Appetizers
Spinach and Artichoke Dip
Served with tortilla chips
Quesadilla
Wild mushrooms, chicken, mozzarella
Mussels Provencal
Mussels served in a white wine, garlic, broth
Sesame Seared Ahi Tuna
Served with asian slaw and wakame seaweed salad
International Cheese Plate
Assorted cheeses served with a fruit garni
Portabello Fries
Tossed with parmigiana cheese and served with a boursin, garlic dipping sauce
Baked Brie
Served with raspberry in puffed pastry, fruit garni
Crepe Aubergines
Made with thin sliced eggplant stuffed with a blend of cheeses and topped with filete di pomodoro
Salmon Cakes
Served with house made chipotle cream
Calamari
Lightly battered and served with chipotle cream and pomodoro dipping sauces
Chicken Wings w/ Fire Roasted
Served with caramelized onions and garlic
Salads
Greek Salad
House blend of greens with tomato, cucumber, peppers, onions, olives and anchovies topped with feta cheese and served with a greek herbal vinaigrette
Arugula Shrimp Salad
Grilled shrimp tossed with roasted red pepper, hearts of palm, sprouts, baby corn, gorgonzola cheese, tomato and kalamata olives served with house vinaigrette
Grilled Chicken, Mango and Jicama Salad
Over baby greens served with tequila lime vinaigrette
Pecan and Cashew Encrusted Chicken
Baby greens, mandarin oranges, gorgonzola cheese, red onions, carrots, cucumber, sprouts, baby corn and roasted red peppers served with oriental vinaigrette
Sweet Baby Spinach Greens
Walnuts, craisins, mandarin orange, tomato, cucumber, peppers and red onion, sprinkled with feta cheese served with raspberry vinaigrette
D.D. Greens
Field greens, tomato, cucumber, onion and peppers with choice of curried chicken salad
Grilled Steak and Portabello Salad
Mixed greens, tomato, onion, peppers and gorgonzola cheese served with blue cheese dressing
Salmon Salad
Medallions of salmon served on a bed of field greens, tomato, hearts of palm, onion, red peppers, toasted pecans and mango served with raspberry vinaigrette. Choice of grilled or poached
Caesar Salad
Traditional recipe with salmon grilled or poached, shrimp or steak
Sesame Seared Salmon
House greens, cucumber, tomato, roasted red pepper, onion, sprouts and baby corn tossed with peanuts with oriental vinaigrette
Cajun Tuna Salad
Blackened tuna served over a bed of greens, tomato, peppers, onions, black olives and cucumber served with tequila lime vinaigrette
Pasta
Served w/ a petite saladPanini Melts
Prepared w/ our house - made bread served w/ a petite saladChicken Breast
Served with a basil pesto, roasted red pepper, arugula and smoked gouda
Eggplant
Sun dried tomato cashew basil pesto, spinach and fresh mozzarella
Prosciutto with Brie
Fresh tomato, black olives and basil
Chicken Breast with Brie
Tomato and caramelized onions drizzled with truffle - infused oil
Vegetarian
Portobello mushroom, roasted red peppers, arugula and fontina drizzled with basil infused oil
Tuna
Tomato, onion and swiss
Steak and Gorgonzola
Marinated skirt steak, sauteed onions and peppersand gorgonzola cheese
Shrimp Po Boy
Blackened shrimp, arugula, peppers, onions, tomato and pepper jack cheese
Foccacia 10oz Angus Burger
Lunch Specials
Buffalo Chicken Wrap
Spicy buffalo chicken with lettuce, tomato, onion, peppers and gorgonzola cheese
Asian Chicken Wrap
Sticky chicken, sweet & spicy, baby corn, sprouts, roasted red peppers and lettuce
Chicken Caesar Wrap
Traditional caesar, lettuce and grilled chicken
Cajun Salmon Wrap
Lettuce, tomato, onion chipotle cream
Shrimp Salad, Curried Chicken Salad or Tuna Salad Wrap
Lettuce, tomato and onions on a baguette add
Desserts
All pastries baked on our premises by pastry chef rosetteChocolate Ecstasy
Apple Crisp
Served ala mode
Rocky Road Browinie Sundae
White chocolate
Banana Croissant Pudding
Menu for DD Flats is provided by findrestaurantmenu.com
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