Mexican Street Corn Burger
$11.99
House made, extra cheesy Mexican Street Corn, Cilantro, Spring Greens, Chili-Lime Vinnaigrette & Tomato
Fruity Pebbles Shake
$5.49
We grind then soak fruity pebbles in milk and then blend them for a delicious shake!
June- Summertime Burger
$9.99
Burger topped with Strawberry Demi-glace, Wainright Dairy White Cheddar, Pancetta, Spring Greens, Tomato, Red Onion and Balsamic Aioli
Caribbean Chowdown Burger
$11.99
Burger topped with goat cheese, pineapple chow chow, key lime jerk aioli, mango habanero hot sauce, lettuce, tomato, red onion
Keylime Pie Shake
$5.49
Ice cream blended with Key Lime Juice and Graham Crumb Crust. Topped with whipped cream, lime-kiwi sauce, vanilla cookie straw
August- Oreo Cheesecake Milkshake
$4.99
August- Burger Au Poivre
$9.99
Cracked Peppercorn Crusted Burger + Maytag Bleu Cheese + Brandy Cream Sauce + Fried Onion Ring
September- Datil Pepper Jelly & Brie Burger
$9.99
Datil Pepper Jelly, Brie, Caramelized Onions, Bacon, Arugula Wilted in White Wine Vinaigrette
Oktoberfest Burger
$11.99
Beef topped with Bratwurst Sausage, Sauerkraut, Beer-Cheese Sauce, Whole Grain Mustard and Cornichons on a Pretzel Bun
November- Pumpkin Cheesecake Shake
$5.99
Ice Cream Blended with pumpkin cheesecake and topped with caramel!
Truffled Burger
$11.99
Brioche Bun, Black Truffle Pecorino Cheese, Cabernet & Truffle Glaze, Roasted Garlic & Truffle Aioli, Sauteed Oyster, Shiitake, Portobello & Button Mushrooms.
December- Peppermint Oreo Shake
$5.99
Peppermint Oreos blended with Ice Cream & Topped with Chocolate Syrup Drizzle & Crushed Peppermint Oreos
Chevre & Fig Burger
$10.99
Burger topped with goat cheese, fig jam, honey roasted pecans & bacon.
January- Raspberry Marscapone Shake
$5.99
January- Italian Burger
$11.99
burger topped with housemade marinara, burrata cheese, parmesan. housemade pesto and pancetta
February- Red Velvet Shake
$5.49
Red Velvet Cake & Cream Cheese Icing mixed with ice cream! This shake is not available vegan or gluten free.
February- Sweet & Fiesty Burger
$10.99
Burger topped with Wainright Dairy Ghost Pepper Cheddar, Fried Thai Noodles dusted with Spicy Seasoning, Sriracha Aioli, Sweet Thai Chili Shiitake Mushrooms and Scallions.
March- Pineapple Upside Down Shake
$5.49
Ice cream blended with pineapple brown sugar sauce and butter, topped with a maraschino cherry.
March- Hawiaiian Local's Burger
$10.99
Burger topped with fried spam, pineapple soy glaze, egg cooked to order and scallions.
April- Banana's Foster Milkhsake
$5.49
Ice Cream Blended with bananas cooked in rum, brown sugar, cinnamon and butter. Topped with whipped cream and a cherry.
April- French Onion Soup Burger
$11.99
Burger topped with a THICK slice of Gouda Cheese, topped with French Onion Soup (this will be on the side for delivery), Maitre'd Butter and served on Thick Cut Toasted Sour Dough Bread.
Brasstown Farms Dry Aged Burger
$11.99
Brasstown Farms Dry Aged Burger (grassfed ground ribeye, brisket & chuck), Housemade American Cheese, Maitre'd Butter, Bacon, Special Sauce, Spring Greens, Tomato, Red Onion & Kosher Pickles
September- Peanut Butter Cup Shake
$5.49
Ice Cream blended with chocolate, peanut butter and topped with Reece's Peanut Butter Cups.
September- Cambozola Cheeseburger
$10.99
Burger topped with Cambozola Cheese (German Triple Cream Brie with Gorgonzola Strain), Pear Chutney, Candied Walnuts, Spring Greens and Red Onions.
Mud Pie Milkshake
$5.99
Ice Cream blended with butter, Oreos and coffee then topped with whipped cream, oreos, chocolate syrup and caramel.
Lamb Burger
$12.99
1/2 lb. Ground Lamb Patty, Feta Cheese, Mint Chimichurri, Lemon Aioli, Lettuce, Tomato, Red Onion.
Loco Moco Fries
$8.49
Fries topped with a Quarter Pound Burger, cooked, diced and tossed with caramelized onions, mushrooms. Topped with gravy and a fried egg.
Lemon Bar Shake
$5.49
Ice Cream Blended with Lemon Curds & Lemon Bar Crust, topped with Strawberry Puree and a Lemon Bar Slice
The Butcher's Burger
$26.00
Brasstown Farms Dry Aged Beef Patty topped with Shallot and Garlic Confit, Maytag Cave Ripened Bleu Cheese, Wuthrich Butter, Pink Himalayan Sea Salt, Traders Hill Farm Local Lettuce, Shaved Red Onions, Parsley, Champagne-Dijon Vinaigrette and a side of Roasted Bone Marrow.
The Boujee Burger
$20.00
Brasstown Farms Dry Aged Beef Burger injected with Maytag Bleu Cheese Mousse, Huckleberry Gastrique BBQ Sauce, Carr Valley Apple Smoked Cheddar, Sous Vide and Seared Pork Belly, Fried Shallot Straws
Burger Francaise
$13.00
Choice of beef patty topped with Apple and Cognac Jam, Dijon Truffle Cream Sauce, President Brie, Candied Walnuts, Spring Greens, Tomato, Red Onion, Balsamic Vinaigrette. Available Gluten Free with Gluten Free Bun.
Lavender Shake
$5.99
Ice Cream Blended with Lavender and Honey, Topped with an Ice Cream Cone, Lavender Sugar Dust, Honey Drizzle and Whipped Cream. Available gluten free with no ice cream cone.
Sunday Supper Burger
11.99
Griddled Meatloaf Topped with Fried Onions, Griddled Mashed Potato, Gravy and a side of Pickled Green Beans.