Antipasti
Meatballs & Sausage
$9.00
Angelo's signature 3 meat-meatball of fresh ground beef, veal, pork, parmigiano cheese & herbs with a sweet sausage, tomato sauce and fried peppers
Eggplant Napolitano Rollatini
$10.50
Grilled eggplant rolled and stuffed with parmigiano, mozzarella and goat cheese in a light tomato sauce
Mare Caldo
$12.95
Hot mussels, clams, calamari & shrimp in a fresh tomato sauce
Artichoke Judea
$9.00
Flour dusted and pan-fried hearts of artichoke with arugula and fennel
Calamari Fritti
$13.95
Tentacles and rings dusted with seasoned flour, fried and served with our signature house marinara
Salmon Carpaccio
$12.00
Nova scotia salmon served with fried capers arugula, shaved parmigiano cheese & chopped red onions
Grilled Gamberoni
$12.00
Grilled jumbo shrimp over sauteed spinach with a pomegranate glaze
Tuna Carpaccio
$12.00
Ahi Tuna served with fried capers, arugula, shaved parmigiano cheese and chopped red onions
Beef Carpaccio
$12.00
Thin sliced filet mignon served with fried capers, arugula, shaved parmigiano cheese and chopped red onions
Mozzarella Caprese
$10.50
Buffalo mozzarella, beefsteak tomato, basil & olive oil
Clams Casino
$14.50
Middle neck clams with garlic, bacon and seasoned panko bread crumbs
Mussels Marinara or Bianco
$12.50
Sauteed in your choice of marinara or white wine sauce
Shrimp Cocktail
15.95
Traditional cocktail with jumbo shrimp
$Insalata
Grilled chicken, shrimp, filet or salmon may be added to the above salads for $5.99. Add a salad to any entree for $4.95Insalata Del Bosco
$7.95
Tomato, cucumber and red onions over mixed field greens with house vinaigrette
Tre Colori Salad
$8.50
Radicchio, endive & arugula with extra virgin olive oil
Insalata di Caesare
$8.50
Traditional caesar salad angelo's style
Insalata Gorgonzola
$10.50
Mixed field greens with roasted apple and crumbled gorgonzola with house vinaigrette
Insalata dello Chef
$10.50
Iceberg and romaine lettuce, tomato, roasted red pepper and cucumber chopped with asiago cheese and house vinaigrette
Pavio's Salad
9.00
Sliced oranges, beefsteak tomato, fresh mozzarella, pimento with fresh herbs and extra virgin olive oil
$Zuppa
Pasta Faggioli
$6.50
Tubatini pasta with cannellini beans in a beef broth
Lobster Bisque
$8.50
Rich lobster cream based soup
Manhattan Clam Chowder
$6.50
Clams, vegetables, potato and tomato chowder
Zuppa Del Giorno
6.50
Soup of the Day
$Tapas
Mozzarella in Carozza
$6.50
Fresh mozzarella battered between Italian bread & sautéed with fresh cherry tomato & anchovy sauce with garlic & herbs
Mussels Marinara or Bianca
$6.50
Sauteed in a spicy marinara or white wine sauce
Cured Salmon Carpaccio
$6.50
Nova Scotia Salmon served with fried capers, arugula, shaved parmigiano cheese and chopped red onions
Tuna Carpaccio
$6.50
Ahi Tuna served with fried capers, arugula, shaved parmigiano and chopped red onions
Beef Carpaccio
$6.50
Thin sliced filet mignon served with fried capers, arugula, shaved parmigiano and chopped red onions
Calamari Fritti
$7.50
Tentacles & rings dusted with seasoned flour, fried & served with our signature house marinara
Station House Sirloin Tips
$7.50
Sauteed with caramelized onions & served with jazzi remoulade sauce
Mini Crab Cakes
$9.00
Three 2oz cakes of petite lump & special crabmeat with seasoned panko bread crumbs
Antipasti Caldi
$7.50
Mussels, littleneck clams, scallops, shrimp & calamari
Sausage with Broccoli Rabe
$8.50
Sweet Italian sausage & broccoli rabe sautéed with fresh garlic & olive oil
Eggplant Caponata
$6.50
Diced eggplant seasoned & sauteed with cherry tomatoes, olives and capers
Stuffed Mushrooms
$8.50
Mushroom caps with crabmeat stuffing & parmigiano cheese
House Hearts of Palm Salad
$7.00
Arugula & radicchio with hearts of palm and our house vinaigrette
Italian Panini
9.95
Italian baguette toasted with olive oil, garlic, prosciutto, provolone, mortadella and herbs
$Pasta
Fiocchi Quattro Formaggi
$14.95
Pillow shaped pasta stuffed with four cheeses and roasted pear
Lobster Ravioli
$18.95
Served in brandied pink sauce
Cannelloni Pavio's Style
$15.95
Stuffed with spinach, veal, beef, ricotta, mozzarella & parmigiano cheese with salsa macchiata
Pappardelle Porcini
$18.95
Homemade egg noodles served with sauteed porcini mushroom in garlic, olive oil and parmigiano
Tagliatelle Bolognese
$16.50
Tagliatelle mixed with our 3 meat sauce
Rigatoni Puttanesca
$15.50
Tomato, garlic, onion, calamata olives, capers and cherry tomato with red peppers
Linguini Pescatore
$18.95
Linguini served with mussels, clams, scallops, calamari and shrimp in a red sauce
Orechiette
$15.50
Orechiette pasta with broccoli rabe, olive oil, garlic and sausage
Gnocchi a la Mamma
$15.50
Homemade potato dumpling with a plum tomato sauce and fresh mozzarella
Spaghetti Aglio Olio & Peperoncino
$14.50
Spaghetti with garlic and oil
Linguini Vongole
18.95
Middleneck clams over linguini with your choice of white wine or a red clam sauce
$Carne
Pork Chop Giardinera
$18.95
12 oz Grilled pork chop on the bone served over garlic & olive oil and sauteed giardinera
NY Strip
$25.95
12 oz Angus beef grilled & served with house potato
NY Strip 12 oz Grilled & Topped in a Barolo Glaze with Mushrooms
$26.95
Filet Mignon
$26.95
8 oz Grilled & served with house potato
Filet Mignon 8 oz au Poivre Sauteed in a Green Peppercorn Sauce
$27.95
Lamb Shank
22.95
Braised & served with polenta
$Verdura
Potato Croquette
$4.95
Idaho potato, panko bread crumbs with parmigiano and mozzarella cheese
Broccoli Rabe
$5.95
Sauteed in garlic and oil
Crispy Broccoli Florets
$4.95
Sauteed in olive oil
Side Pasta with Marinara
$4.95
Side Pasta with Bolognese
6.50
$Primi Piatti Vitello
Veal Piccata
$22.95
With lemon, white wine and capers over capellini
Veal Marsala
$26.95
Thin sliced and served with sliced mushrooms in a rich Marsala wine sauce over capellini
Costoletta Parmigiana
$27.95
Bone in veal chop, parmigiana style served with spaghetti
Veal Chop Toscana
33.95
12 oz Chop with roasted potato, porcini mushrooms, rosemary, and garlic
$Pollo
Chicken Scarpariello
$17.50
Chicken on bone, sausage, potato & pepperoncini sautéed in a white wine sauce
Chicken Rollatini
$18.50
Boneless breast of chicken rolled & stuffed with prosciutto, fontina cheese, spinach & pimento with a seasoned sage sauce
Half Roast Chicken
$18.50
Served with rapini, cherry tomatoes, and roasted potatoes
Chicken Piccata
$22.95
With lemon, white wine and capers over cappellini
Chicken Marsala
23.95
Thin sliced and served with sliced mushrooms in a rich Marsala wine sauce over capellini
$Pesce
Salmon Salsa Verde
$19.95
Filet of salmon Sicilian style, with arugula pesto & vegetable of the day
Snapper Livornese
$24.95
Filet of snapper sauteed with tomato, onions, capers & black olives with pasta of the day
Angelo's Branzino
$25.99
Pan seared filet of Italian sea bass served on a bed of mixed greens with chive oil
Shrimp & Scallop Risotto
$26.95
shrimp & scallops over risotto with a Jamaican Jerk seasoned lemon butter sauce
Shrimp Fra Diavola
$24.95
Jumbo shrimp over tagliatelle in a spicy marinara sauce
Chilean Aqua Pazza
$27.95
Chilean seabass pan seared with mussels, clams, scallops, shrimp, pimento, baby carrots & fresh fennel in a red sauce
Maine Lobster
2 LB Lobster served grilled or steamed
2 LB Lobster Served Oreganato
Split & grilled with garlic, breadcrumbs, oregano & fresh herbs
2 LB Lobster Fra Diavolo
Served with mussels, clams, scallops, calamari & shrimp in a spicy marinara sauce over linguini
1 1/4 LB Lobster
$26.95
Choice of crabmeat stuffed, steamed, grilled or fra diavolo style served with unlimited pasta
Menu for Angelo's Station House Grille is provided by findrestaurantmenu.com
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