Appetizers
Baked Stuffed Mushrooms
$9.95
Jumbo select mushroom caps filled with crabmeat and scallop stuffing, with sherry and mozzarella au gratin.
Shrimp Cocktail
$9.95
Five jumbo shrimp chilled & served with our in house made cocktail sauce.
Calamari Fritti
$9.95
Dipped in flour, deep fried to golden brown and served with side of in house made marinara sauce.
Bruschetta
$8.95
Fresh tomatoes, basil, garlic, olive oil and parmesan cheese, served over toasted bread.
Mussels (Red Or White)
$10.95
Pei fresh mussels and onions sauteed in basil marinara or lemon butter garlic sauce.
Shrimp Aglio & Olio
$10.95
Sauteed shrimp with artichoke hearts, capers, roasted red peppers, garlic and olive oil.
Vito's Jumbo Crab Cake
$9.95
A blend of fresh crab meat, fresh basil, spices, eggs and bread crumbs on top of a roasted red pepper cream sauce.
Mozzarella In Carrozza
8.95
Homemade deep fried mozzarella cheese served with a side of in house made marinara sauce.
$Soups
Minestrone
$4.95
Fresh vegetables and pasta in a light tomato broth. Vegetarian classic.
Soup Of The Day (Made Fresh Daily)
4.95
$Salads
Choice of dressings: house, bleu cheese, ranch & honey mustard low calorie dressings: ginger soy, oil & red or balsamic vinegar.Vito's Garden Salad
$5.95-5.00
Mixture of romaine and iceberg lettuce topped with tomatoes, cucumbers, onions, shredded carrots and red cabbage. Add chicken, add shrimp or salmon.
Caesar Salad
$4.95-5.00
Crisp romaine, croutons, and parmesan cheese tossed with our in house made caesar dressing. Add chicken, add shrimp or salmon.
Tomato Caprese
$8.95
Sliced and stacked tomatoes and fresh mozzarella, drizzled with vito's special dressing.
Greek Salad
$9.95
Feta cheese, calamata olives, cucumber and red onions served over a bed of chilled iceberg and romaine lettuce and mixed with baby greens.
Vito's Antipasto
$9.95
Capicolla, italian salami, ham and provolone cheese over a bed of fresh mixed greens, with roasted red peppers, calamata olives and artichoke hearts.
Chef Salad
$9.95
Ham, turkey, provolone cheese, tomato, red onions, olives, green peppers and hard boiled egg served over a bed of crisp romaine and iceberg lettuce.
Steak Salad
$10.95
Grilled steak, mixed green, seasoned walnut, red onions, grape tomatoes, goat & blue cheese.
Spinach Salad
9.95
Spinach leaves tossed with roasted red peppers, onions, goat cheese, balsamic vinaigrette, topped with crumbled bacon and almonds.
$Sandwiches
Vito's Italian Combo
$9.95
(Served on a hoagie with french fries). Ham, salami, capicolla baked with provolone cheese and topped with lettuce, tomato, onions, and peppers.
Oven Roasted Turkey Breast
$8.95
(Served on a hoagie with french fries). Fresh turkey breast with lettuce, tomato, onions, banana peppers, baked with provolone cheese.
Oven Roasted Ham & Cheese
$8.95
(Served on a hoagie with french fries). Roasted ham with lettuce, tomato, onions, banana peppers, baked with provolone cheese.
Oven Roasted Cheese Steak
$9.95
(Served on a hoagie with french fries). Thinly sliced steak, mushrooms, green peppers, onions, baked with provolone cheese.
Grilled Chicken
$8.95
(Served on a hoagie with french fries). Chicken breast with lettuce, tomato, onions, banana peppers, baked with provolone cheese.
Gyro Wrap
$7.95
(Served with french fries). Delicious layers of beef and lamb rolled in pita bread with tzatziki sauce lettuce and tomatoes.
Sausage & Pepper Parmigiana
$7.95
(Served on a hoagie with french fries). Sauteed sausage and green peppers topped with melted mozzarella.
Eggplant Parmigiana
$7.95
(Served on a hoagie with french fries). Fried eggplant slices layered with melted mozzarella, fresh basil and tomato sauce.
Chicken Parmigiana
$8.95
(Served on a hoagie with french fries). Breaded chicken breast topped with melted mozzarella and in house made tomato sauce.
Meatball Parmigiana
$7.95
(Served on a hoagie with french fries). Delicious in house made meatballs topped with melted mozzarella and in house made tomato sauce.
Vito's Burger
$7.95
(Served on a kaiser with french fries). 1/2 Lb. ground top sirloin topped with sauteed onions, mushrooms, peppers and melted cheddar cheese. Make it blackened or add bleu cheese $0.75.
Bacon & Cheddar Burger
$7.95
Served on a kaiser with french fries). 1/2 Lb. ground top sirloin topped with bacon and melted cheddar cheese.
Cheese Calzones
8.95
Stuffed and baked with mozzarella and ricotta cheeses. Stuffed and baked with mozzarella and ricotta cheeses. Additional ingredients $0.75 each. (Sausage, meatballs, spinach, mushrooms, peppers, onions, black olives, pepperoni & more).
$Pasta
Choice of one: linguini, spaghetti, angel hair or fettuccini served with marinara or tomato sauce, $6.95, add chicken $4.00, add meat sauce sauce, meatball, or sausage $3.00. Half portion, full portion.Rosato Vodka
$9.95-13.95
Penne pasta sauteed in a marinara alfredo sauce flambeed with vodka and topped with bruschetta.
Tortellini
$9.95-13.95
Tri color pasta pillows filled with cheese blend, sauteed in an alfredo sauce. Add $1.00 for the beef tortellini.
Linguini With Clam Sauce
$10.95-15.95
Sauteed little neck and baby clams in a lemon garlic or red plum marinara sauce.
Gnocchi
$9.95-13.95
Potato dumpling simmered in a cream sauce with touch of marinara sauce.
Linguini Primavera
$10.95-14.95
Linguini and mix seasonal vegetable in a fresh tomato or creamy sauce.
Fettuccini Alfredo
9.95-12.95
Egg noodles sauteed in a sun dried tomato creamy white sauce. Additional ingredients (spinach, mushrooms, broccoli, onions) $0.75 Each. add chicken $4.00, add shrimp or salmon $5.00, add sausage or seasonal vegetables $3.00, add blackened $1.95.
$Hand Tossed Pizza
B.B.Q. Pizza
$14.95
Barbecue sauce, chicken, roasted red peppers, green onions, mozzarella and cheddar cheeses.
Vegetable Pizza
$14.95
Spinach, mushrooms, tomatoes, peppers, onions, black olives and mozzarella cheese.
Chef's Choice Pizza
$14.95
Ask your server for the chef's selection of the day.
Mediterranean Pizza
14.95
Feta cheese, spinach, sun-dried tomatoes and black olives.
$Chicken, Veal, Seafood
Half portion, full portion. Served over pasta.Chicken Carbonara
$12.95-16.95
Chicken breast sauteed with prosciutto, onions, black pepper and italian bacon with in house made alfredo sauce.
Chicken Cacciatore
$12.95-16.95
Sauteed with mushrooms, green peppers, onions and olives simmered in a marinara sauce.
Chicken Marsala
$12.95-16.95
Sauteed with mushrooms and caramelized onions in a demi-glaze marsala wine sauce.
Chicken Teresa
$12.95-16.95
Sauteed chicken breast with artichoke hearts and roasted red peppers in a white lemon sauce and served over a bed of sauteed spinach.
Shrimp Scampi
$12.95-16.95
Fresh from the bay, sauteed in garlic lemon butter sauce.
Chicken Francaise
$11.95-15.95
Substitute with veal for additional $3.00 sauteed egg battered chicken breast in a light lemon butter sauce.
Chicken Parmigiana
$11.95-15.95
Substitute with veal for additional $3.00 seasoned breaded chicken breast, baked in a tomato sauce and melted mozzarella cheese.
Chicken Piccata
$12.95-16.95
Substitute with veal for additional $3.00 Sauteed with capers, roasted red peppers and artichoke hearts in a lemon butter sauce.
Chicken Alla Rosa
12.95-16.95
Substitute with veal for additional $3.00 Sauteed with mushrooms and simmered in a cream sauce with a touch of marinara sauce.
$Chef's Specialties
Pan Seared Mahi
$22.95
Fresh mahi with sauteed zucchini, roma tomatoes, in a light tomato sauce, served with rice pilaf and vegetable medley.
Grouper Milano
$21.95
Baked grouper stuffed with ricotta, mozzarella and spinach topped with artichokes, roasted red pepper, spinach and cream sauce, served with rice pilaf and vegetable medley.
Surf & Turf
$29.95
12 oz. center cut new york strip accompanied with three jumbo shrimp, served with mashed potatoes and vegetable medley.
Ginger Soy Salmon
$21.95
Fish filet of salmon served over a bed of fried spinach with roasted red peppers, citrus zest and scallion topped with ginger soy reduction, served with rice pilaf and vegetable medley.
Gray Grouper (Grilled Or Blackened)
$22.95
With rice pilaf and vegetable medley.
New York Strip
$21.95
12 Oz. center cut with sauteed mushrooms in a demi glaze and balsamic reduction served with mashed potatoes and vegetable medley.
Rack Of Lamb
$24.95
Grilled to perfection encrusted with rosemary and olive oil. Served with mashed potatoes and vegetable medley.
Shellfish Provencal
$24.95
Sauteed shrimp, scallops, calamari, mussels with mushrooms, scallions and onions in a chardonnay sauce or red marinara sauce, served over pasta.
Shrimp & Scallops Alla Rosa
$21.95
Sauteed with mushrooms, served in alfredo and touch of marinara sauce, served over pasta.
Baked Stuffed Shrimp
21.95
Jumbo shrimp with crab meat and scallop stuffing, served with mashed potatoes and vegetable medley.
$Kid's Menu
Children 10 or under. Each.Cheese Burger With Fries
$5.95
Chicken Fingers With Fries
$5.95
Personal Cheese Pizza
$5.95
Macaroni & Cheese
$5.95
Grilled Cheese
5.95
$Beverages
San Pellegrino Sparkling Water
$9.00
(1 Qt bottle).
Fiji Water (Large Bottle)
6.00
Pepsi, diet pepsi, sierra mist, root beer, dr. pepper, orange soda, hi-c pink lemonade, sweet & unsweetened tea, raspberry tea espresso, cappuccino, coffee, herbal hot teas.
$Oven Baked Pastas
Half portions are available until 3pm each day. Dinner entrees are full portion. Half portion, full portion.Baked Lasagna
$9.95-14.95
Layers of pasta, ground beef, ricotta, mozzarella cheese and our secret recipe.
Eggplant Rollatini
$9.95-14.95
Egg battered then rolled with prosciutto and ricotta, baked in the oven with mozzarella.
Baked Manicotti
$9.95-14.95
Pasta tubes filled with ricotta, mozzarella and parmesan cheeses, in a marinara sauce under baked mozzarella cheese.
Baked Ravioli
$8.95-13.95
Pasta pillows stuffed with ricotta cheese or beef and in a tomato sauce under baked cheeses. Add $1.00 for the beef ravioli.
Eggplant Parmigiana
$8.95-13.95
Slices of eggplant baked in a tomato sauce under baked mozzarella cheese.
Vito's Combo
$14.95
A combination of lasagna, chicken parmesan and baked ziti, baked under mozzarella cheese.
Cannelloni
$9.95-14.95
Pasta tubes stuffed with spinach, ricotta and parmesan cheeses, in a tomato or alfredo sauce under baked mozzarella cheese. Add grilled chicken $4.00.
Sausage & Peppers
$9.95-14.95
Italian sausage and peppers sauteed, simmered in a red wine and a touch of plum marinara sauce. Served over ziti.
Menu for Vito's Italian Cafe is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Panera Bread
American, Bakery & Pastries, Sandwiches
Panera Bread
American, Bakery & Pastries, Sandwiches
Panera Bread
American, Bakery & Pastries, Sandwiches
Panera Bread
American, Bakery & Pastries, Sandwiches
Panera Bread
American, Bakery & Pastries, Sandwiches
Panera Bread
American, Bakery & Pastries, Sandwiches
The Village Cafe
American, American (New)
Marker 32
American, Seafood
Taste Of Thai
Asian, Thai
Cross Creek Steakhouse
American, Steak
Cross Creek Steakhouse
American, Steak
Cross Creek Steakhouse
American, Steak