Starters
Tuna Carpaccio
$16.00
Thinly Pressed Sushi Grade Tuna, Chives, Capers, Lemon, Extra Virgin Olive Oil, Sesame Flat Bread
Lobster Spring Roll
$21.00
Tempura Fried Maine Lobster Tail, with Green Tea Soba Noodle Slaw, Spicy Thai Peanut Sauce, and Wasabi Aioli
Blackened Brie
$12.00
Toasted Walnut Bread, Pickled Grapes, Local Honey
Duck Confit
$14.00
Balsamic Glazed Brussels Sprouts, Roasted Grapes, Red Wine Pomegranate Gastrique
Fried Green Tomatoes
$14.00
Corn Meal Custed, Goat Cheese, Arugula Pesto, Marinated Cherry Tomatoes, Shaved Asparagus, Balsamic Reduction, Andouille Chips
Pork Belly
$15.00
Bourbon Braised Pork Belly, Pepper Jelly, Pickled Mustard Seeds, Sweet Potato Hay
Crab Beignets
17.00
Tender Jumbo Lump Blue Crab, Curry Aioli, Granny Smith Apple Slaw
$Soups & Salads
Soup du Jour
$11.00
Chef's Daily Creation of Seasonal Ingredients
Fried Oyster Salad
$13.00
Crispy Tempura Fried Oysters, Baby Spinach, Chopped Egg, Crisp Bacon, Roasted Red Pepper and Creamy Bacon Balsamic Aioli
Roasted Beet Salad
$14.00
Baby Arugula, Dried Cranberries, Walnut Bread Croutons, Ruby Red Grapefruit, Goat Cheese Feta, Honey Dijon Vinaigrette
Iceberg Wedge
$12.00
Iceberg Lettuce, Crispy Pork Belly, Candied Sunflower Seeds, Tomatoes, Blue Cheese Dressing
Chopped Salad
12.00
Crisp Romaine Lettuce, Cucumber, Spiced Pepitas, Chickpeas, Feta Cheese, Country Ham, Fried Croutons, Green Goddess Dressing
$Entrees
Grouper Almandine
$33.00
Carolina Gold Rice, Seasoned Haircot Verts, Toasted Almond Crust, Meyer Lemon-Brown Butter
Seared Diver Scallops
$33.00
Heirloom Tomato Risotto, Anisette Raisin Chutney, Sauteed Broccolini, Toasted Pine Nuts
Gulf Shrimp and Grits
$32.00
Creamy Anson Mills Fontina Cheese Grits, Mushroom Ragout, Tasso-Sherry Beurre Blanc, Crispy Shallots
Roasted Chicken Breast
$29.00
Gruyere Buttermilk Mashed Potatoes, Garlic Sauteed Asparagus, Caper Beurre Blanc, Sweet Potato Hay
Bouillabaisse
$43.00
Lobster Tail, Gulf Shrimp, Scallops, Mussels, Citrus Buttered Couscous, Saffron Broth, Red Curry Aioli Crostini
Rack of Lamb
$47.00
Mint Pesto Cous Cous, Roasted Baby Carrots, Curried Yogurt Sauce, Rosemary Demi
Cowboy Ribeye
$65.00
20oz Bone-In, Roasted Fingerling Potatoes, Mushroom Ragout, Natural Jus, Bearnaise
"Black Skillet" Filet Mignon
$42.00
Buttermilk Gruyere Mashed Potatoes, Smoked Bacon Braised Kale, Roasted Garlic Butter, Natural Jus
Market Vegetables
28.00
Chef's Daily Selection of Seasonal Vegetables
$Desserts
Chocolate Hazlenut Cake
$10.00
Moist Chocolate Cake, Hazelnut Chocolate Mousse, Frangelico Whipped Cream and Vanilla Ice Cream
Caramelized Pear Bread Pudding
$10.00
Warm Whiskey Sauce with Currants and Pecans, Brioche, and Goat Cheese Ice Cream
Cheesecake du Jour
$10.00
Classic New York Style, Raspberry Coulis
Vanilla Bean Crème Brûlée
$10.00
Almond Tulle Cookie, Mango and Raspberry Coulis
Profiteroles
$10.00
Coffee Bourbon Chocolate Chip Ice Cream, Caramel Sauce, Warm Chocolate Ganache
Selection of House Made Ice Creams and Sorbets
10.00
$Selection of Artisan Cheeses
Toasted bread, fresh and dried fruit and nuts, local honeyTwo Cheeses
$9.00
Three Cheeses
$12.00
Five Cheeses
18.00
$Coffee Drinks
Bijoux
$10.00
Kahlua, Bailey's, Amaretto, Whipped Cream
Irish Coffee
$10.00
Jameson Irish Whiskey, Crème de Menthe, Whipped Cream
Jamaican Coffee
$10.00
Kahlua, Dark Rum, Whipped Cream
Russian Coffee
10.00
Tia Maria, Frangelico, Vodka, Whipped Cream
$Cordials
Cointreau
$9.00
Grand Marnier
$9.00
Grand Marnier 100 yr
$18.00
Grand Marnier 150 yr
$25.00
B&B
$10.00
Frangelico
$9.00
Lazzaroni Amaretto
$10.00
Tuaca Italian Liqueur
$9.00
Kahlua
$9.00
Godiva
$9.00
Tia Maria
$9.00
Drambuie
$9.00
Romana Sambuca
$9.00
Romana Black Sambuca
$10.00
Nocello
$9.00
Bailey's Irish Crème
9.00
$Scotch
Lagavulin 16 yr
$16.00
Chivas Gold Signature 18 yr
$18.00
Dalmore 12 yr
$12.00
Glenfiddich 12 yr
$12.00
Glenfiddich 18 yr
$18.00
Johnny Walker Black
$12.00
Johnny Walker Red
$10.00
Glenlivet 12 yr
$12.00
Glenlivet French Oak 15 yr
$15.00
Glenlivet 16 yr
$16.00
Glenlivet 18 yr
$18.00
Glenlivet Archive 21 yr
$22.00
Macallan 12 yr
$18.00
Balvenie 14yr
14.00
$Port
Warres Tawny 10 yr
$9.00
Dows Tawny 20 yr
$12.00
Sandeman Tawny 30 yr
$15.00
Cockburn's Fine Ruby
7.00
$Cognac
Hennessey XO
$25.00
Hennessey VSOP
$15.00
Remy Martin XO
$30.00
Remy Martin VSOP
16.00
$Icewine
Inniskillin "Vidal" , 06
$20.00
Chateau L'Ermitage Sauternes
$10.00
Menu for Bistro Bijoux Restaurant is provided by findrestaurantmenu.com
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