Antipasti
Crostini Di Pollo
$13.00
Toasted slices of house-Âbaked bread topped with chicken, fresh tomato, garlic and melted mozzarella with a dash of pesto sauce.
Calamari Fritti
$15.00
Fried calamari seasoned and cooked to perfection served with our fresh marinara sauce on the side.
Gamberoni Siciliana
$17.00
Fresh shrimp prepared in extra virgin olive oil, garlic, capers, and cherry tomatoes finished in cognac cream sauce.
Antipasto Italiano
18.00
Platter of Italian specialties: grilled zucchini, eggplant, mozzarella, prosciutto, green olives, artichoke, parmigiano, served with focaccia.
$Insalate
Insalata Caprese
$12.50
Sliced fresh mozzarella, sliced tomato and basil seasoned roasted red peppers with extra virgin olive oil.
House Salad
$10.00
Fresh tomato, red onion and kalamata olives on a bed of fresh spring mix tossed with chef's house dressing.
Traditional Wedge Salad
$13.00
Iceberg lettuce mixed with green olives, diced fresh tomato, crumbled gorgonzola cheese and bites of prosciutto with chef's house dressing.
Insalata Di Carciofi
$11.00
Grilled artichoke, fresh pear, tomato, onion and parmigiano-reggiano served on a bed of spring mix with chef's house dressing.
Caesar Salad
$15.00
Romaine lettuce & homemade crostini tossed with Caesar dressing and shaved romano cheese with optional anchovies.
Prosciutto Mozzarella Salad
15.00
Castelvetrano olives, prosciutto di parma, tomato, onion and of course, fresh mozzarella served on a bed of spring mix with chef's house dressing.
$Calzone
Baked to order in our wood--burning oven.Calabria
$15.00
Ham, calabrese, ricotta cheese and mushroom.
Sicilia
$15.00
Spinach, broccoli and ricotta.
Formaggio
14.50
Ricotta, mozzarella.
$Pizza
Our pizzas are all 13 inches and baked in a wood--burning oven at 700 degrees to create a thin, crispy perfectly-charred crust. Our pizza sauce is cooked daily by the chef. Gluten free crust available.Italiana
$18.00
Our specialty - mozzarella and romano cheeses, plum tomatoes, basil and garlic.
Bianca
$18.00
White pizza with ricotta, provolone, mozzarella and romano cheeses with basil and garlic.
Carne Pazza
$19.00
Pizza sauce, pepperoni, sausage mozzarella and ham.
Calabrese
$19.00
Pizza sauce, mozzarella and imported spicy salami.
Margherita
$17.00
Pizza sauce, mozzarella and basil.
Campagnola
$20.00
Pizza sauce, grilled zucchini, grilled eggplant, roasted red peppers, spinach and mozzarella.
Quattro Stagioni
$20.00
4 seasons pizza - pizza sauce, ham, mushrooms, roasted red peppers and artichokes.
Pizza Bomba
21.50
A combination of pizza carne pazza and pizza campagnola.
$Gluten Free
Flatbread
Toscana
$18.00
Our freshly-baked flat bread topped goat cheese, artichoke heart, roasted red peppers with a creamy pesto.
Romana
$18.00
Our freshly-baked flatbread topped with prosciutto, arugula, shaved parmigiano, mozzarella and fresh cherry tomatoes sprinkled with extra virgin olive oil.
Pollo
$15.75
Our freshly-baked flatbread topped with grilled chicken, mixed greens, green peppers, caramelized onions, diced tomato, mozzarella and pesto sauce.
Carne
16.00
Our freshly-baked flatbread topped with very lean steak, mushrooms, green peppers, onions, mixed greens, mozzarella and pesto sauce.
$Pasta
Secondi
Melanzane Parmigiana
$19.50
Layers of thinly sliced fresh eggplant, mozzarella and marinara sauce with fresh basil added then baked to perfection.
Pollo Cacciatore
$20.00
Fresh chicken breast sauteed with fresh mushrooms, onions, roasted red peppers, green olives and topped with a special pomodoro sauce.
Pollo Caprese
$19.00
Fresh grilled chicken brushed with extra virgin olive oil and rosemary, topped with fresh mozzarella and tomatoes in a balsamic reduction, served with fresh vegetable of the day.
Pollo Parmigiana
$19.75
Lightly breaded chicken breast topped with pomodoro sauce and mozzarella served with chef choice of pasta.
Pollo Siciliano
$21.00
Fresh chicken breast sauteed in extra virgin olive oil, garlic and wine with capers, artichoke and fresh cherry tomato.
Ribeye Steak
$24.00
Fresh ribeye steak marinated in extra virgin olive oil, garlic and rosemary grilled and served with fresh arugula salad.
Vitello Parmigiana
$22.00
Fresh veal cutlet lightly breaded topped with fresh marinara sauce and mozzarella served with chef choice of pasta.
Vitello Siciliano
24.00
Fresh veal medallion sauteed with capers, artichokes and fresh grape tomatoes in white wine sauce.
$Pesce
Grigliata Mista
$25.00
Grilled shrimp, grilled sea scallops served on a bed of arugula.
Salmone Bruschetta
$23.50
Fresh salmon grilled to perfection topped with fresh tomatoes, basil, garlic and red onions and topped with a reduction of balsamic vinegar served with a side of veggies of the day.
Sauteed Calamari
$17.00
Fresh calamari sauteed in garlic, extra virgin oil and wine and finished with optional fresh marinara sauce
Spaghetti Alle Vongole
19.00
Spaghetti in an extra virgin oil with little neck clams and fresh cherry tomatoes.
$Dolce
Cannoli
$8.00
Crisp pastry shell with delicious creamy ricotta/chocolate chip filling.
Cassata Al Forno
$8.00
Baked Sicilian cake made with fresh ricotta & chocolate chips.
Italian Wedding Cake
$8.00
Sponge cake with ricotta, chocolate and whipped cream.
Profitterol
$8.00
Italian cream puff with chocolate ganache.
Sfogliatelle
$8.00
Traditional Neapolitan dessert
Strawberry Tiramisu
$8.00
Lady fingers dipped in a mixture of limoncello and strawberry and mascarpone cheese.
Traditional Tiramisu
8.00
Lady fingers dipped in a mixture of rum and espresso, covered with a dessert cheese & dusted with cocoa.
$Beverages
Soda
$3.50
San Pellegrino
$5.50
Sparkling water.
Acqua Panna
$5.50
Mineral water.
Espresso
$3.75
Doppio Espresso
$5.25
Cappuccino
$5.25
American Coffee
$3.25
Menu for Francescos Ristorante & Pizzeria is provided by findrestaurantmenu.com
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