Antipasti (Appetizers)
Mozzarella Caprese
$6.95
fresh mozzarella bocconcini with fresh sliced tomatoes and basil.
Bruschetta
$6.95
toasted garlic home made bread topped with fresh tomato garlic and fresh basil.
Crostini
$7.95
fresh bread brushed with extra virgin olive oil grilled and served with the chef's fresh toppings of the day.
Calamari Fritti
$7.95
lightly battered and fried to a tender crisp, golden brown served with marinara sauce.
Jumbo Shrimp Cocktail
$7.95
Vongole Pescara
$8.95
fresh clams sauteed in a light white wine and lemon sauce over toasted homemade bread.
Cozze in Bianco
$7.95
fresh mussels steamed in white wine lemon butter and fresh basil garlic.
Cozze alla Marinara
7.95
fresh mussel's sauteed with parsley, with white wine in marianara sauce.
$(Insalate E Zuppe) Salads and Soups
Giardino Misto
$6.95
mixed garden greens with fresh tomatoes in our delicious house vinaigrette. With bocconcini di mozzarella $1.50 extra.
Chef's Salad
$7.95
mixed greens fresh tomatoes topped with black olives and grilled jumbo shrimp in house vinaigrette.
Zuppa di Nettuno
10.95
neptune's soup. tender calamari, fresh gulf grouper sea scallops, and jumbo shrimp simmered in delicate bisque with ahint of lemon.
$Paste Varie
Tortellini Salmone
$13.95
fresh homemade pasta filled with salmon and ricotta in a choice of white or red sauce. Sprinkled with black caviar
Tortellini Spinaci
$13.95
home made pasta filled with spinach and ricotta cheese in white or marinara sauce.
Penne Pasticiatti
$11.95
short cooked pasta cooked al dente tossed in a light red meat sauce.
Gnocchi alla Romana
$12.95
home made potato pasta dumplings in a tomato and basil sauce than baked with fresh mozzarella cheese.
Gnocchi Gorgonzola
$13.95
home made potato dumplings simmered in a 4 cheese sauce, provolone, mozzarella, parmigiano and gorgonzola.
Gnocchi Marina
$13.95
homemade potato dumplings with calamari in a red spicy sauce.
Fettucine Portobello
$12.95
fresh homemade flat strips of pasta cooked in white or red sauce with portabella sliced topped parmigiano cheese.
Fettucine ai Fruttini di Mare
$15.95
fresh homemade flat strips of pasta cooked in white or red sauce with calamari, mussels, clams, and shrimp.
Fettuccine Terra Mare
$15.95
fresh home made flat strips of pasta cooked with a creamy sauce of portabella mushrooms, scallops and shrimp.
Tagliatelle allo Scoglio
13.95
homemade tagliatelle with a hint of squid ink to give it its unique coloration topped with jumbo shrimp and fresh calamari in a white or red sauce.
$I Secondi
Veal Marsala
$15.95
veal cooked in marsala wine sauce with garlic and portobella mushrooms.
Pollo alla Griglia
$12.95
grilled fresh tender chicken breast on a garden salad.
Pollo Cacciatore
$12.95
fresh tender chicken breast sauteed with black olives and green peppers in a spicy tomato sauce.
Pollo Marsala
$13.95
fresh tender chicken breast topped with portobello mushrooms prosciutto with marsala wine sauce.
Pollo Italiano
$14.95
fresh tender chicken breast sauteed with spinach and portabella in a gorgonzola sauce.
Spedini di Gamberi
$11.95
grilled shrimp served with fresh green salad in house vinaigrette.
Spedini di Calamari
$11.95
grilled tender calamari served with fresh green salad in house vinaigrette.
Cernia Sille Casa
$16.95
fresh gulf grouper sauteed in frutti di mare in fresh lemon sauce.
Cernia Mediterrania
$17.95
fresh gulf grouper sauteed with jumbo shrimp and calamari in a red spicy sauce.
Salmone Ripieno
$15.95
fresh salmon stuffed with portobella and mozzarella cheese topped with portobella mushrooms in a red wine sauce.
Salmone in Umido
$16.95
steamed fresh salmon topped with jumbo shrimp and scallops in a light white sauce and vegetables.
Menu for AL & STELLA'S is provided by findrestaurantmenu.com
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