1826 Restaurant & Lounge American (New)

1826 Restaurant & Lounge Menu

(347) 724-2519
1826 Collins Ave , Miami Beach, FL 33139

The Harvest


Leek Croquette
$10.00
with petit basque, potato and black truffle
Cucumber Gazpacho
$8.00
with almond, dill and gin snow
Florida Avocado Salad
$14.00
with grapefruit, hearts of palm and citrus emulsion
Heirloom Beet Salad
$12.00
with yogurt, poppy, and souffled amaranth
Sweet Corn & Garganelli Pasta
$22.00
with summer squash, black truffle and spring onions
Wild Mushroom Hen Egg Cocotte
$16.00
with garbazo beans, panisse and vin jaune emulsion
Artichokes Barigoule
$15.00
with orange, guanciale and gnocchi
Périgord Black Truffle Risotto
50.00
with madeira, fine herbs and robiola emulsion

$The Hook


Smoked Fish Mousse
$12.00
with chive, caviar and pain de mie
Yellow Fin Tuna Tartare & Charred
$19.00
with heirloom tomato, black olive and basil
The Golden Egg
$50.00
golden osetra caviar, gold and brioche
Florida Shrimp Roasted
$13.00
with kataifi, mint-coriander sabayon
Wild Atlantic Cod Roasted
$24.00
with arugula, heirloom tomatoes and garden cassoulet
Lobster & King Crab Poached
$38.00
with scallop dumplings, spring onions and pastis
Wild Escolar Grilled
29.00

$The Hunt


Beef Tartare Cornets
$11.00
with red onion, celeriac and horseradish
Foie Gras Pavé
$18.00
with strawberry, young onion and st germain
Young Chicken Roasted & Confited
$19.00
with garganelli pasta, black trumpet mushroom and sauce blanquette
Lamb Loin Slow Roasted
$27.00
with madeira, hakurei turnips and stinging nettles
Short Rib Grilled
$29.00
with jerusalem artichoke, meyer lemon and brussels sprouts
14oz NY Strip
52.00
grilled

$The Finish


Passion Fruit Semifreddo
$10.00
with coconut, greek yogurt and basil
Coconut Gelee
$12.00
with coffee, bourbon and smoke coconut fuelletine
Yuzu Chiboust
$12.00
with raspberry sorbet, grapefruit and tarragon
Dark Chocolate Crémeux
$10.00
with banana, maldon sea salt, and caramel ice cream
Cheeseboard
25.00
selection of artisan cheeses with seasonal accompaniments

$Black & Oolong Teas


Chai
organic black tea from assam, india, cinnamon, ginger, cardamom, vanilla
Breakfast
blend of black teas from assam, ceylon (sri lanka), and kenya
Yunnan Gold
tippy black tea from yunnan, china with chocolatey notes and light body
Green Jasmine Pearls
blend of green and white teas from fujian, china, repeatedly infused with midnightharvested jasmine

Herbal Infusions


Chamomile
egypt, whole flowers with creamy body and apple sweetness
Hibiscus
egypt, bright, red flowers that brews to a bright cranberry note with notes of tomato.

Coffees


Americano Regular & Decaf
$5.00
Cappuccino Regular & Decaf
$7.00
Espresso Regular & Decaf
$6.00-9.00
Laitte Regular & Decaf
$7.00

Menu for 1826 Restaurant & Lounge is provided by findrestaurantmenu.com

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