Beverages
Pellegrino Water
$6.00
Acqua Panna Water
4.00
$Coffee and Tea
Americano
$3.00
Caffe
$3.00
Espresso.
Doppio
$4.00
Double espresso.
Corretto
$7.00
Espresso with a shot of liquor.
Latte
$4.00
Capuccino
4.00
$Appetizers
AppetizersTrio of Signature Crostini
$16.00
Tomato brushetta, pesto mozzarella, burrata and fig.
Caesar Salad
$12.00
Romaine hearts, garlic and anchovy dressing and Parmigiana crisp. Vegetarian.
Chopped Italian Salad
$14.00
Kale and romaine, capicola, bacon, candied walnuts, strawberry-champagne vinaigrette, avocado, eggs and tomatoes.
Sicilian Salad
$14.00
Cucumber, red onion, chickpeas, cherry tomatoes, balsamic vinaigrette, roasted red peppers, olives and walnuts.
Calamari Fra Diavolo
$14.00
Light buttermilk batter and spicy marinara. Spicy.
Steamed Mussels
$16.00
Jumbo mussels, sliced garlic cloves and chablis wine.
Parmigiana di Melanzane
$14.00
Sliced eggplant, marinara and homemade mozzarella.
Arancini
$14.00
Stuffed rice balls with Bolognese sauce.
Calamari Fritti
$15.00
Light buttermilk batter and marinara.
Fried Calamari
$18.00
Grilled Eggplant
$16.00
Stuffed with parma ham, olive, goat cheese and grilled asparagus.
Grilled Octopus Salad
$18.00
Herb Roasted Eggplant
$12.00
Italian herb blend seasoning and extra virgin olive oil.
Homemade Gnocchi
$16.00
Topped with pomodoro or pesto sauce.
Nudino di Prosciutto Salad
$16.00
Bow tie mozzarella, prosciutto di parma and extra virgin olive oil.
Parmiggiana di Melanzane
$16.00
Eggplant with mozzarella and pomodoro sauce.
Seasonal Mixed Green Salad
$12.00
Wild Mushroom Arancini
$12.00
Portobello, button and mozzarella cheese.
Spinach and Artichoke Spread
$12.00
Sauteed spinach, melted homemade mozzarella, artichoke hearts and thin crostini.
Shellfish Cioppino
$18.00
Clams, mussels, calamari, jumbo shrimp and light fra diavolo sauce.
Charred Octopus Salad
16.00
Seasonal mixed greens and bell pepper mix.
$Homemade Mozzarella and Burrata
MozzarellaHomemade Mozzarella Sampler
$28.00
Fresh burrata, burrata cream, nudino, prosciutto di parma and balsamic glaze.
Fresh Burrata Antipasto
$25.00
Fresh burrata, burrata cream, red roasted peppers, peperoncini, capicola and prosciutto di parma.
Pesto Caprese Tower
$16.00
Pine nut basil pesto, vine ripe tomatoes and balsamic drizzle.
Truffled Burrata
$12.00
Seasonal mixed greens, vine ripe tomatoes and extra virgin olive oil.
Pear and Fig Burrata
$16.00
Pouched pear and fig, fresh burrata, pear and fig reduction.
Fresh Burrata Cream on Sliced Roma Tomatoes
$14.00
Mozzarella Caprese Salad
$16.00
Mozzarella Trio
$25.00
Truffled fresh burrata, mozzarella nodino and prosciutto di parma.
Stracciatella Salad
$14.00
Heirloom cherry tomatoes, burrata cream and balsamic vinaigrette. Gluten free and vegetarian.
Trio of Truffled Burrata
$25.00
Black truffled cream, prosciutto di parma and balsamic glaze. Gluten free.
Truffled Burrata Cream on Sliced Roma Tomatoes
16.00
$Homemade Pasta, Gnocchi and Tortellini
Pasta, Risotto and GnocchiPappardelle Bolognese
$24.00
Fresh egg pasta, black Angus beef and burrata cream.
Spaghetti Meatballs
$20.00
Miniature meatballs, handmade spaghetti and ricotta scoop.
Salmon and Jumbo Shrimp Nero
$29.00
Scottish Salmon, jumbo shrimp, homemade squid ink linguine and touch of lemon butter cream.
Jumbo Shrimp Pesto Rigatoni
$24.00
Vine ripe tomatoes, creamy pine nut pesto and garlic sauteed shrimp.
Homemade Yukon Gold Potato Gnocchi
$22.00
Bolognese-pesto, Alfredo, a la vodka and pomodoro.
4 Cheese Tortellini
$20.00
Ricotta, mozzarella, grana, provolone and plum tomato cream. Vegetarian.
Linguine Vongole
$22.00
Middle necks, homemade linguine and chardonnay garlic sauce.
Roasted Spaghetti Squash
$22.00
Grilled zucchini, roasted red peppers and marinara. Gluten free and vegetarian.
Creamy Spaghetti Carbonara
$20.00
Sauteed bacon and mushrooms, cheesy egg yolk sauce and poached egg.
Eggplant Pappardelle
$16.00
Organic cubed eggplant, fresh egg pasta and plum tomato broth. Vegetarian.
Jumbo Shrimp Scampi
$26.00
Jumbo shrimp, homemade linguine and garlic white wine.
Hand Stuffed Meat Tortellino
$22.00
Prosciutto di parma, pork loin and parmigiana marinara sauce.
Fettuccini Alfredo
$20.00
Jumbo Shrimp Scampi
$28.00
Linguine Bolognese
$22.00
Linguine Vongole
$26.00
Pasta with Eggplant
$18.00
With fresh tomato sauce.
Pasta with Meatballs
$22.00
Shrimp Fra Diavolo
$35.00
Truffled Risotto
$28.00
Topped with jumbo shrimp.
Macaroni a la Vodka
$22.00
Pancetta, homemade macaroni and plum tomato cream sauce.
Shrimp Scampi
$22.00
Jumbo shrimp, homemade linguine and white wine garlic broth.
Balsamic Glaze Chicken
24.00
Pounded seared chicken breast, balsamic butter reduction and homemade linguine.
$Homemade Risotto
Risotto di Mare
$28.00
Clams, mussels, jumbo shrimp and calamari.
Shaved Black Truffle Risotto
$26.00
Shaved black truffles, pan roasted chicken and touch of cream.
Crab Risotto
$24.00
Jumbo lump crab and lobster infused broth.
Tuscan Risotto
$22.00
Sun dried tomatoes, button mushrooms and touch of parmigiana.
Beet and Goat Cheese Risotto
20.00
Roasted beets and goat cheese.
$Main Course
Main CourseFlorida Snapper alla Marechiaro
$36.00
With clams and mussels on a bed of spinach.
Salmon Fillet
$32.00
Topped with shrimp in a lemon white wine sauce paired with sauteed spinach.
Chicken Scarpariello
$26.00
Chicken breast, sausage, potato, onions and peppers.
Chicken Marsala
$24.00
Served with sauteed spinach.
Grilled Octopus
$40.00
Clams and mussels served over linguine, with jumbo shrimp in a garlic white wine lemon sauce.
Snapper Marechiara
$32.00
Red lane snapper, clams, mussels and lightly seasoned plum tomato sauce.
Snapper Francese
$26.00
Egg coated snapper fillet, lemon white wine, sauteed spinach and homemade linguine.
Oven Roasted Pesto Salmon
$24.00
Seasoned Scottish 8 oz. filet, lemon white win, sauteed spinach and homemade linguine.
Chicken Parmigiana
$24.00
Panko breadcrumbs, Italian seasoning, creamy marinara and homemade linguine.
Chicken Marsala
$24.00
All natural chicken breast, sweet Marsala and sauteed spinach.
Chicken Scarpiello
$26.00
Italian sausage, roasted peppers, crispy potatoes and balsamic reduction.
Chicken Madeira
$24.00
Egg coated pounded chicken breast, melted mozzarella, mushroom demi-glaze and grilled asparagus.
Zuppa Di Pesce
38.00
Jumbo mussels, middle neck clams, charred octopus, calamari, jumbo shrimp, Frackers diavolo tomato sauce and homemade linguine.
$Veal
Pesto and Mozzarella Arancini di Riso
$12.00
Pine nut pesto, mozzarella and creamy risotto. Vegetarian.
Wild Mushroom Arancini di Riso
$12.00
Portobello, button, oyster and mozzarella cheese. Vegetarian.
3 Cheese Arancini di Riso
$12.00
Parmigiana, mozzarella and Asiago. Vegetarian.
Homemade Yukon Gold Potato Gnocchi
$22.00
Topped with your choice of sauce.
Homemade Yukon Gold Potato Gnocchi Alfredo
$22.00
Homemade Yukon Gold Potato Gnocchi Bolognese
$26.00
Homemade Yukon Gold Potato Gnocchi Marinara
$22.00
Homemade Yukon Gold Potato Gnocchi Pesto
$22.00
Homemade Yukon Gold Potato Gnocchi Pomadora
$22.00
Homemade Yukon Gold Potato Gnocchi Scampi
$22.00
Salmon Arancini di Riso
$12.00
Seafood risotto and slow roasted salmon.
Veal Parmigiana
$28.00
Panko bread crumbs, smooth marinara and homemade spaghetti.
Veal Marsala
$26.00
Pounded veal, mushroom ix, sweet marsala and sauteed spinach with garlic.
Veal Sophia Loren
28.00
Bell peppers mix, portobello mushrooms, chunky tomato sauce and squid ink linguine.
$Homemade Desserts
DessertsHomemade Tiramisu
$10.00
Homemade Sicilian Cheese Cake
$12.00
Double Layered Sour Cream Cream Cheese Cheesecake
$12.00
Belgian Waffle
$10.00
Topped with vanilla ice cream, nutella, and fresh berries.
Mini Cannoli
$7.00
4 pieces. Stuffed with homemade cream and chocolate chips.
Tiramisu
$10.00
Sambuca and kahlua, dipped cookies, sweet mascarpone and chocolate powder.
New York Style Cheesecake
$12.00
Philadelphia cream cheese, graham cookies and strawberry drizzle.
Miniature Cannoli
$6.00
Ricotta cream and chocolate chips.
Maple Vanilla Ice Cream
$6.00
Organic maple syrup and fresh berries.
Menu for Roots Italian Kitchen is provided by findrestaurantmenu.com
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