caramelized onion, roasted peppers, garlic aioli
sautéed spinach
$5.00
shallots, white wine and olive oil
grilled asparagus
$6.00
olives & garlic
creamy polenta
5.00
parmesan cream
$desserts
blueberry tart
$7.00
champagne sabayon, fresh berry coulis
kahlua chocolate mousse layer cake
$7.00
crème anglais, vanilla bean gelato
caramelized apple baklava
$7.00
rosemary, toasted walnuts, rum raisin gelato
traditional spanish flan
$7.00
citrus zest, fresh biscotti
"illy" coffee panna cotta cappuccino
$7.00
vanilla espuma, chocolate cookie
dolce vita gelato
$7.00
rum raisin, vanilla or dolce de leche
dolce vita sorbet
7.00
mandarin orange or lemon
$signature beverages
see our drink menu for a n extensive list of delicious concoctions!!!brosia iced tea
$4.00
[non-alcoholic] an original custom blend of blood orange and star anise
white sangria
$8.00
pinot grigio, peach schnapps, triple sec, apricot brandy, simple syrup freshly diced fruit, topped with a splash of cava
red sangria
$8.00
malbec red wine, apricot brandy, peach schnapps, fresh orange juice, freshly diced fruit, topped with a splash of soda
oak plaza "bellini-tini"
$9.00
pomegranate charbay vodka, peach schnapps, splash of pineapple juice, peach nectar, sparkling cava floated on top
green tea mojito
$10.00
green tea charbay vodka, muddled fresh limes mint, simple syrup
the loggia bloody mary
8.00
absolut vodka and our own, special bloody recipe
$fresh juices
orange
$4.00
grapefruit
$4.00
tapas & beginnings
gazpacho soup "caprese"
$6.00
mozzarella cheese, balsamic reduction, fresh basil
gambas al ajillo
$11.00
sauteed shrimp, garlic-sherry wine sauce, grape tomatoes, grilled crostade
chilled roasted beets
$5.00
feta cheese, lemon vinaigrette
marinated olives
$3.00
manchego cheese, fresh herbs
white bean puree and pita chips
$3.00
truffle essense, garlic, olive oil
bistro fries
$5.00
truffle vinegar, sea salt
grilled asparagus
$5.00
olives & garlic
creamy polenta
$4.00
parmesan cream
babaganoush
$4.00
pita chips
tabouli salad
$5.00
pita chips
tuna carpaccio
$11.00
arugala greens, capers, cornichons, lemon vinaigrette
catalan style shrimp clams
$12.00
chorizo, parsley, red chilies, garlic, sherry wine
mediterranean meze platter
14.00
sopresatta, manchego cheese, goat's cheese, marinated greek olives, fig jam, fresh fruit
$sandwiches
all sandwiches served with your choice of bistro fries or mixed green saladseared salmon BLT wrap
$12.00
crispy bacon, spring greens, tomato, lemon-caper aioli
grilled steak wrap
$15.00
arugula, red onions, tomato, cucumber, feta cheese, lemon vinaigrette
grilled cheese
$9.00
gouda cheese, applewood smoked bacon, sliced tomatoes
grilled chicken and prosciutto
$11.00
fontina cheese, arugula, tomato, fig jam, ciabatta
smoked salmon tart
$12.00
caramelized onions, artichoke, horseradish crema, arugula, lemon vinaigrette
burger of the day
9.00
a specialty inspired by one of the regions of the mediterranean
$salads
add a skewer of: chicken $5.00 shrimp 6 salmon $5.00caesar
$8.00
herbed-garlic croutons, eggless caesar vinaigrette, white anchovies
tabouli
$7.00
lemon, green onion, romaine leaves, pita "croutons"
roasted baby beet salad
$13.00
bibb lettuce, herbed goat's cheese, candied walnuts, balsamic vinaigrette
"greek style" fattoush salad
$10.00
romaine greens, grape tomatoes, cucumbers, feta cheese, kalamata olives, fresh parsley and mint, lemon vinaigrette
ahi tuna nicoise salad
15.00
seared ahi tuna, artichoke, kalamata olives, tomatoes, fingerling potato, haricot vert, lemon vinaigrette
$entrees
"steak frites"
$18.00
8 oz sirloin steak, blue cheese-peppercorn butter, bistro fries
buccatini primavera
$12.00
roasted peppers, mushrooms, eggplant white wine-garlic sauce
parpardelle pasta de mer
$19.00
shrimp, lobster, fresh mint, fennel, spring peas
grilled chicken breast
$15.00
pomegranate glaze and fattoush salad
pan seared salmon
16.00
braised endive, roasted pepper sauce
$desserts
blueberry tart
$7.00
champagne sabayon, fresh berry coulis
kahlua chocolate mousse layer cake
$7.00
crème anglais, vanilla bean gelato
caramelized apple baklava
$7.00
rosemary, toasted walnuts, rum raisin gelato
traditional spanish flan
$7.00
citrus zest, fresh biscotti
"illy" coffee panna cotta cappuccino
$7.00
vanilla espuma, chocolate cookie
dolce vita gelato
$7.00
rum raisin, vanilla or dolce de leche
dolce vita sorbet
7.00
mandarin orange or lemon
$summer spice
soup, salad, slider, soda
11.95
our daily lunch combination: gazpacho soup and a small caesar or tabouli salad with our "slider" sandwich of the day and a soda (iced tea is not included in the summer spice special)
$signature beverages
happy hour every day 5pm - 7pm all house drinks!brosia iced tea
$4.00
[non-alcoholic] an original custom blend of blood orange and star anise
white sangria
$8.00
pinot grigio, peach schnapps, triple sec, apricot brandy, simple syrup freshly diced fruit, topped with a splash of cava
red sangria
$8.00
malbec red wine, apricot brandy, peach schnapps, fresh orange juice, freshly diced fruit, topped with a splash of soda
oak plaza "bellini-tini"
$9.00
pomegranate charbay vodka, peach schnapps, splash of pineapple juice, peach nectar, served up with sparkling cava floated on top
the loggia bloody mary
$8.00
absolut vodka and our own, special bloody recipe
tapas & beginnings
marinated olives
$3.00
manchego cheese, fresh herbs
white bean puree and pita chips
$3.00
truffle essense, garlic, olive oil
bistro fries
$5.00
sherry vinegar, sea salt
chilled roasted beets
$5.00
feta cheese, lemon vinaigrette
grilled asparagus
$6.00
olives & garlic
creamy polenta
$6.00
parmesan cream
babaganoush
$5.00
pita chips
tabouli
$5.00
pita chips
gazpacho soup "caprese"
$6.00
mozzarella cheese, balsamic reduction, fresh basil
gambas al ajillo
$11.00
sauteed shrimp, garlic-sherry wine sauce, grape tomatoes, grilled crostade
grilled mini lamb chops
$16.00
babganoush, pomegranate drizzle, lavendar honey
empanadas of the day
$8.00
served with a moraccan style carrot salad
tuna carpaccio
$11.00
arugala greens, capers, cornichons, lemon vinaigrette
catalan style shrimp clams
$12.00
chorizo, parsley, red chilies, garlic, sherry wine
grilled sardines
$15.00
[market availability] preserved lemons, olive oil
mediterranean meze platter
14.00
sopresatta, manchego cheese, goat's cheese, marinated greek olives, fig jam, fresh fruit
$salads
caesar
$9.00
herbed-garlic croutons, eggless caesar vinaigrette, white anchovies
tabouli
$7.00
lemon, green onion, romaine leaves, pita "croutons"
roasted red and yellow baby beet salad
$14.00
bibb lettuce, herbed goat's cheese, candied walnuts, balsamic vinaigrette
"greek style" fattoush salad
12.00
romaine greens, cucumbers, perjolais tomatoes, kalamata olives, feta cheese, fresh parsley and mint, lemon vinaigrette
$entrees
parpardelle pasta
$28.00
maine lobster, fresh mint, baby fennel, spring peas
pan seared salmon
$21.00
braised endives, sweet and sour peppers
za'atar rubbed, roasted half chicken
$19.00
pomegranate reduction, fattoush salad
rabbit stiffado
$18.00
creamy polenta, feta cheese, toasted walnuts, pearl onions
confit duck leg and citrus marinated breast
$26.00
french green lentil salad, orange-sherry vinaigrette
seared ahi tuna
$25.00
tuscan white bean puree, escalivada sauce, olive oil emulsion
"steak frites"
$29.00
12 oz sirloin steak, blue cheese-peppercorn butter, bistro fries
grilled pork tenderloin
21.00
braised greens, caper berries, cornichons, apple-ginger sauce, dijon mustard demi
$desserts
blueberry tart
$7.00
champagne sabayon, fresh berry coulis
kahlua chocolate mousse layer cake
$7.00
crème anglais, vanilla bean gelato
caramelized apple baklava
$7.00
rosemary, toasted walnuts, rum raisin gelato
traditional spanish flan
7.00
citrus zest, fresh biscotti
$summer spice - 1st course
[choice of ]tabouli
lemon, green onion, pita "croutons"
empanadas of the day
served with moroccan style carrot salad
summer spice - 2nd course
[choice of ]confit duck leg
creamy polenta, arugula greens, pomegranate vinaigrette
pan seared salmon
braised endives, sweet and sour peppers
summer spice - dessert
[choice of ]kahlua chocolate mousse layer cake
crème anglais, vanilla bean gelato
vanilla crème brulee
fresh strawberries
signature beverages
brosia iced tea
$4.00
custom blend of blood orange and star anise
white sangria
$8.00
pinot grigio, peach schnapps, triple sec, apricot brandy, simple syrupfreshly diced fruit, topped with a splash of cava
red sangria
$8.00
malbec red wine, apricot brandy, peach schnapps, fresh orange juice, freshly diced fruit, topped with a splash of soda
oak plaza "bellini-tini"
$9.00
pomegranate charbay vodka, peach schnapps, splash of pineapple juice, peach nectar, sparkling cava floated on top
the loggia bloody mary
$8.00
absolut vodka and our own, special bloody recipe
Menu for Brosia Miami is provided by findrestaurantmenu.com
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