Smoke BBQ Restaurant & Catering

Smoke BBQ Restaurant & Catering Menu

(954) 530-5334
3351 Ne 32nd St, Fort Lauderdale, FL 33308

Our Handcrafted Meats

Highest quality meats smoked over post oak wood for 5 to 16 hours 100% all-natural USDA prime beef. All of our meats and homemade sauces are gluten-free. No hormones. No steroids. No antibiotics ever.
Beef Brisket
$9.99
Slow-smoked USDA prime Angus beef central Texas-style winner - best barbecue brisket “so good you’ll want to marry it” - Boca magazine. 1/2 lb.
Pulled Pork
$7.99
All-natural pork with our original pork rub smoked for 12 hours and hand-pulled. Moist and tender. 1/2 lb.
Half Chicken
$8.99
All-natural free-range chicken on-the-bone.
Spare Ribs
All-natural pork ribs, dry-rubbed and the fall-off-the-bone winner - best ribs - new times "best ribs I've had in South Florida" - j.tanasychuk sun-sentinel.
Baby Back Ribs
All-natural pork ribs leaner and slightly smaller, fall-off-the-bone and smoked with sauce.
Jalapeno-Cheddar Sausage
$3.75
Made from premium beef and pork, fresh jalapenos and real cheddar cheese for the flavor that bursts in your mouth. Per link.
Pastrami
Angus beef brisket brined in-house for 7 days in our blend of herbs and spices, slow-smoked & steamed ''better than Katz's'' - mike mayo, dining critic sun-sentinel.
Chicken Wings
Smoked and deliciously crispy and sprinkled with our slightly spicy seasonings.
Burnt Ends
$9.99
USDA prime Angus beef brisket point (fatty half) cubed and smoked for over 20 hours in our signature BBQ sauce a delicacy in BBQ Friday evenings only. 1/2 pound.
Beef Rib
Angus beef rib our hugely delicious Texas-style beef ribs are served. Saturday evenings and some Sundays only.

Sandwiches

Served with our homemade potato chips.
Famous Pastrami Sandwich
$12.95
Angus beep brisket brined 7 days in our original spices and slow-smoked for mouthwatering flavor dining critic mike mayo of sun sentinel. Calls it “the sandwich of my dreams" first come first serve with spicy mustard on rye or potato roll.
Beef Brisket Sandwich
$9.95
A stack of our tender and flavorful slow-smoked USDA prime Angus beef brisket.
Pulled Pork Sandwich
$7.95
Our moist and delicious, slow-smoked all-natural pork, hand-pulled and piled high.
Austin Sandwich
$11.50
Slow-smoked USDA prime Angus beef brisket, sliced jalapeno-cheddar sausage: onions, pickles, and our original homemade BBQ sauce.
Sausage Sandwich
$8.50
Sliced jalapeno-cheddar sausage made from premium beef and pork. Fresh jalapenos and real cheddar cheese.
Veggie Burger
6.95
Plant-based pea protein meatless light life vegan gluten-free patty, topped with vegetarian coleslaw on a vegetarian martin’s potato roll.

$Plates


2 Meat Combo Plate
$15.99
Your choice of 2 types of meat and 2 sides and yellow care cornbread or martin's potato roll for combos with pastrami or burnt ends, add an additional charge each of with beef rib.
Beef Brisket Plate
$14.99
Pulled Pork Plate
$11.99
Spare Ribs Plate
$13.99
Baby Back Ribs Plate
$13.99
Half Chicken Plate
$12.99
Pastrami Plate
$15.99
Jalapeno-Cheddar Sausage
$13.99
8 Wing Plate
$13.99
Crispy smoked wings seasoned with our lightly spiced dry-rub. Plates include your choice of 2 sides and yellowcake cornbread or martin’s potato roll.
Burnt Ends Plate
$16.99
Friday evenings only.
Beef Rib Plate
Saturday evenings and some Sundays only.

Sides


Root Beer Baked Beans
Homemade BBQ Potato Chips
Fresh Coleslaw
Jalapeno-Cilantro Potato Salad
Baked Mac ’n’ Cheese
Tater Tots
Sauteed Seasonal Vegetables
Texas State Fair Smoked Corn on The Cob
Yellowcake Cornbread
$1.25
Come with homemade cinnamon butter.
Rye Bread Slice
$0.99
Martin's Potato Roll
$0.99

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