Tatu Asian Bar & Grill Menu

Name: Tatu Asian Bar & Grill
Telephone: (954) 583-1499
Price range: $

(954) 583-1499

Order from Grubhub

5750 Seminole Way, Fort Lauderdale, FL 33314

Chinese, Japanese, Sushi, Thai

$$$$$

Main
Catering

Sushi - Specialties

Miso Soup

Ahi Poki

Traditional hawaiian dish of raw ahi in sesame and seaweed

Toro Tartar

Chives, tobiko and wonton chips

Hamachi Carpaccio

Fresno peppers and mango ponzu sauce

Shrimp Ceviche

Bell peppers, red oinions, mango, jalapeno and passion fruit-yuzu sauce

Tuna Tataki

With mixed greens and sesame onion dressing

Tatu Sushi Omakase

Includes sashimi, nigiri and maki

Sides

Spicy Long Beans

With sesame oil, chili pepper, ginger and garlic

Tatu Fried Rice

Chicken, pork, shrimp and vegetable stir fry

Crispy Tofu

With sweet chile-tamari sauce

Wasabi Mashed Potatoes

Wok Sauteed Spinach

Shitake mushroom with lemon garlic sauce

Spicy Hot and Sour Eggplant

Appetizers

Edamame

Steamed soy beans sprinkled with sea salt

Pan Fried Pork Dumplings

Classic chinese pork and ginger pot sticks

Crispy Crab Rangoon

Wontons stuffed with cream cheese, crab and scallions

Minced Chicken and Pine Nuts in Lettuce Cups

Wok tossed chicken, shiitake mushrooms and ginger with butter lettuce leaves

Wonton Soup

Handmade pork dumplings and baby bok choy in a rich broth

Wild Mushroom Pot Stickers

Pan seared dumplings with soy citrus butter and pencil asparagus

Rock Shrimp Chop Chop

Flash fried shrimp with spicy mayo and chopped crispy vegetables

Tatu Spare Ribs

Slow roasted pork ribs with plum wine and sesame glaze

Crackling Calamari Salad

Spicy chicken breast strips, napa cabbage, cashews, sesame vinaigrette

Tender Greens

Ginger miso vinaigrette

Firecracker Spring Rolls

Crispy chicken and peanuts with hot mustard dipping sauce

Crispy Vegetable Spring Rolls

Sweet green chili and lime dipping sauce

Crispy Lobster Shumai

Lobster dumplings, thai basil, lemongrass dipping sauce

Entrees

Hunan, szechwan, mandarin and chinois classics prepared with authentic asian ingredients

Chashew Chicken

Sliced chicken with sweet pepper, wok toasted cashews and chili pepper

Beef with Chinese Broccoli

Stir fried sirloin steak with chinese greens, ginger, garlic and scallions

Sesame Chicken

Crispy chicken breast tossed with sesame caramel and chile peppers

Shrimp and Chicken Pad Thai

Wok seared rice noodles with egg, scallion and crushed peanuts

Grilled Chile Garlic Shrimp

Coconut rice and green papaya salad

Crispy Orange Beef

Flash fried sirlion steak with spicy fresh orange glaze

Crispy Whole Fish

Wok fried whole fish with sweet and spicy glaze

Barbequed Salmon

Stir fry greens with chinese mustard sauce

Charred Rare Tuna

Vanilla teriyaki glaze with wasabi mashed potatoes

Moo Shu Pork

Hoisin sauce and mandarin pancakes

Chilean Sea Bass

In a banana leaf with sizzling oil and chinese black beans

Mongolian Barbequed Duck

Plum sauce, grilled eggplant and scallion

Iron Seared Teriyaki Chicken

Tempura sweet onions, asparagus and red pepper relish

Shanghai Beef

Grilled ny strip with hot iol, cilantro, shallots and soy mirin sauce

Peppered Ribeye Steak

Bone-in ribeye with szechuan and black peppercorns, wasabi mashed potatoes and cilantro chimichurri

Hong Kong Noodles

Stir fried chicken, shrimp, pork and mixed vegetables in xo sauce

Sushi - Maki

Midori

Green vegetable roll

California Roll

Kanikama and avocado

Spicy Tuna

Tuna, spicy aioli, cucumber scallions and tobiko

Shrimp Tempura

Shrimp, avocado, cucumber and tobiko

Niji

Tuna, salmon, wahoo, king crab, avocado and tobiko

South Beach Roll

Tuna, shrimp, crab, avocado, mango, asparagus, tobiko and soybean paper

Salmon

Avocado with cream cheese

Utah Roll

Shrimp, tempura, jumbo lump crab salad, tuna, avocado and cucumber

Negi Toro

Bluefin tuna with scallions

Rainbow

Tuna, salmon, shrimp, white fish, crab and avocado

Unagi

Fresh water eel, cucumber, avocado and toasted almonds

Spider Roll

Fried soft shell crcab, vegetables, tobiko, basil and avocado

Dragon Roll

Shrimp tempura, avocado, eel and cucumber

Hamachi Jalapeno Roll

Yellowtail, asparagus, jalapeno, avocado, cilantro and yuzu sauce

Marilyn Monroll

Shrimp tempura, jumbo lump crab salad, fresh scallops, cucumber, avocado and spicy aioli

Tropical Citrus Salmon Roll

Salmon, mango, avocado, tobiko and lemon slices

Samurai Roll

Alaskan king crab, salmon, cream cheese, asparagus and fried tempura

Sushi - Sashimi

Maguro - Tuna

Saki - Salmon

Toro - Bluefin Tuna

Hamachi - Yellowtail

Sashimi Sampler

Sushi - Sushi Nigiri

Maguro - Tuna

Sake - Salmon

Toro - Bluefin Tuna

Hamachi - Yellowtail

Ebi - Shrimp

Smoked Salmon

Unagi - Fresh Water Eel

Tako - Octopus

Kani - King Crab

Hotate - Scallop

Tobiko - Flying Fish Roe

Buffet & Seated Dinner Options-Choice 4_A

Golden buddha per person

Barbequed Salmon

$80.00

Stir fry greens w/chinese mustard sauce

Shrimp Pad Thai

$80.00

Wok seared rice noodles with egg, scallion and crushed peanuts

Hong Kong Noodles

$80.00

Stir fried chicken, shrimp, pork and mixed vegetables

Moo Shu Pork

$80.00

Hosin sauce and mandarin pancakes

Crispy Orange Beef

80.00

Flash fried flank steak, spicy fresh orange glaze

$Passed Hor d Ouerves

Choice of (3) of the following options for per person per hour

Edamame

$10.00

Steamed soy beans sprinkled with sea salt

Pan Fried Pork Dumplings

$10.00

Classic chinese pork and ginger pot stickers

Crispy Crab Rangoon

$10.00

Wontons stuffed with cream cheese, crab and scallions

Firecracker Spring Rolls

$10.00

Crispy chicken and peanuts with hot mustard dipping sauce

Vegetable Spring Rolls

$15.00

Sweet green chile and lime dipping sauce

Wild Mushroom Pot Stickers

$15.00

Pan seared dumplings with soy citrus butter and pencil asparagus

Sushi Platter

$15.00

California, tropical citrus salmon and shrimp tempura rolls

Minced Chicken Lettuce Wraps

$15.00

Wok tossed chicken, shiitake mushrooms and ginger with butter lettuce leaves

Crackling Calamari Salad

$15.00

Crispy calamari with hot chile, lime and miso served in mini chinese to go boxes

Shrimp Ceviche

$20.00

Bell peppers, red onions, mango, jalapeno, passion fruit-yuzu sauce, served on asian spoons

Rock Shrimp Chop Chop Lettuce Cups

$20.00

Flash fried shrimp with spicy mayo & chopped crispy vegetables

Crispy Lobster Shumai

$20.00

Lobster dumplings, thai basil, lemongrass dipping sauce

Chinese Chicken Salad

$20.00

Spicy chicken breast strips, crunchy napa salad, cashews, tangy sesame dressing, served in mini chinese to-go boxes

Ahi Poki

20.00

Traditional hawaiian dish of raw ahi in sesame and seaweed, served on asian spoons

$Buffet & Seated Dinner Options - Choice of 2

Red dragon per person

Edamame

$50.00

Steamed soy beans sprinkled with sea salt

Firecracker Spring Rolls

$50.00

Crispy chicken and peanut rolls with hot mustard honey dipping sauce

Pan Fried Pork Dumplings

$50.00

Classic chinese pork and ginger pot stickers

Crispy Vegetable Spring Rolls

$50.00

Sweet green chile and lime dipping sauce

Tender Greens

50.00

Ginger miso vinaigrette

$Buffet & Seated Dinner Options - Choice of 3

Samurai per person

Cashew Chicken

$60.00

Sliced chicken with sweet pepper, wok toasted cashews and chili

Sesame Chicken

$60.00

Crispy chicken breast tossed with sesame caramel and chile peppers

Beef w/Chinese Broccoli

$60.00

Stir fried flank steak w/ichinese greens, ginger, garlic and scallions

Tatu Fried Rice

60.00

Chicken, pork, shrimp and vegetable stir fry

$Buffet & Seated Dinner Options - Choice of 4

Options also include items listed on red dragon menu

Chinese Chicken Salad

Spicy chicken breast strips with crunchy napa salad, cashews, tangy sesame dressing

Minced Chicken and Pine Nuts in Lettuce Cups

Wok tossed chicken, shiitake mushrooms and ginger with hydro bib lettuce leaves

Wild Mushroom Pot Stickers

Pan seared dumplings with soy citrus butter and pencil asparagus

Crab Rangoon

Wontons stuffed with cream cheese, crab and scallion

Sushi Platter

California, spicy tuna & shrimp tempura rolls

Lobster Shumai

Lobster dumplings with thai basil & lemongrass dipping sauce

Rock Shrimp Chop Chop

Crispy shrimp with spicy aioli and vegetables

Tatu Spare Ribs

Slow roasted, with plum wine and sesame glaze

Tuna Tataki

With mixed greens, avocado and sesame onion dressing

Chilean Sea Bass

In a banana leaf with sizzling oil and chinese black beans

Mongolian Barbequed Duck

Plum sauce, grilled eggplant and scallion

Shanghai Beef

Grilled new york strip with hot oil, cilantro, shallots and soy mirin sauce

Charred Rare Tuna

Vanilla teriyaki glaze with wasabi mashed potatoes

Sushi Ice Bar

Our Sushi Chefs Daily Selection

30.00

Includes a variety of nigiri, sashimi, maki & ceviche. Includes our sushi ice bar per person

$Naked Sushi

Nyotaimori or Naked Sushi

400.00

$Sweet & Sticky Station

Happy family cupcakes chocolate, coconut & red velvet cupcakes with mascarpone vanilla & chocolate buttercream frosting, per person

Fresh Cracked Coconut Flan

$10.00

Light coconut custard in dark caramel sauce with a crispy almond lace cookie and golden pineapple

Pineapple Upside Down

$10.00

Warm, buttery cake with whip cream and caramel rum sauce

Banana Macadamia Spring Rolls

$10.00

Crispy spring rolls filled with warm bananas, cheesecake and caramel with whip cream and macadamia brittle

Chocolate Fondue

$10.00

With fresh tropical fruits, berries, house made cakes, cookies and treats

Menu for Tatu Asian Bar & Grill is provided by findrestaurantmenu.com

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