Drinks
DrinksFresh Orange Juice
$4.00
Red Bull
$4.00
Soda
$3.00
Juice
$3.00
Water
3.00-5.00
$Breakfast and Lunch
Breakfast and LunchLe Berebere Sandwich
$10.50
Merguez sausage with onion and peppers. With french fries or salad.
Le Parisien Sandwich
$8.50
Ham and butter. With french fries or salad.
Le Lyonnais Sandwich
$8.50
Rosette de Lyon and butter. With french fries or salad.
L'Atlantique Sandwich
$8.50
Tuna, tomato and mayonnaise. With french fries or salad.
Le Norvegien Sandwich
$10.50
Smoked salmon and salad. With french fries or salad.
Le Campagnard Sandwich
$9.50
Duck pate and cornichons. With french fries or salad.
Croque-Monsieur
$10.00
Toast, ham and cheese.
Croque-Madame
$11.00
Toast, ham and cheese with a fried egg.
French Fries
$5.00
Small Caesar Salad
$5.00
Chef's Salad
6.00
Salad and tomato with vinaigrette.
$Appetizers (Entrees)
AppetizersEscargots
$10.50
Six extra large esgargots with garlic butter sauce.
Quiche Lorraine
$9.50
Traditional quiche from the east of France.
Ceviche
$13.50
Traditional Peruvian style ceviche.
Tartare de Saumon
$15.50
Salmon tartar. Diced fresh salmon with avocado, capers, sesame seeds and lemon juice.
Tartare de Thon
$16.50
Tuna tartar. Diced fresh tuna with avocado, capers, sesame seeds and lemon juice.
Foie Gras
$18.50
Traditional homemade duck foie gras.
Cocktail de Crevettes
$11.50
Shrimp cocktail. Avocado, salad and shrimp with cocktail sauce.
Soupe a l'Oignon
$6.50
Onion soup gratinee with croutons.
Bisque aux Fruits de Mer
8.50
Seafood soup in bisque style.
$Salads (Salades)
Salads (Salades)Cesar Salad
$9.50
Plain Caesar salad.
Chevre Chaud Salad
$13.50
Roasted goat cheese over toast and salad.
Mediterraneenne Salad
$12.50
Mediterranean salad. Salad, red beets, tomato, sweet corn and hearts of palm.
Nicoise Salad
$13.50
Salad, tomato, tuna, olives and hard boiled egg.
Landaise Salad
$17.50
Salad, tomato, duck leg confit, duck pate and potatoes.
Nordique Salad
14.50
Nordic. Salad, smoked salmon and lemon slices.
$Main Courses (Plats)
Main Courses (Plats)8 oz. Filet Mignon
$24.00
Grilled tenderloin beef with green beans.
Thon Provencale
$20.50
Sushi grade tuna steak and Provencale sauce with potatoes.
Steak Frites
$19.50
Steak and fries. Grilled skirt steak in pepper sauce with french fries.
Confit de Canard
$17.50
Traditional duck confit with potatoes with mushrooms blend.
Gambas Provencale
$15.50
Shrimp Provencale. Sauteed jumbo shrimp in Provencale sauce with white rice.
Poulet Normande
$15.50
Chicken Normande. Grilled chicken breast filet with mushrooms and cream with white rice.
Merguez Frites
$15.50
Merguez and fries. Traditional Merguez lamb sausage with french fries.
Aiguillettes de Poulet
$14.00
Grilled chicken breast fingers with french fries.
St-Jacques au Gratin
16.00
Scallops au gratin. Roasted scallops with garlic butter sauce and Parmesan cheese.
$Traditional French Cuisine (Plats Du Terroir)
Traditional French Cuisine (Plats Du Terroir)Boeuf Bourguignon
$20.50
Beef stew slow cooked in red wine with baby carrots, bacon, onion and mushrooms served with boiled potatoes.
Blanquette de Veau
$22.50
Veal stew slow cooked in white wine with onion, mushrooms and cream served with white rice.
Cassoulet
$25.00
White bean stew slow cooked in oven with duck confit, Toulouse sausage, garlic sausage, beef and pork meat.
Poulet Basquaise
18.50
Chicken leg stew from pays Basque slow cooked in red and green peppers, onion, garlic and tomato sauce served with white rice.
$French Crepes
French CrepesFromagere Crepes
$11.50
Four cheeses and cream with salad.
Forestiere Crepes
$13.00
Onion, garlic, mushrooms and cheese with salad.
Saucisse Crepe
$13.50
Sausage, potatoes and cheese with salad.
Ratatouille Crepe
$13.00
Ratatouille and cheese with salad.
Saumon Crepe
$15.50
Smoked salmon, cream and cheese with salad.
Complete Crepe
12.50
Ham, cheese and fried egg on top with salad.
$Mussels and Fries (Moules-Frites)
Mussels and Fries (Moules-frites)Mariniere
$14.00
Onion, shallots and parsley cooked in white wine.
Mariniere a la Creme
$14.50
Mariniere sauce with cream.
Mariniere au Curry
$15.00
Mariniere sauce with curry cream.
Mariniere au Bleu
$15.50
Mariniere sauce with blue cheese cream.
Mariniere Provencale
16.00
Mariniere and Provencale sauce.
$Deli
DeliCroissant
$2.50
Chocolate Croissant
$3.00
Pancake
$4.00
Crepe with Sugar
$5.00
Crepe with Fruit and Whipped Cream
$7.50
Yogurt with Fruit
$7.00
Fruit Platter
9.00
$Desserts
DessertsCrepe Beurre Sucre
$5.00
Crepe Nutella
$6.00
Crepe Nutella and Fraise
$8.00
Crepe Nutella and Banane
$7.00
Creme Caramel
$6.00
Creme Chocolat
$6.00
Creme Brulee
$7.00
Ice Cream
$7.00
Mousse au Chocolat
$7.00
Fondant au Chocolat
$8.00
Menu for Voulez Vous Bistro is provided by findrestaurantmenu.com
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