Cristof's

Cristof's Menu

(239) 791-8473
10231 Mcgregor Boulevard, Fort Myers, FL 33919

Cristof's Sunday Brunch Menu


Good Start
$9.95
2 eggs any style, homefries or grits, bacon or sausage and toast. Add ham steak for an additional charge.
French Toast
$10.95
Texas cut raisin toast topped with fresh strawberries in a light syrup.
Green Eggs and Ham Panini
$10.95
Scrambled eggs with pesto, prosciutto and provolone cheese on hot sourdough bread. Served with homefries or grits.
Biscuits and Country Gravy
$10.95
Served with 2 eggs any style.
Shrimp Benedict on English Muffin
$12.95
Toasted English muffin topped with poached eggs, hollandaise sauce and shrimp. Served with homefries or grits.
3 Egg Omelette
$9.95
Served with homefries or grits and toast. Add bacon, sausage, ham, cheese, spinach, mushrooms, onions or peppers for an additional charge.
Croissandwich
10.95
2 scrambled eggs with bacon and American cheese. Served with homefries or grits. Add or substitute a fruit cup for an additional charge.

$Lunch Salads


Bruschetta
$12.95
Toasted sourdough bread topped with vine ripe tomatoes marinated in garlic, fresh herbs, olive oil and topped with mozzarella cheese.
Caprese Salad
$13.50
Slices of fresh tomatoes and mozzarella cheese drizzled with balsamic dressing.
Homemade Crabcakes Salad
$13.50
Made with lump crabmeat and served with mixed greens and passion fruit couli.
Southern Pecan Chicken Salad
$13.95
Our house specialty made with chicken breast, roasted pecans, red grapes, celery seeds and mayo. Served with fresh seasonal fruit.
Blackened Scallops Salad
$15.95
Fresh scallops over mixed greens with feta cheese, red onions and fresh strawberries, tossed in a strawberry vinaigrette.
Citrus Salmon Salad
$14.95
Mixed greens topped with roasted red peppers, red onions and blackened filet of fresh salmon drizzled with citrus vinaigrette.
Shrimp Salad
$15.95
Fresh baby spinach tossed with croutons, cherry tomatoes and Parmesan dressing topped with grilled shrimp skewers.
Steak Salad
$14.95
Fresh arugula, baby spinach leaves, cherry tomatoes and bacon bits drizzled with honey mustard and topped with sliced NY Strip.
Cobb Salad
$12.95
Romaine lettuce topped with avocado, bacon, tomato, boiled egg and crumbled blue cheese. Served with your choice of dressing.
Grand Caesar Salad
$10.95
Crisp romaine lettuce tossed with croutons, Parmesan cheese and Caesar dressing. Add chicken, shrimp, salmon, catch of the day or anchovies for an additional charge.
Fresh Tuna Salad
$13.95
Blackened tuna steak served over mixed greens with edamame a julienne of red peppers, carrots and red onions and drizzle with homemade ginger dressing.
Jumbo Shrimp Salad
$13.95
Sautéed with garlic, white wine and lemon butter sauce garnished with mixed greens.
Rigatoni Pasta Salad
11.95
Served with homemade meat sauce, peas and a touch of cream.

$Lunch Sandwiches and Burgers

Includes choice of homemade potato salad or homemade potato chips and a Kosher dill pickle. Substitute fresh fruit cup or steak fries for an additional charge.
House Burger
$12.95
Premium ground beef grilled to your liking, with lettuce, tomato and onion on a toasted bun. Add cheese or bacon for an additional charge.
Black and Blue Burger
$14.95
Our house burger seasoned with Cajun spices and topped with blue cheese and bacon.
Mushroom Swiss Burger
$14.95
House burger topped with mushrooms and Swiss cheese and drizzled with demi-glace.
Veggie Black Bean Burger
$12.95
Made with bell peppers, Bermuda onions and fresh cilantro, topped with arugula on a toasted bun.
Portobello Burger
$12.95
Marinated with balsamic vinegar and fresh herbs, topped with provolone cheese and roasted red peppers.
Fresh Salmon Burger
$15.95
Fresh salmon chopped with shallots, capers, dill and panko. Served with remoulade dressing.
Catch of the Day Sandwich
$15.95
Grilled or blackened, topped with Mediterranean relish on a toasted bun.
Cajun Chicken Sandwich
$13.95
Grilled Cajun chicken breast topped with bacon, provolone cheese, lettuce, tomato and onion on a toasted bun.
Southern Pecan Chicken Salad Sandwich
$13.95
Our house speciality made with chicken breast, roasted pecans, red grapes, celery seeds and mayo, on a croissant.
New York Strip Sandwich
$15.95
Served on a sub roll and topped with lettuce, tomato and onion relish with creamy horseradish.
Tuna Melt Sandwich
$10.95
Topped with Swiss cheese on grilled whole wheat bread.
Turkey Reuben Sandwich
$12.95
Swiss cheese, sauerkraut and homemade Thousand Island dressing on grilled Jewish rye.
Veggie Wrap
$13.95
Portobello mushroom, roasted peppers, grilled zucchini, arugula, mozzarella cheese and sun-dried tomato pesto wrapped in a soft tortilla.
Chicken Caesar Wrap
$12.95
Romaine, grilled chicken breast, bacon, tomatoes, Parmesan cheese, and Caesar dressing in a soft tortilla wrap.
Cuban Sandwich
$12.95
Pork, ham, Swiss cheese, pickles, mustard and mayo on a pressed hoagie roll.
Hot Pastrami Sandwich
$12.95
Stacked on a sub roll with Swiss cheese, spicy mustard and pickles.
Sicilian Panini Sandwich
$12.95
On hot ciabatta bread with soppressata, ham, provolone cheese and sun-dried tomato pesto.
Prosciutto Panini Sandwich
12.95
Served with prosciutto, arugula, fresh tomatoes, mozzarella and pesto on pressed ciabatta bread.

$Lunch Desserts


Chocolate Cake
$6.95
Pecan Pie
$6.00
Cheesecake Topped with Strawberries
$4.50
Key Lime Pie
$4.50
Tiramisu
$6.00
Orange Blossom
6.00

$Lunch Featured Items


Homemade Crabcakes
$12.50
Made with lump crabmeat and served with mixed greens and passion fruit couli.
Bruschetta
$10.95
Toasted sourdough bread topped with vine ripe tomatoes marinated in garlic, fresh herbsand olive oil, topped with grated Parmesan cheese.
Caprese Salad
$12.50
Slices of fresh tomatoes and mozzarella cheese drizzled with balsamic dressing.
Blackened Scallops
$14.95
Fresh diver scallops over mixed greens with feta cheese, red onionsand fresh strawberries, tossed in a strawberry vinaigrette.
Shrimp Salad
$13.95
Fresh baby spinach tossed with croutons, cherry tomatoesand Parmesan dressing, topped with grilled shrimp skewers.
Steak Salad
$14.95
Fresh arugula, baby spinach leaves and cherry tomatoes tossed in a bacon honey mustard vinaigrette and topped with sliced NY strip.
Citrus Salmon
$13.95
Mixed greens topped with roasted red peppers, red onions and blackened filet of fresh salmon drizzled with citrus vinaigrette.
Jumbo Shrimp
$12.95
Sauteed with garlic, white wine and lemon butter sauce, garnished with micro greens.
Fresh Tuna
$13.95
Blackened fresh tuna steak served over a bed of mixed greens with edamame, a julienne of red peppers, carrotsand red onions tossed in a homemade ginger vinaigrette and topped with crispy wontons.
Rigatoni Pasta
$11.95
Made with homemade meatsauce, peas and a touch of cream.
Grand Caesar
$16.95
Crisp romaine lettuce tossed with croutons, Parmesan cheese and caesar dressing.
Southern Pecan Chicken Salad
$12.95
Our house specialty made with chicken breast, roasted pecans, red grapes, celery seeds, and mayo. Served with fresh seasonal fruit.
Cobb Salad
11.95
Romaine lettuce topped with avocado, bacon, tomato, boiled eggand crumbled blue cheese. With your choice of dressing.

$Dinner Appetizers


Bruschetta
$12.95
Toasted sourdough bread topped with vine ripe tomatoes marinated in garlic, fresh herbs and olive oil, and finished with mozzarella cheese.
Caprese Salad
$13.50
Slices of fresh tomatoes and mozzarella cheese drizzled with balsamic dressing.
Fried Green Tomatoes
$12.95
Stacked with bacon, mozzarella and a chipotle corn salsa.
Homemade Crabcakes
$13.50
Made with lump crabmeat and served with mixed greens and passion fruit couli.
Tuna Carpaccio
$12.95
Served with shaved celery, Bermuda onions and key lime and olive oil emulsion.
Stuffed Portobello Mushroom
$11.95
Served with julienne of vegetable and mozzarella cheese on a tomato couli.
Calamari
$13.95
Dusted with our own breading and served with spicy marinara with capers.
Country Charcuterie Board
$12.95
An assortment of cured meats and selected cheeses.
Fresh Mussels
$12.95
Served with garlic and shallots, simmered in Cajun white wine broth.
Jumbo Shrimp
12.95
Sauteed with garlic, white wine and lemon butter sauce, garnished with micro greens.

$Dinner Soups and Salads


Side Garden Salad
$5.50
Our house speciality salad.
Side Caesar Salad
$5.50
Our house speciality salad.
Grand Caesar Salad
$16.95
Romaine lettuce, croutons, Parmesan cheese and Caesar dressing. Add chicken, shrimp, salmon, catch of the day or anchovies for an additional charge.
Steak Salad
14.95
Fresh baby spinach, arugula and cherry tomatoes with bacon honey mustard topped with sliced NY strip.

$Dinner Entrees


The Big House Burger
$14.95
Premium ground beef on a toasted brioche bun topped with lettuce, tomato and onion. Served with home cut steak fries. Add cheese or bacon for an additional charge.
14 oz. New York Strip
$26.95
Choice beef, served with home cut steak fries and vegetable of the day. Add grilled mushrooms and onions or black peppercorn cream sauce for an additional charge.
8 oz. Filet Mignon
$29.95
Choice beef in a wild mushroom cream sauce with garlic mashed potatoes and fresh garden vegetables.
Chicken Toscano
$18.95
Chicken breast topped with artichokes, sun-dried tomatoes, spinach, fresh mozzarella and Alfredo sauce served with roasted red bliss potatoes.
Chicken and Gnocchi
$21.95
Grilled chicken breast encrusted with fresh herbs over potato gnocchi in a truffle cream sauce.
Braised Pork Shank
$22.95
In a rich red wine reduction and served with mashed potatoes and asparagus.
Pork Chop Milanese
$22.95
Breaded pork chop cutlet, topped with arugula and shaved Parmesan cheese. Served with garlic mashed potatoes.
Pork Tenderloin
23.95
Pork filet wrapped in prosciutto and topped with goat cheese, haricot-verts and a sun-dried tomato glaze. Served over a potato croquette.

$Dinner Vegetarian


Grilled Vegetarian Plate
$18.95
Yellow squash, zucchini, red and green peppers, onions and fresh tomatoes grilled to perfection and drizzled with balsamic reduction.
Baked Eggplant Parmigiana
$17.95
Layers of grilled eggplant baked with homemade marinara sauce and Parmesan cheese.
Pasta Primavera
18.95
Angel hair pasta sauteed with garlic, fresh tomatoes, red onions, mushrooms, carrots, spinach, zucchini and yellow squash, finished with olive oil.

$Dinner Seafood


Cajun Beer Battered Fish and Chips
$19.95
Battered cod served with home cut steak fries and Cajun dip.
Southern Bouillabaisse
$26.50
Catch of the day, shrimps, scallops and mussels in a Cajun seafood broth over baby spinach.
Jumbo Shrimp-N-Grits
$21.95
Sautéed in garlic, fresh herbs and white wine. Served over creamy stone ground grits with aged cheddar.
Fresh Scallops
$26.95
Blackened and served with a key lime risotto.
Fresh Salmon
$23.95
Served with a creamy Cajun crawfish sauce, baby spinach and roasted garlic mash.
Catch of the Day
24.95
Grilled catch served over homemade polenta cakes with a jalapeno beurre-blanc sauce and topped with fresh spinach.

$Dinner Pasta


Homemade Baked Lasagne
$18.95
Served with homemade beef ragu, fresh ricotta and béchamel sauce.
Spaghetti Meatsauce
$18.95
Served with our homemade beef ragu.
Seafood Spaghetti
$22.95
Mussels, shrimp and fresh catch with our own special marinara sauce.
Spaghetti and Meatballs
$22.95
Served with our homemade meatballs and marinara sauce.
Shrimp Valerie
$22.95
Jumbo shrimp sautéed in garlic, white wine and fresh cream over fettuccine.
Shrimp Puttanesca
$22.95
Served with capers, black olives and garlic in a spicy marinara sauce over spaghetti.
Cajun Chicken Fettuccine
18.95
Sauteed chicken breast in a cream sauce with a Cajun kick.

$Desserts - Dinner


Chocolate Cake
$6.95
Pecan Pie
$6.00
Cheesecake Topped with Strawberries
$4.50
Key Lime Pie
$4.50
Tiramisu
$6.00
Orange Blossom
$6.00

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