Daily Dinner Features
Monday: Fried Pork Chops
Beginning at 4:00 p.m. each Monday, you can enjoy two tender pork chops, hand-battered and golden fried. We'll serve it up with your choice of two country vegetables.
Tuesday: Butter Baked Chicken
Beginning at 4:00 p.m. each Tuesday, we serve a hearty half-chicken slow roasted in a rich creamy chicken gravy until it's fall off the bone tender. Served with two country vegetables.
Wednesday: Broccoli Cheddar Chicken
Beginning at 4:00 p.m. each Wednesday, we serve up this boneless chicken breast topped with broccoli, cheddar cheese sauce, and a buttery cracker crust. It's all baked to a golden brown and served with two country vegetables.
Thursday: Turkey N' Dressing
Beginning at 4:00 p.m. each Thursday, we serve our Turkey n' Dressing Dinner. The turkey breast is roasted right in our own kitchens, and served with our made-from-scratch cornbread dressing, gravy, cranberry-orange relish, and two additional country vegetables.
Friday: Fish Fry*
Starting at 11:00 a.m. every Friday, we serve a traditional fish fry. It's our hand-cut cod fillets, freshly battered in our special recipe, all fried up to a golden brown. Served with Steak Fries and Cole Slaw along with malt vinegar.
Sunday:homestyle Chicken
Starting at 11:00 a.m. every Sunday, enjoy two chicken breast fillets dipped in fresh buttermilk and hand-breaded in our kitchen. Served with choice of two vegetables.
Lunch Specials
Monday: Baked Chicken N' Dressing
with choice of one vegetable
Tuesday: Meatloaf and Mashed Potatoes
with choice of one vegetable
Wednesday: Fresh Baked Chicken Pot Pie
Thursday: Turkey N' Dressing
with choice of one vegetable
Vegetable of The Day
Monday: Cornbread Dressing
Tuesday: Boiled Red Skinned Potatoes
Wednesday: Broccoli Casserole
Thursday: Sweet Potato Casserole
with Pecan Topping
Friday: Brown Rice
Saturday: Baby Lima Beans
Sunday: Boiled Cabbage
Main Dish
Chicken N' Dumplins
Meatloaf (2 Hour Notice)
Roast Beef
Sides
Whole Kernel Corn
Country Green Beans
Sweet Whole Baby Carrots
Pinto Beans
Cole Slaw
Fried Apples
Dumplings
Turnip Greens
Steak Fries
Mashed Potatoes
Breaded Fried Okra
Macaroni and Cheese X
Hashbrown Casserole
Vegetable of The Day
Plus, You Can Order Additional Items:
Main Dish Only* Choice of One
$14.99
Chicken n' Dumplins, Meatloaf or Roast Beef
Any Country Vegetable
$5.99
1 quart
Cracker Barrel Soup
$7.99
1 quart
Whole Blackberry Cobbler
$11.99
2 hour notice
With Ice Cream
$14.99
With Ice Cream, (2 hour notice)
Coarse Ground Grits or Sawmill Gravy
3.99
1 quart
$Baker's Dozen:
Sausage N' Biscuits
$12.99
Ham N' Biscuits
$12.99
Tenderloin Steak N' Biscuits
$15.99
Buttermilk Biscuits or Corn Muffins
$2.99
Cracker Barrel Sourdough Bread
$1.99
1 loaf Regular or Whole Wheat
Menu for Cracker Barrel is provided by findrestaurantmenu.com
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