Appetizers
AppetizersFrench Onion Soup Gratinee
$7.95
"Bistro 1902" Caprese Tart
$9.95
Tomato mozzarella topped with basil sorbet.
Seafood Duo
$11.95
Fish and shrimp in creamy curry sauce.
Sauteed Frog Legs
$12.95
With classic garlic parsley sauce.
Escargots
$8.95
With classic garlic parsley sauce.
Goat Cheese & Strawberry Salad
13.95
Gourmet greens, tomatoes, onions, fresh strawberries and crumbled goat cheese.
$Drinks
DrinksOrangina
$1.95
10 oz.
Soda
$1.25
12 oz.
Water
$1.25
16.9 oz.
Perrier
$1.95
16.9 oz.
Coffee Tote
11.95
96 oz.
$Brunch Our Light Fares
Brunch Our Light FaresHash Brown
$3.95
White Toast
$1.95
House Salad
$3.95
Caesar Salad
$3.95
Wheat Toast
$1.95
Fresh Fruit Salad
$3.95
Bacon
1.95
$Brunch Homemade Crepes
Brunch Homemade CrepesFlorentine Crepe
$11.95
Spinach, goat cheese and chicken.
Smoked Salmon Crepe
$12.95
With our creamy spinach mix.
Parisian Crepe
$9.95
Ham, brie cheese and mushroom.
Caprese Crepe
14.95
Mozzarella, tomato, prosciutto and creamy pesto.
$Brunch Specialties
Brunch SpecialtiesAngus 8 oz. Burger topped with Sunny Side Up Egg
$12.95
Served on ciabatta bread with lettuce, tomato and hand cut french fries.
Croque Madame
$9.95
Lightly buttered bread baked with ham and Swiss cheese topped with sunny side up egg served with gourmet greens.
Breakfast Sandwich
$10.95
Scrambled egg, bacon and Swiss cheese served with side of greens.
Grilled Steak and Goat Cheese Salad
$11.95
Chapata bread, grilled chicken, swiss cheese and bacon.
Sauteed Shrimp Caesar Salad
$12.95
Salmon Croque Monsieur
13.95
Lightly butter bread, smoked salmon and brie.
$Brunch French Toast and Sweet Crepes
Brunch French Toast and Sweet CrepesClassic French Toast
$4.95
Sugar, syrup and whipped cream.
Classic Sweet Crepe
$4.95
Sugar, syrup and whipped cream.
Nutella and Strawberries French Toast
$7.95
Whipped cream.
Nutella and Strawberries Sweet Crepe
$7.95
Whipped cream.
Caramel and Banana French Toast
$6.95
Warm caramel sauce and whip cream.
Caramel and Banana Sweet Crepe
$6.95
Warm caramel sauce and whip cream.
Peanut Butter and Jelly French Toast
$6.95
Whipped cream.
Peannut Butter and Jelly Sweet Crepe
6.95
Whipped cream.
$Brunch Our Eggs
Brunch Our Eggs2 Eggs
$6.95
Served with crispy bacon, toast, butter and jam.
Savory French Toast
$10.95
Crispy bacon, scrambled egg and syrup.
Steak and Eggs
$15.95
Three eggs any style with a 5 oz. steak served with hash browns.
Mahi Mahi and Eggs
$15.95
Scrambled eggs with 6 oz. Mahi Mahi and hash browns.
Prosciutto Ham Benedict
$10.95
Two poached eggs coated with Hollandaise sauce on top of an English muffin.
Crab Cake Benedict
$14.95
Served on top of homemade seafood cake.
Smoked Salmon Benedict
$11.95
Poached egg coated with Hollandaise sauce on top of an English muffin.
Classic Benedict
$8.95
Poached egg, English muffin and hollandaise sauce.
Sauteed Shrimp Benedict
13.95
Sauteed shrimp served with a classic Benedict.
$Brunch Omelette
Brunch OmeletteParisian Omelette
$12.95
Ham, brie cheese and mushrooms. Served with toast, butter and jam.
3 Cheese Omelette
$12.95
Cheddar cheese, Swiss cheese and blue cheese. Served with toast, butter and jam.
Norwegian Omelette
$12.95
Smoked salmon and sauteed spinach. Served with toast, butter and jam.
Vegetable Omelette
9.95
Vegetable du jour. Served with toast, butter and jam.
$Pasta
Nos PatesGrilled Chicken Carbonara
$16.95
Creamy bacon sauce and grilled chicken breast.
Smoked Salmon Tagliatelle
$15.95
Smoked salmon in our creamy, lemony white wine sauce.
Prosciutto and Creamy Brie Cheese Tortellini
$21.95
Grilled Chicken and Mushroom Pasta
$18.95
Parisian and porcini mushroom in white wine creamy sauce.
Shrimp Pomodoro Pasta
$23.95
Jumbo shrimp and homemade tomato sauce.
Seafood Medley Pasta
25.95
Fresh fish and sauteed shrimp in our scampi sauce.
$Special Combo
Surf and Turf with Shrimp
$22.95
5 oz. filet mignon and jumbo shrimps.
Surf and Turf with Half Lobster
$28.95
5 oz. filet mignon and 4 oz. lobster tails.
Tournedos Rossini
$29.95
5 oz. filet mignon and foie gras over toasted bread.
Duo Fish
24.95
6 oz. mahi mahi and 6 oz. tilapia with sauce.
$Fresh Fish and Seafood
Nos Poissons8 oz. Lobster Tail in a Lemon Butter Sauce
$28.95
Roasted Salmon Filet
$21.95
Caramel pistachio sauce.
Tilapia in a Creamy Bacon Sauce
$18.95
Frog Legs in a Butter Garlic Sauce
$19.95
Snapper in a Lemon Butter Sauce
$23.95
Mahi-Mahi and Shrimp in a Champagne Sauce
$23.95
Grouper in a Creamy Basil Sauce
23.95
$From the Grill
Nos Viandes14 oz. Ribeye Steak
$25.95
Choice of sauce.
8 oz. Filet Mignon
$27.95
Topped with butter garlic.
Angus Brie Burger
$16.95
Seasoned Angus beef with black truffle oil ad roasted brie cheese.
Duck Magret
$24.95
With honey mustard demi glazed sauce.
Duck Comfit in a Porcini Mushroom Sauce
$22.95
Boeuf Bourguignon
$19.95
Beef stew slowly braised for four hour in red wine sauce with carrot, mushroom and onions.
Chicken Parmesan
$18.95
Breaded chicken breast topped with tomato sauce and fresh mozzarella.
Steak Frites
24.95
12 oz. New York steak with choice of sauce.
$Bistro 1902 Signature
Bistro 1902 SignatureSalmon and Avocado Tartar
$12.95
Fresh marinated salmon and thin-sliced avocado.
Meat and Cheese Platter
$15.95
Smoked duck, prosciutto, brie and Parmesan cheese.
Baked Brie
$11.95
Wrapped with caramelized apple in feuille de brick.
Foie Gras Poele
$17.95
With red wine poached pear.
Filet Mignon Truffle Butter
$29.95
Potato gratin and sauteed mushroom.
Ribeye Sauce "Bistro 1902"
$29.95
Truffle mashed potatoes and wild mushrooms.
Lobster Tail in Champagne Sauce
$28.95
Truffle mashed potatoes and wild mushrooms.
Frog Legs and Shrimp Persillade
$25.95
Potato gratin and vegetables.
"Bistro 1902" Brie Burger
17.95
Seasoned ground beef and white truffle oil topped with brie cheese.
$Sides
SidesTruffle Oil French Fries
$5.95
Sauteed Garlic Mushrooms
$3.95
Sauteed Vegetables
$2.95
Truffle Mashed Potatoes
$5.95
Mediterranean Couscous
$2.95
Potato Gratin
3.95
$Entrees
EntreesDuck Confit
$23.95
Potato gratin and sauteed mushroom.
Boeuf Bourguignon
$18.95
Classic French stew: 4 hours braised beef in red wine sauce.
Mahi-Mahi in Champagne Sauce
$17.95
Mediterranean couscous and vegetables.
Roasted Salmon Filet
$21.95
Mediterranean couscous and vegetables.
Sole Meuniere
$18.95
Potato gratin and vegetables.
Wild Mushroom Risotto
$18.95
Seafood Risotto
$24.95
Carbonara Tagliatelles
$14.95
Chicken Mushroom Fricassee
18.95
Served on a bed of tagliatelles.
$Catering Platters
PlattersCold Cut Platter
$25.00-52.00
Prosciutto, roast beef, turkey and ham.
Mini Slider Sandwiches ASsortment
$29.00-62.00
Prosciutto, roast beef, turkey, ham, smoked salmon and cheese.
Cheese Platter
$25.00-52.00
Swiss, brie, cheddar and gouda.
Mixed Cheese and Cold Cut Platter
$25.00-52.00
Fresh Fruits Assortment
$20.00-43.00
Skewers Assortment
35.00-81.00
Assortment of chicken, beef and shrimp skewers.
$Catering Bistro 1902 Lunch
Bistro 1902 LunchDuck Comfit Lunch
$13.95
With porcini mushroom sauce. Served with choice of two sides.
Beef Bourguignon Lunch
$10.95
Four hour braised beef stew in red wine demi-glaze sauce. Served with choice of two sides.
Sole Fish Lunch
$10.95
With capers sauce. Served with choice of two sides.
Chicken Fricassee Lunch
$10.95
With creamy mushroom sauce. Served with choice of two sides.
New York Steak Lunch
12.95
With red sauce. Served with choice of two sides.
$Catering Sandwich Boxes
Sandwich BoxesParisian Sandwich
$7.95
Ham and Swiss cheese with lettuce, tomato and red onions. Served with choice of salad or fries.
Turkey Club Sandwich
$7.95
Bacon and cheddar cheese with lettuce, tomatoes and red onions. Served with choice of salad or fries.
Roast Beef and Brie Sandwich
$7.95
Roast beef and brie cheese with lettuce, tomatoes and red onions. Served with choice of salad or fries.
Prosciutto Sandwich
$7.95
Prosciutto, tomatoes and pesto sauce. Served with choice of salad or fries.
Norwegian Smoked Salmon Sandwich
$9.95
Smoked salmon and brie cheese with lettuce, tomatoes and red onions. Served with choice of salad or fries.
Chicken Salad Sandwich
$8.95
Fresh chicken breast with apple and homemade mayonnaise. Served with choice of salad or fries.
Vegetarian Sandwich
7.95
Lettuce, tomatoes, red onions and cucumber with an olive butter spread. Served with choice of salad or fries.
$Catering Salad Boxes
Salad BoxesHouse Salad
$5.95
Spring mix, tomatoes, red onions and cucumber. Served with bread and an apple.
Caesar Salad
$5.95
Romaine lettuce, shaved Parmesan and fresh croutons. Served with bread and an apple.
Goat Cheese Salad
$8.95
Spring mix, tomatoes, red onions, cucumber and strawberry with goat cheese crumbles. Served with bread and an apple.
Steak Salad
$9.95
Spring mix, tomatoes, red onions and cucumber. Served with bread and an apple.
Smoked Salmon Salad
9.95
Spring mix, tomatoes, red onions, cucumber and capers. Served with bread and an apple.
$Crepe Boxes
Crepe BoxesFlorentine Crepe
$8.95
Creamy spinach, Parmesan cheese and chicken. Served with a side salad.
Smoked Salmon Crepe
$9.95
Creamy spinach and smoked salmon. Served with a side salad.
Parisian Crepe
$7.95
Ham, brie cheese and mushrooms. Served with a side salad.
Caprese Crepe
8.95
Mozzarella, tomatoes, prosciutto and creamy pesto. Served with a side salad.
$Catering Sides
SidesSauteed Vegetables
$1.95
Potato Gratin
$1.95
French Fries
$1.95
Rice
$1.95
Couscous
1.95
$Catering Desserts
DessertsApple Tart Tatin
$3.95
Creme Brulee
$3.95
Fruit Salad
$3.95
Chocolate Mousse
$3.95
Mousse of the Day
$3.95
Fruit Tart
$3.95
Menu for Bistro 1902 is provided by findrestaurantmenu.com
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