Starters and Snacks
Beer Cheese & Pretzels
$12.50
House made beer cheese with three warm pretzel sticks.
Creamy Crab Dip
$15.00
Served with tortilla chips and garlic toast.
Peel and Eat Shrimp
$16.00
Half pound of wild-caught gulf coast shrimp. Served with French bread for dipping.
Crabetzels
$15.00
Three warm pretzel sticks smothered in house made crab dip and cheddar cheese.
Nachos Bell Grande
Hand-cut tortilla chips topped with our house made chili, cheese, jalapeños, lettuce and tomatoes. Served with salsa and sour cream.
Three Cheese Quesadilla
$11.00
Flour tortillas filled with Monterey, pepper jack and cheddar cheese.
Fries
$5.00
Hand-cut Russet potatoes deep fried until golden brown.
Irish Banger Balls
$12.00
Traditional Irish sausage wrapped in philo dough and deep fried with sweet Thai chili for dipping.
Mozzarella Moons
$12.00
Half moons of mozzarella, battered and fried, served with marinara sauce.
Celtic Wings
$14.75
Ten jumbo wings tossed in your favorite sauce (Mild, Medium, Hot, Nuclear Leprechaun, Celtic House, Honey BBQ, Spicy BBQ, Garlic Parmesan, Old Bay, Sweet Thai Chili).
Poutine
$12.00
Hand-cut fries smothered in cheese curds and brown gravy.
Onion Rings
$10.00
One pound thick-cut onion rings with our house o-ring sauce.
Sweet Potato Fries
10.00
Crinkle-cut sweet potato fries dusted with cinnamon & sugar, served with house made caramel sauce.
$The Main Course
Traditional Irish Corned Beef & Cabbage
$17.50
Half pound of our house made corned beef, thinly sliced and served with cabbage, carrots and potatoes, with grilled house made Irish soda bread and imported strong Irish mustard.
Shepherd's Pie
$17.50
Certified Angus Beef ground beef, carrots, peas, and onions cooked in a rich gravy topped by our signature mashed potatoes, baked until golden brown, served with grilled house made Irish soda bread.
Bangers and Mash
$17.50
Traditional Irish sausages with our signature mashed potatoes and covered with a rich pork gravy, served with grilled house made Irish soda bread.
Fish and Chips
$18.00
A huge Yuengling beer-battered haddock filet, served with our hand-cut fries and Cole slaw.
Blackened Salmon
$18.50
Blackened with an imported Irish mustard cream sauce, served with your choice of two sides.
Shrimp & Pepper Jack Grits
$16.50
Wild-caught gulf coast shrimp with pepper jack grits.
Crab Cake Platter
$24.00
Two house made crab cakes (grilled or fried), served with your choice of two sides.
Flat Iron Steak
$16.00
Certified Angus Beef flat iron steak grilled to order with choice of two sides.
Ribeye Steak
$24.00
14oz. Certified Angus Beef ribeye steak grilled to order, served with choice of two sides.
Buttermilk Chicken Tenders
12.50
Hand-cut from all white chicken breast battered in house made buttermilk panko seasoning with choice of dipping sauce (BBQ, Honey Mustard, Sweet Thai Chili, Buffalo).
$Soups
Guinness French Onion
$8.00
Made with a hint of Guinness stout, served with a house made crouton and provolone cheese.
Southwest Chili
$13.00
Made with Stonefly Spice Co. authentic chili powder, served in large crock with hand-cut tortilla chips.
Cream of Crab
12.00
Our cream of crab features delicious hunks of crab in a rich cream base with a hint of sherry.
$Salads
Garden Salad
$8.50
Iceberg lettuce, fresh tomatoes, cheese, red onion and house made croutons.
Caesar Salad
$9.50
Romaine lettuce, house made croutons, parmesan cheese and house made Caesar Dressing.
Cobb Salad
16.50
Romaine, egg, avocado, tomato, chicken, red onion, bacon and blue cheese crumbles.
$Burgers & Sandwiches
All of our burgers are half pound Certified Angus Beef® patties that are hand-patted fresh daily. Burgers and sandwiches served with your choice of house fried potato chips, hand-cut fries (+2), onion rings (+3), sweet potato fries (+3), house salad (+3), red potato salad (+2) or Cole slaw (+2). With choice of Kaiser roll or brioche bun (+1) and choice of cheese.Pub Burger
$14.50
Chargrilled to order with lettuce, tomato and onion.
Deep Fried Grilled Cheese
$12.00
The most amazing grilled cheese you’ve ever met! American cheese, bacon and fresh tomato on Texas toast, then dipped into our secret batter and deep fried until gooey good!
The Farmhouse Burger
$16.50
Grilled to your liking topped with American cheese, an imported Irish rasher (ham) and a fried egg.
Best Feckin' Grilled Chicken Sandwich Ever
$15.00
Bacon, lettuce, tomato, crushed potato chips, mayo and jalapeño avocado sauce stuffed into toasted naan bread. Trust me on this one!!
Patty O'melt
$15.50
Grilled onions, Thousand Island dressing and Swiss cheese pressed between two slices of our thick-cut marbled rye bread
Finnegan's Ghost Burger
$15.50
Seasoned with Stonefly Spice Co.’s Brimstone seasoning, then blackened. This unique blend of habanero and ghost chilies provides huge flavor and plenty of heat. Topped with pepper jack cheese, jalapeños and hot sauce
Guinness Burger
$15.50
Marinated in a special blend of spices and Guinness Stout, then topped with one of our beer-battered onion rings.
Pulled Pork Sandwich
$14.00
House made pulled pork, BBQ sauce and onion straws on a brioche bun.
Reuben Corned Beef
$14.00
House made corned beef sliced thin and topped with sauerkraut, Swiss cheese and Thousand Island dressing, pressed between two slices of our thick-cut marbled rye.
French Dip
$14.00
House roasted beef, thinly sliced, with provolone cheese and sautéed onions, served on a long roll with a side of our Guinness French onion soup for dipping.
Farm House BLT
$14.00
Applewood bacon, 2 fried eggs, lettuce, tomato and mayo on toasted wholegrain sunflower panini bread.
Pulled Pork Stuffed Grilled Cheese
$14.00
House made pulled pork, BBQ sauce, Cole slaw and cheddar cheese grilled between wholegrain sunflower panini bread.
Banger Egg & Cheese
$14.00
Grilled traditional Irish sausage and 2 over-easy eggs with melted American cheese, all served on a grilled long roll.
Southwest Black Bean Burger
$12.00
Topped with pepper jack cheese and salsa.
Crab Cake
16.00
House made crab cake (grilled or fried), served on a grilled Kaiser.
$Premium Sides
Bacon Mac & Cheese
$2.00
Loaded Mashed
2.00
$Desserts
Monster Brownie Sundae
$7.00
A huge pile of our house baked brownies, rich vanilla ice cream, whipped cream, chocolate syrup and topped with a cherry.
Celtic Bread Pudding
$7.00
Crusty French bread blended with pecans, raisins, sugar, cinnamon, nutmeg and vanilla then covered with a rich custard and baked. Served with a warm Jameson’s Irish Whiskey sauce.
Menu for The Celtic Pub is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
