Starters
Starters Lobster & Shrimp Martin
Served with cocktail & dill cilantro cream
Nine Spice Seared Tuna
Served with wakami salad, sesame vinaigrette & chili sauce
Pan Seared Crab Cake
Served with jumbo lump crab & red pepper aoili
Scallops Carpaccio
Served with jicama slaw & jalapeno rouille
Bada Bang Shrimp
Served with sweet and spicy gulf shrimp
Crispy Fried Oysters
Served with creole dipping sauce
Baked Oysters Rockefeller
Served with spinach, mushrooms & brown hollandaise
Salad
Field greens tossed, grape tomato, shaved fennel, pine nuts & shallot blue cheese vinaigrette or lemon herb vinaigretteCrab & Fried Green Tomatoes
Served with jumbo lump blue crab, cucumber, creamy cracked pepper dressing
Hearts of Romaine Caesar
Served with sun dried tomato & hard cheese
Caprese
Served with buffalo mozzarella, sliced tomato, basil oil
Arugula & Crispy Fried Oyster
Served with black bean & roasted corn relish, creole cane dressing & smoked chipotle tartar
Soup
Chicken & Andouille Gumbo
Soup of the Day
Entrees
Seared Scallop & Shrimp
Served with fettuccini, spinach, fresh tomato with a light cream. basil pesto
Potato Wrapped Grouper
Served with jumbo lump crab, fresh asparagus & citrus butter
Pan Seared Crab Cakes
Served with mixed greens, fried green tomatoes, red pepper aioli & lemon butter
Harbor Grille Steak Fritte
Served with blackened with sweet potato fries & house demi
Honey-Lime Roasted Half Chicken
Served with balsalmic reduction, sauteed spinach & smashed potatoes
Chef's Creative Risotto
Served with classic risotto infused with truffle oil & daily ingredients
Grilled Pork Chop
Served with caviar rice, baby green beans & apple cider demi
Simply Grilled
Served with lemon butter sauceGrouper
Atlantic Salmon
Ahi Tuna
Shrimp & Scallops
Daily Selection
Served choose your fish with one of the follow preparations
Chef's Creation
Served with brabon potatoes, baby green beans & mushroom caper butter
Low Country
Served with anson mills sweet corn grits, adouille sausage, grilled shrimp & shrimp grillade
Asian Seared
Served with sea salt & asian spice crust, spicy vegetable stir fry, lemon basil rice with coconut curry cream
Steak House Selections
All our steaks are accompanied by you choice of sauce hollandaise bearnaise au poivre bleu cheese demi8 oz. Prime Beef Filet
12 oz. Prime Beef Filet
16 oz. Prime Ribeye
14 oz. Prime Kansas City Strip
Oscar Preparation
Served with aspargaus, hollandaise & jumbo lump crab
D-rock Preparation
Served with shiitake mushrooms, espresso powder, fresh horseradish & butter
Desserts
Chocolate Molten Cake
Filippo's Senate Cheese Cake
Served with fresh berries
Pineapple Upside Down Cake
Served with coconut ice cream and toasted coconut
Banana Foster Bread Pudding
Served with jameson whiskey sauce
House Made Sorbet Selections
Creative Ice Cream Selections
Coffee & Espresso Drinks
Irish Coffee
Jameson irish whiskey, kahlua, whipped cream & cream de menthe
Cafe Amore
Kahlua, sambuca & espresso with whipped cream
Veni Vidi Vici
Frangelico, amaretto & espresso with whipped cream and drizzled with chambord
Cafe Zampieri
Butterscotch schnapps, irish cream, frangelico & espresso
Cafe Alexander
Godiva white & dark chocolate liquors, brandy and whipped cream
Menu for Harbor Grille is provided by findrestaurantmenu.com
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