Humburger - Lunch
Served with our fresh made potato chips and kosher dill pickle.Bacon Cheese Burger
$10.50
Crumbled bacon, cheddar cheese, pico de gallo and lettuce.
The Ford
$11.00
Softened bleu cheese, chopped bacon, caramelized onionsand horseradish sauce.
Buffalo Burger
$10.50
A beef patty with buffalo hot sauce, softened bleu cheese, lettuce, red onionand herb mayonnaise.
Margarita Burger
$10.50
Roasted red peppers, fresh mozzarella, basil pesto, tomato, roasted garlic spread.
The French Connection
$11.00
A beef patty with smoked ham, swiss cheese, red onion, lettuce and tomato.
The Edison
$11.00
A beef patty with warm roasted pork, melted provolone, lettuce, tomato, red onionand roasted shallot aioli.
The All-American Burger
$10.00
Choose from American, swiss, cheddar, or provolone cheese, lettuce, tomatoand red onion.
Black & Bleu Burger
$10.50
Blacken seasoning, softened bleu cheese, lettuce, tomatoand red onion.
Onion Brie Burger
$10.50
Caramelized onions, melted Brie, lettuceand tomato on a multi grain honey wheat Kaiser.
Mushroom Swiss Burger
$10.50
Melted swiss, grilled mushroom, lettuce, tomatoand red onion.
Roasted Garlic Burger
10.50
Goat cheese, tomato, basil pestoand roasted garlic spread.
$Leafy Greens - Lunch
Fresh made potato chips available upon request.Mediterranean Salad
$13.00
Israeli couscous, pine nuts, goat cheese, roasted red peppers, grape tomato, kalamata olives, red onion on a bed of spinach, with chef's own cilantro vinaigrette dressing with grilled chicken.
Spinach Salad
$13.00
Roasted red peppers, kalamata olives, grilled mushrooms, red onions, grape tomatoes, boiled egg, chopped bacon, spinach with romaine garnish and housemade vinaigrette dressing with grilled chicken.
Kenwood Chef Salad
$13.00
Mixed greens, smoked ham, roast beef, roast turkey, swiss cheese, grape tomato, red onion, roasted red pepper, boiled egg, crumbled bleu cheese, croutons and fresh herb dressing.
Sun-Dried Berries & Goat Cheese
$13.00
Grape tomatoes, red onion, mixed sun-dried berries, crumbled goat cheeseand almonds over a romaine wedge, served with a chef made roasted shallot dressing with grilled chicken.
Watercress & Bleu
$13.00
Fresh watercress, chopped walnuts, dried cherries, red onion and crumbled bleu cheese, served with a romaine garnish and chef's herb dressing with grilled chicken.
Tomato Mozzarella Salad
$12.00
Fresh mozzarella, sliced tomato, flat leaf spinach, roasted red peppers, basil pesto, virgin olive oil and balsamic reduction over a warm polenta cake vegetarian.
Brie & Bread
$12.00
Warm Brie slices served on grilled crustinis, almonds, red onion, sun-ripened dates on a bed of mixed greens, drizzled with balsamic vinaigrette vegetarian.
Hearts of Romaine
13.00
Avocado, caramelized onions, grilled mushrooms, roasted red peppers, grape tomatoes, bleu cheese on a bed of romaine and our creamy house dressing with grilled chicken.
$Broth & Bits - Lunch
Butternut Squash Bisque
The sweet taste of butternut squash flavored with nutmeg and cinnamon.
French Onion, Au Gratin
$7.00
Caramelized onions swimming in a rich beef broth, encrusted with provolone and swiss.
Beer Cheese Soup
A velvety soup made with Wisconsin cheddar, golden lager and a hint of cayenne pepper.
Meat & Bread - Lunch
Our burgers are freshly ground in house and do not contain the dyes or chemicals that processed ground beef has.Cup & a Half
$9.50
Turkey, smoked ham, roast beef, or pastrami, lettuce and tomato on a half baguette and a cup of daily soup.
The Godfather
$11.00
Warm roast beef, smoked ham, pepperoni, melted provolone, roasted red peppers, red onion, sliced tomato, basil pesto and roasted garlic spread on a grilled baguette.
A Twisted BLT
$9.50
Sliced tomato, lettuce, bacon, watercress, softened bleu cheese and sun-dried tomato spread on herbed white toast.
The Kenwood Club
$10.50
House roasted turkey, swiss cheese, avocado, thick cut bacon, lettuce, tomato, mayonnaise on herbed white toast.
The Dagwood
$10.50
Warm pastrami, roast beef, turkey, smoked ham, swiss, lettuce, tomato, red onionand 1000 Island spread on a grilled baguette.
The Sicilian
$13.00
Grilled chicken, smoked ham, pepperoni, melted provolone, lettuce, sliced tomato, roasted red peppers, olive oil and balsamic reduction on a grilled baguette.
Grilled Chicken Club
$10.50
Grilled chicken, thick cut bacon, lettuce, sliced tomato, swiss, avocado and mayonnaise on a multi grain honey wheat Kaiser.
Warm Flamingo Wrap
$11.00
Polenta, lettuce, tomato, grilled mushrooms, provolone, roasted red peppers, caramelized onions, sun-dried tomato spread in a grilled flour tortilla.
Chicken Cordon Bleu
$10.25
Grilled chicken, smoked ham, swiss cheese, lettuce, tomato and red onion on a Kaiser roll.
Marco Pollo
$10.50
Grilled chicken, fresh pico de gallo, avocado, fresh mozzarellaand romaine on a grilled baguette.
Three Little Piggies
$10.00
Warm roast pork, smoked ham, bacon, lettuce, sliced tomato, red onion with honey mustard on a grilled baguette.
Rachael Wrap
$10.00
Warm roast turkey, fresh sauerkraut, swiss cheeseand 1000 Island spread on a grilled flour tortilla.
The Havanna
$10.00
Warm roasted pork, smoked ham, melted provolone, caramelized onions, sliced pickles and Dijon mustard on a grilled baguette.
Pot Belly & Cheese
$9.00
Warm smoked ham, melted American, cheddarand provolone cheeses on grilled herb white.
Can Can Chicken
$10.25
Grilled chicken, warm Brie, caramelized onion, lettuce, sliced tomato with 1000 Island spread on a Kaiser roll.
The Garden Sandwich
$9.00
Lettuce, sliced tomato, watercress, roasted red peppers, red onion, avocado, provolone, roasted garlic spread on a multi grain honey wheat Kaiser.
The Chesapeake
$13.00
Maryland style crabcake, French remoulade sauce (tartar sauce), lettuce and sliced tomato on a grilled Kaiser roll.
Pastrami Nightmare
$10.50
Warm housemade pastrami, caramelized onions, melted swiss, Dijon mustard and raw red onions on a grilled baguette.
Turkey Philly
$10.50
Warm roasted turkey, caramelized onions, grilled mushrooms, American cheese and mayonnaise on a grilled baguette.
Chubby
10.50
Warm roast beef, melted provolone, roasted red peppers, grilled mushrooms, caramelized onions and horseradish sauce on a grilled baguette.
$Starters - Dinner
Petite Lump Crabcakes
$12.00
Maryland-style crabcakes, served with a classic French remoulade sauce.
Traditional Potato Lakas
$9.00
Freshly made, pan fried, served with sour cream and apple sauce.
Warm Grilled Shrimp Cocktail
$13.00
Seasoned grilled shrimp served with a warm pico de gallo.
Tomato Mozzarella
$9.00
Tomato slices, fresh mozzarella, basil pesto with olive oil and balsamic reduction.
Crab Stuffed Mushrooms
13.00
Large mushrooms caps with crab stuffing, topped with garlic butter and smoked bacon.
$Broth & Bits - Dinner
French Onion, Au Gratin
$7.00
Caramelized onions swimming in a rich beef broth, encrusted with provolone and swiss.
Beer Cheese Soup
A velvety soup made with Wisconsin cheddar, golden lager and a hint of cayenne pepper.
Butternut Squash Bisque
The sweet taste of butternut squash flavored with nutmeg and cinnamon.
Swimmers - Dinner
Macadamia Encrusted Mahi Mahi
$27.00
Ground macadamia nuts over baked mahi mahi, topped with a sherry sabayon cream served with twice baked potato and vegetable.
Casablanca Fish Stew
$27.00
Moroccan style baked cod and shrimp in a sauce of chickpeas, red peppers, dried apricots, green olives, onion, garlicand spices over Israeli couscous, sprinkled with toasted almonds.
Maryland Style Lump Crabcakes
$27.00
Pan seared crabcakes served with a traditional French remoulade sauce; twice baked potato and vegetable.
Classic Grilled Fish
$25.00
Choose between either grilled salmon or mahi mahi, served with dill butter, twice baked potato and vegetable.
Salmon & Herb Couscous
$26.00
Grilled salmon served over Israeli couscous with wilted spinach, roasted red peppers, grilled forest mushrooms, fresh tomato and herb butter.
New England Style Baked Cod
22.00
Topped with seasoned bread crumbs; twice baked potato, vegetable and a side of remoulade sauce French style tartar sauce.
$Grazers, Oinkers & Cluckers - Dinner
Top Sirloin with Bacon
$24.00
Grilled usda top sirloin wrapped with bacon and topped with gorgonzola butter, twice baked potato and vegetable garnish.
Mixed Grill
$29.00
A 4 Ounces medallion of beef tenderloin, pillard of chicken and grilled shrimp served with a roasted shallot aioli; twice baked potato and vegetable.
Chicken Champignon
$21.00
Marinated, grilled chicken breast with forest mushrooms in a sherry demi glace and twice baked potato.
Pork & Braised Sauerkraut
$21.00
A marinated, grilled boneless double cut pork chop with stone ground mustard sauce and German style sauerkraut; potato lakas and applesauce.
Moroccan Chicken
$21.00
Grilled chicken in a sauce of chickpeas, red peppers, dried apricots, green olives, onion, garlicand spices. Served over Israeli couscous with toasted almonds.
Classic Grilled Ribeye Steak
$29.00
An 11 ounce USDA cut topped with housemade herb butter; vegetable and twice baked potato.
Pork with a Bacon, Bourbon Sauce
$21.00
A boneless, double cut pork chop, smothered with caramelized onions, topped with bacon and bourbon sauce; twice baked potato and vegetable.
Sirloin Chop Steak
$18.00
A house ground patty; smothered with caramelized onions, grilled mushrooms and housemade brown sauce. Served with twice baked potato and vegetable.
Steak Au Poivre
$32.00
Sauteed medallions of beef tenderloin encrusted with cracked black peppercorn in a rich brandy sauce; twice baked potato and vegetable.
Ribeye, Bleu Cheese & Bacon
$31.00
A grilled 11 ounce USDA cut topped with softened bleu cheese, chopped applewood smoked bacon twice baked potato and vegetable.
Steak Diane
32.00
Sauteed medallions of beef tenderloin with a white wine shallot sauce and a touch of Dijon mustard; twice baked potato and vegetable.
$Something Different - Dinner
Forest Mushroom Risotto
$18.00
Additional time is needed for preparation. Arborio rice mushrooms shredded locatelli parmesan and fresh basil. Please let us know if a vegetarian version is desired.
Fettuccine Neapolitan
$17.00
Homemade fettuccine tossed in a fresh sauce of marinara, diced tomatoes, roasted red peppers, diced radicchio and fresh mozzarellaand shredded Parmesan.
Roasted Polenta Cake
$16.00
Topped with grilled mushrooms, caramelized onions, roasted red peppers, fresh mozzarella and marinara sauce. Served with chef's vegetables.
Menu for Kenwood Lane Grille is provided by findrestaurantmenu.com
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