JDs Lounge

JDs Lounge Menu

(480) 948-5000
7200 North Scottsdale Road, Paradise Valley, AZ 85253
$$$$$

Appetizers


Sweet Corn Quesadilla
$8.00
Oaxaca cheese, grilled corn relish, crema.
Chicken Wings
$11.00
8 jumbo wings with celery, ranch, or blue cheese dressing Choice of: traditional, sweet Sriracha fire, chipotle BBQ, habanero honey, peri-peri dry.
Tortilla Chips and Salsa
$6.00
Butter poached Maine lobster, charred green onion, and old bay.
Poke
$13.00
Fresh ahi, crushed avocado, mango, soy, aji amarillo, green onions, toasted sesame seeds, tortilla chips.
Lobster Sliders
$17.00
Chilled lobster salad, toasted Hawaiian bun, chives.
Queso FUNdido
10.00
Melting cheese, warm flour tortillas, chipotle salsa.

$Salads and Sandwiches


AZ Chicken Club
$14.00
Grilled chicken, bacon, avocado, lettuce, chipotle aioli, sweet potato bun.
DL Burger
$15.00
Two 4 oz. patties, cheddar cheese, tequila onions, special sauce, B&B pickles, sesame bun.
Shrimp BLT
$16.00
Focaccia, grilled shrimp, bacon, pesto mayo, Calabrian chile relish, tomato, lettuce.
French Onion Dip Sandwich
$17.00
Shaved beef, caramelized onions, melted Gruyere and French onion soup.
Slow Cooked Pulled Pork Sandwich
$15.00
House BBQ sauce, pickles, coleslaw, served with fries.
Thai Salad
$18.00
Choice of ahi tuna or grilled steak, mixed greens, cabbage, green papaya, mango, tomatoes, bell peppers, chopped peanuts, thai style vinaigrette.
Blackened Steak Caesar
$18.00
Arugula, romaine, oil-cured tomato, Parmesan, garlic croutons traditional dressing.
Southwest Chicken Cobb
17.00
Mixed greens, avocado, pico de gallo, cotija cheese, hard boiled egg, green onion, wood fired corn, tortilla strips, bacon, chipotle ranch.

$Wood Fired

Add toppings for an additional charge.
Pepe
$15.00
Ezzo’s pepperoni pizza, red sauce, mozzarella.
El Jefe
$16.00
Chorizo pizza, oaxaca cheese, confit potatoes, cilantro, pickled jalapenos, red chile sauce.
Earthnut
$16.00
Sherry scented black truffle cream pizza, wood fired mushrooms, mozzarella, Parmesan, fresh herbs.
Calzone
$13.00
Ricotta, mozzarella, served with side of marinara and pesto.
Mediterranean
$15.00
Pesto pizza, mozzarella, artichoke, oil-cured tomato, black olive, roasted red pepper.
Joey D
$16.00
Schreiner’s sweet Italian sausage pizza, red sauce, caramelized onion, roasted peppers, mozzarella.
Wood Fired Focaccia
12.00
Beefsteak tomatoes, Buffalo mozzarella, chili balsamic glaze, coriander pesto, sandwiched between fresh focaccia.

$Tacos


Carne Asada Taco
$15.00
Chopped cilantro and onions, lime crema and Chile de arbol salsa.
Crispy Fish Taco
$14.00
Marinated cabbage, chipotle aioli, pico de gallo and flour tortilla.
Chicken Tinga
$13.00
Cilantro slaw, cotija cheese and pickled onions.
Grilled Shrimp Taco
$15.00
Adobo, napa cabbage slaw and mango pineapple salsa.
Baja Fish Taco
$13.00
Baja sauce, marinated cabbage, Yucatan pico.
Garlic Steak Taco
$14.00
Homemade hot sauce, charred onion, avocado, and garlic butter.
Chicken Asada Taco
$12.00
Smokey tomatillo salsa, drunk onions, shredded cabbage, and Cotija cheese.
Crispy Shrimp Taco
14.00
Chipotle aioli, grilled pineapple slaw, and cilantro.

$Dinner


Pub Steak Dinner
$26.00
Marinated hangar steak, sautéed onions, and mushrooms, confit potatoes, roasted tomatoes, blue cheese butter.
Brick Chicken Dinner
$20.00
Habanero and thyme honey, buttered corn, and sweet potato hash.
Fish and Chips Dinner
19.00
Four peaks kilt lifter batter, coleslaw, sweet lemon tartar sauce.

$Dessert


Vanilla and Pineapple Sundae
$8.00
Grilled pineapple, vanilla bean ice cream, dulce de leche, macerated raspberries, and toasted coconut.
Bombolini
$7.00
Fried mini donuts, cinnamon, powdered sugar, strawberry sauce, and salted caramel.
Guinness Chocolate Cake
$9.00
Dark chocolate frosting and creme Anglaise.
Warm Apple Cobbler
9.00

$Flatbreads (Archived)


BBQ Chicken Flatbread
$14.00
Tangy bbq, cilantro, red onions and smoked cheddar.
Buffalo Mozzarella and Tomato Flatbread
$13.00
Heirloom tomato, tossed arugula, balsamic drizzle and Parmesan.
Pesto Shrimp Flatbread
15.00
Parmesan, pistachio and red onion.

$Entrees (Archived)


JD’s Fish & Chips
$19.00
Fresh catch, four peaks kiltlifter batter, house coleslaw, served with friesa and tartar.
Cast Iron Filet
$29.00
Roasted fingerling potatoes, asparagus, red wine reduction and green onion emulsion.
Cajun Chicken Pasta
$20.00
Natural chicken, penne pasta, creole cream sauce, peppers, tomatoes, onions and garlic toast.
St. Louis Style Ribs
22.00
1/2 rack, coleslaw, house barbecue, served with fries.

$Sizzlin’ Scottsdale Fajitas (Archived)

Rajas, ranchero beans, warm flour tortillas, guacamole, cheddar cheese and sour cream.
Chicken Fajita
$19.00
Shrimp Fajita
$22.00
Steak Fajita
$23.00
Chicken and Steak Fajita
$23.00
Chicken and Shrimp Fajita
$22.00
Steak and Shrimp Fajita
$25.00

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