Hors Doeuvres
Appetizers.House Salad
$7.00
mixed green, cherry tomatoes, julienne carrots, french vinaigrette.
Classic Caesar Salad
$8.00
homemade dressing.
Almond Crusted Goat Cheese
$10.50
baby arugula, grapes, golden apple, candied pecan, raspberry vinaigrette.
Endive And Blue Cheese Salad
$11.50
endive, blue cheese, walnuts, white vinaigrette.
Local Burrata
$15.00
baby heirloom tomato, arugula, basil vinaigrette.
Local Burrata
$4.00
add prosciutto.
Escargots
$11.00
snails in garlic, shallots, parsley butter, pastis, wild mushrooms, pastry dome.
Tuna Tartar
$17.00
soy sesame sauce, potato chips.
Salmon Gravlax
$13.00
homemade cured salmon, soy sesame sauce.
Foie-Gras
20.00
foie-gras terrine, caramelized apples and grapes port wine reduction.
$Hors Doeuvres
Cheese Plate
15.00
selection of artisan cheeses.
$Les Soupes
Soup Of The Day
French Onion
$9.00
with gruyere cheese.
French Onion
2.00
extra cheese.
$Large Salads
Caesar Salad With Chicken
$14.50
Caesar Salad With Shrimp
$17.50
Smoke Salmon Carpaccio
$17.50
avocado, cucumber, red, cherry tomato, capers, egg, mix green, lemon dill vinaigrette.
Nicoise
21.50
pan seared yellowfin tuna, mixed green, french beans, boiled egg, tomato, boiled potato, black olives, anchovies, french vinaigrette.
$Soup And Half Sandwich
Served On Baguette.Soup
$8.99-10.50
Soup With French Onion
12.99
$Les Soupes
Cup Of The Day
$3.99
Bowl Of The Day
$5.50
French Onion
$7.50
with gruyere cheese.
French Onion
2.00
add extra cheese.
$Les Salads
Add Chicken Or Tuna Salad $5, Shrimp $8, Salmon $11.Caesar
$7.50
homemade dressing.
Nicoise
$17.50
yellowfin, tuna, mixed green, french beans, eggs, tomato, potato, black olives, anchovies, french vinaigrette.
Italia With Prosciutto Di Parma Or Chicken
$12.99
roasted eggplant, red pepper, zucchini, cherry tomato, fresh mozzarella, black olives, mixed green, french vinaigrette.
Fresh Fish Delight
spinach, quinoa, feta, cranberry, golden apple, cherry tomato, almonds, lemon dill vinaigrette.
Almond Crusted Goat Cheese
$12.99
baby arugula, grapes, golden apple, candied pecan, raspberry vinaigrette.
Smoked Salmon Carpaccio
14.99
avocado, red onions, cucumber, cherry tomato, egg, capers, mixed green, lemon dill vinaigrette.
$Les Sandwiches
Served With Salad Or French Fries.Provence Baguette
$10.99
herbes de provence marinated chicken, lettuce, sun dried tomato, garlic aioli.
Club Classic
$10.99
light wholegrain toast. roasted turkey breast, bacon, lettuce, tomato, mayonnaise.
Club Classic
$1.00
sub baguette.
Club Salmon
$12.50
light wholegrain toast. smoked salmon, cucumber, tomato, lettuce, red onion, dill cream cheese.
Club Salmon
$1.00
sub baguette.
Parisian Baguette
$10.99
smoked ham, melted gruyere cheese, butter.
Massilia Baguette
$10.99
homemade tuna salad, lettuce, tomato, balsamic, extra virgin olive oil.
Super Burger
13.50
fresh 1/2 pound angus burger, bacon, lettuce, tomato, red onion, choice of american, gruyere or blue cheese.
$Les Crepes
Served With Salad.Ham And Cheese
$10.99
smoked ham, gruyere cheese, bechamel sauce.
Complete
$11.99
smoked ham, gruyere cheese, egg, bechamel sauce.
Smoked Salmon
$14.99
goat cheese, spinach, bechamel sauce.
Seafood
16.50
shrimps, scallops, mussels, wild mushroom, bechamel sauce.
$Les Paninis
Le Vegetarian
$10.99
roasted eggplant, zucchini, red pepper, homemade sundried tomato pesto, extra virgin olive oil, balsamic reduction.
Veggie Mozza
$12.50
roasted eggplant, zucchini, red pepper, fresh mozzarella, homemade sundried tomato, pesto, extra virgin olive oil, balsamic reduction.
Sorrento
$11.99
tomato, roasted eggplant, fresh mozzarella, homemade sundried tomato pesto, extra virgin olive oil, balsamic reduction.
Parma
12.99
tomato, fresh mozzarella, prosciutto di parma homemade sundried tomato pesto virgin olive oil, balsamic reduction.
$Entrees
Cajun Chicken
$15.00
pan roasted chicken breast, beurre blanc, served with french fries.
Moules Marinieres
$19.50
steamed fresh p.e.i. mussels, garlic, shallots, parsley, butter, white wine, touch of cream, french fries.
Pan Seared Atlantic Salmon
$19.50
steamed jasmine rice, sauteed spinach, beurre blanc.
N.Y. Strip Steak
21.50
grilled steak, french fries, green peppercorn cognac sauce.
$Entrees
Cheese Plate
$15.00
selection of artisan cheeses.
French Baguette
$3.00
to go.
Quiche Lorraine
9.50
open faced pastry crust filled with savory custard, gruyere cheese and bacon. served with salad or fries.
$Kids $6.50
Chicken Fingers
with fries.
Grilled Cheese
with fries.
Pasta
with butter or tomato sauce.
Grilled Chicken
with fries.
Sides
French Fries
$4.50
Sauteed Spinach
$5.00
Mixed Green Salad
$3.50
Small House Salad
$5.00
Small Caesar Salad
6.00
$La Mer
Fish Of The Day
chef's creation.
Atlantic Salmon
$23.50
pan roasted salmon filet, sauteed spinach, gratin dauphinois, lemon beurre blanc.
Cod Fish "En Papillotte"
$25.50
littleneck clams, leeks, gold potato, tomato, chorizo, white wine, butter.
Sea Scallops
$26.50
pan seared sea scallops, sauteed french beans, couscous, saffron sauce.
Moules Marinieres And French Fries
$21.50
steamed p.e.i. mussels, garlic, shallots, parsley, butter white wine, touch of cream.
Seafood Crepe
19.50
bay scallops, shrimps, mussels, wild mushroom, spinach, bechamel, served with mix green salad.
$Les Viandes
Crispy Duck Al'orange
$28.00
half roasted long island duck, sauteed provencal wild mushrooms and potatoes.
Cajun Chicken
$19.50
pan roasted chicken breast, french fries, beurre blanc.
N.Y. Strip Steak
$27.50
grilled, french fries. choice of sauce: green peppercorn cognac or roquefort sauce.
Beef Bourguignon
$24.50
braised beef in red burgundy wine, pearl onions mushroom, bacon, carrots, mashed potato.
Veal Milanese
26.50
breaded and pounded veal, truffle mashed potato, arugula, endive and baby heirloom tomato.
$Les Pastas
Seafood Linguini
$21.50
shrimps, scallop, mussels, sauteed prosciutto curry tomato sauce.
Dodo's Linguini
$16.50
fresh mozzarella, basil, prosciutto, tomato cream sauce.
Veal Pappardelle
$24.50
braised veal, wild mushroom, tomato, arugula, parmesan, veal jus.
Linguini Vongole
20.50
littleneck clams, olive oil, garlic, white wine, butter, parsley.
$Kids Menu $6.50
Chicken Fingers With Fries
Pasta With Butter Or Tomato Sauce
Grilled Chicken With Fries
Grilled Cheese With Fries
Appetizers
Choice OfSoup Of The Day
French Onion Soup
melted gruyere cheese.
French Onion Soup
$2.00
extra cheese.
House Salad
mixed green, cherry tomato, julienne carrots, balsamic vinaigrette.
Classic Caesar
homemade dressing.
Escargots
$3.00
snails in garlic, shallots, parsley butter, pastis, wild mushroom, pastry dome.
Caprese
$3.00
tomato, fresh mozzarella, basil, extra virgin olive oil.
Caprese
3.50
add prosciutto.
$Entrees
Choice OfFish Of The Day
Moules Mariniere And French Fries
steamed p.e.i. mussels, garlic, shallots, parsley, white wine, touch of cream.
Atlantic Salmon
pan roasted, sauteed spinach, gratin dauphinois, lemon beurre blanc.
Cajun Chicken
pan roasted chicken breast, french fries, beurre blanc.
Seafood Linguini
shrimps, scallop, mussels, sauteed prosciutto, curry tomato sauce.
Beef Bourguignon
4.00
braised beef in red burgundy wine, pearl onions, mushroom, bacon, carrots, mashed potato.
$Desserts
Choice Of No Sharing. Substitution Is A $2 Upcharge. Substitution Dessert For Appetizer $2.Creme Brulee
Ice Cream
Melba Peach
Sorbet
Tarte Tatin
$2.00
Chocolate Cake
2.00
$Appetizers
Choice OfSoup Of The Day
French Onion Soup
melted gruyere cheese. extra cheese no charge.
House Salad
mixed green, cherry tomato, julienne carrots, balsamic vinaigrette.
Classic Caesar
homemade dressing.
Escargots
snails in garlic, shallots, parsley butter, pastis, wild mushroom, pastry dome.
Caprese
tomato, fresh mozzarella, basil, extra cheese virgin olive oil.
Caprese
$2.00
add prosciutto.
Warm Artichoke Goat Cheese
mixed green, balsamic vinaigrette.
Salmon Gravlax
homemade cured salmon, soy sesame sauce.
Endive And Blue Cheese Salad
endive, blue cheese, walnuts, french vinaigrette.
Entrees
Choice OfFish Of The Day
Moules Mariniere And French Fries
steamed p.e.i. mussels, garlic, shallots, parsley, white wine, touch of cream.
Cod Fish "En Papilotte"
littleneck clams, leeks, tomato, gold potato, chorizo, white wine, butter.
Atlantic Salmon
pan roasted, sauteed spinach, gratin dauphinois, lemon beurre blanc.
Cajun Chicken
pan roasted chicken breast, french fries, beurre blanc.
Seafood Linguini
shrimps, scallop, mussels, sauteed prosciutto, curry tomato sauce.
Beef Bourguignon
braised beef in red burgundy wine, pearl onions, mushroom, bacon, carrots and mashed potato.
Sea Scallops
pan seared, sauteed french beans, couscous, saffron sauce.
Veal Pappardelle
braised veal, wild mushroom, tomato, arugula, parmesan, veal jus.
Desserts
Choice Of No Sharing. Substitution Is A $2 Upcharge. Substitution Dessert For Appetizer $3.Creme Brulee
Ice Cream
Melba Peach
Sorbet
Tarte Tatin
Chocolate Cake
Les Desserts
Creme Brulee
$6.50
homemade.
Tarte Tatin
$7.00
homemade served warm, vanilla ice cream.
Peach Melba
$6.50
half peach, vanilla ice cream, raspberry sauce, whipped cream, almonds.
Chocolate Cake
$6.50
homemade.
Ice Cream
$6.00
vanilla or chocolate.
Sorbet
6.50
mango or raspberry.
$Hot Drinks
Regular Coffee
$2.25
Espresso
$3.00
nespresso.
Double Espresso
$4.75
Cafe Latte
$4.00
Macchiato
$3.50
Cappuccino
$4.00
Hot Tea
$2.50
Hot Chocolate
3.00
$Cold Drinks
Water
$7.00-3.50
Soda, Ice Tea Or Lemonade
$2.50
Apple Juice
$2.50
Cranberry Juice
$2.50
Orange Juice
$3.00
Orangina
4.00
$Draft Beer
Yuengling
$5.00
Heineken
5.50
$Bottled Beer $6
Amstel Light
Peroni
Corona
Bass Ale
Non-Alcoholic
Stella Artois
Beck Dark
Menu for Casimir Bistro is provided by findrestaurantmenu.com
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