Piattini
Small plates for sharingMussels Fra Diavolo
$13.00
Spicy. PEI mussels, spicy marinara sauce.
Calamari
$12.00
Fried golden brown or sautéed in garlic & extra virgin olive oil.
Broccoli Rabe
$14.00
Sautéed in garlic and extra virgin olive oil.
Clams Casino
$11.00
Half dozen little neck clams, minced bacon, herbed seasoning.
Arancini
$10.00
Fried risotto balls, stuffed with peas, diced ham and mozzarella, marinara sauce.
Nonna's Polpette
$10.00
House made, veal, pork and beef meatballs, parmigiana, marinara sauce.
Tomato Bruschetta
$7.00
Sweet tomatoes, basil, garlic and parmigiana on toasted Italian bread.
Mozzarella Di Bufula
$13.00
Plum tomatoes, basil, salt, pepper, EVOO.
Gamberoni E Granchi
$15.00
Jumbo shrimp and lump crabmeat cocktail sauce.
Italian Butcher Board
$20.00
Serves 2. Prosciutto di parma, mortadella, salami, roasted vegetables, marinated olives, parmigiana, provolone and pecorino.
Fritto Misto
22.00
Serves 2. Tempura fried calamari, shrimp & cod fish, marinara, lemon-garlic aioli.
$Insalate
Casa
$6.00
Mixed greens, grape tomatoes, cucumber, julienne carrots, your choice of dressing.
Arugula
$9.00
Arugula, beets, goat cheese, shaved fennel, red onion, balsamic vinaigrette.
Caesar
8.00
Crisp romaine lettuce, herb croutons, parmigiana, house Caesar dressing.
$Soups
Pasta Fagioli
7.00
Pasta, beans of all sizes and shapes.
$Pizzette Neapolitan
Four Seasons
$15.00
"Quattro stagione" prosciutto, black olives, artichokes and mushrooms.
Chesapeake
$16.00
San marzano tomato sauce, mozzarella, gulf shrimp, crabmeat.
Margherita
$12.00
San marzano tomato sauce, mozzarella, basil.
Arugula
14.00
Arugula, gorgonzola crumbles, mozzarella, balsamic glaze.
$Classics
Gnocchi Sorrentina
$21.00
Potato dumpling gnocchi, san marzano house tomato sauce, mozzarella, fresh basil.
Homemade Lasagna
$22.00
Fresh noodles, layers of ricotta, ground beef, sausage, mozzarella & sweet tomato sauce.
Melanzane Parmigiana
$22.00
Egg battered fried eggplant, marinara sauce, mozzarella cheese.
Ravioli
$20.00
House made cheese filled ravioli, topped with sweet tomato sauce.
Spaghetti and Meatballs
$20.00
Housemade spaghetti with nonna's homemade polpette.
Manicotti
$19.00
ricotta filled tubes of pasta, topped with mozzarella cheese and sweet tomato sauce.
Chicken Alfredo
$25.00
Tender chicken strips in a creamy alfredo sauce, tossed with fettucelle, parmigiana cheese.
Lasagna Verde
25.00
House made wheat pasta, layered with spinach, mushrooms, asparagus, carrots, zucchini, mozzarella cheese & basil, topped with marinara sauce. Vegetarian.
$Chef's Specials
Mare E Monti
$15.00
"Sea" & "mountains" sautéed shrimp, calamari, cannellini beans, garlic, olive oil, sherry white wine.
Formaggi
$15.00
Selection of three imported Italian cheeses served with honey, fig jam, crostini.
Gnocchi Gorgonzola
$24.00
Potato dumpling gnocchi, brussel sprouts, fried pancetta, with a gorgonzola cream sauce.
Bucatini Amatriciana
$21.00
Bucatini is a thick spaghetti like pasta, sauce is prepared with guanciale (cured pork cheese) and grated pecorino and pancetta.
Braciole
$32.00
Tender hand rolled veal cutlets seasoned with garlic a parsley, filled with seasoned ground veal bread stuffing, mozzarella and parma prosciutto, braised in marinara and served over rigatoni pasta.
Rack of Lamb
$38.00
Grilled rack, dijon mustard coated, herb bread crumb, mushroom sauce.
Veal Chop Milanese
$44.00
16oz. chop, lightly breaded, butterflied, arugula, cherry tomatoes, olive oil, parmigiana.
Giuseppe's Cannoli "Jam"
7.50
Ricotta cheese cannoli, fresh fruit, house made blackberry jam.
$Pasta
Porcini Ravioli
House made ravioli filled with ricotta & mozzarella cheeses, Avondale mushrooms, light creamy mushroom sauce.
Tortelloni Primavera
Cheese filled tortelloni pasta, seasonal fresh vegetables, white cream sauce. Vegan.
Broccoli Rabe and Sausage
Orecchiette, "little ears" shaped pasta, broccoli rabe, Italian sausage, garlic, butter, EVOO, parmigiana.
Carbonara
$21.00
House made spaghetti tossed with pancetta, egg, pecorino cheese and black pepper.
Fettucelle Bolognese
$21.00
House made fettucelle traditional meat sauce.
Mostaccioli Paesano
$23.00
Penne pasta, Italian sausage, pancetta, parmigiana, san marzano tomato sauce.
Bourbon Street Pasta
24.00
Sliced chicken, fettucelle pasta, cherry tomatoes, broccoli florets, zesty Cajun creole cream sauce.
$Seafood
Tagliolini Con Calamari
$24.00
House made thick linguine pasta, sautéed calamari, marinara sauce.
Pescatore
$29.00
Homemade tagliolini pasta, sautéed clams, PEI mussels, scallops, gulf shrimp, san marzano tomatoes.
Tagliolini and Clams
$25.00
Littleneck baby clams sautéed in garlic and extra virgin oil, served in a red or white wine garlic sauce.
Fusilli Santa Maria
$29.00
Homemade fusilli pasta, sautéed with garlic, extra virgin olive oil, crabmeat, shrimp and scallops in an aurora cream sauce.
Shrimp Scampi
$25.00
Sauteed gulf shrimp, garlic butter sauce, linguine pasta.
Cannelloni Di Mare
25.00
House made tube shaped pasta, stuffed with shrimp, crabmeat, scallops, ricotta and mozzarella, tomato and lobster cream sauce.
$Secondi
Served with vegetable and potato, or pasta del giorno topped with san marzano tomato sauce.Saltimbocca
$27.00
Medallions of veal, prosciutto di parma, mozzarella cheese, marsala wine sauce that "leaps in your mouth"
Vitello Parmigiana
$25.00
Breaded veal cutlet, topped with mozzarella, sweet tomato sauce.
Vitello Giuseppe
$27.00
Medallions of veal, sautéed onions, mushrooms mozzarella cheese, white wine sauce.
Veal Chop
44.00
16 oz. French cut and grilled, sauteed garlic, rosemary, EVOO.
$Pollo
(Chicken). served with vegetable & potato, or pasta del giorno topped with san marzano tomato sauce.Sorrento
$24.00
Medallions of chicken breast, topped with marinara, mozzarella cheese.
Capri
$26.00
Medallions of chicken breast, topped with eggplant, marinara and mozzarella cheese.
Piccatta
$24.00
Sauteed chicken breasts, caper lemon butter sauce.
Parmigiana
24.00
Medallions of chicken, lightly breaded, pan seared, topped with mozzarella cheese, sweet tomato sauce.
$Pesce Nudo
Bronzino
$29.00
Whole European sea bass, poached in garlic, extra virgin olive oil, capers, pimentos, lemon butter sauce, served with chef's choice of vegetable and potato.
Naked Fish
24.00
Fresh fish, prepared to your liking, served with choice of vegetable and potato, or pasta del giorno topped with san marzano tomato sauce.
$Lunch Piattini
Calamari Lunch
$12.00
Fried golden brown or sauteed in garlic and extra virgin olive oil.
Nonna's Polpette
$10.00
Housemade, veal, pork and beef meatballs, parmigiana, marinara sauce.
Tomato Bruschetta
$7.00
Sweet tomatoes, basil, garlic and parmigiana on toasted Italian bread.
Arancini
10.00
Fried risotto balls, stuffed with peas, diced ham and mozzarella, marinara sauce.
$Lunch Zuppa and Antipasti
Pasta E Fagioli
$6.00
House favorite, pasta and beans of all shapes and sizes.
Broccoli Rabe
13.00
Sauteed in garlic and extra virgin olive oil.
$Lunch Pizzette
Margherita
$11.00
San marzano tomato sauce, mozzarella, fresh basil.
Arugula
$14.00
Arugula, gorgonzola crumbles, mozzarella, balsamic glaze.
Chesapeake
16.00
San marzano tomato sauce, mozzarella, gulf shrimp, crabmeat.
$Lunch Insalate
Casa
$6.00
Mixed greens, grape tomatoes, cucumber, julienne carrots and your choice of dressing.
Caesar
$8.00
Crisp romaine, lettuce, herb croutons, parmigiana, house Caesar dressing.
Chopped Antipasto
$14.00
Chopped romaine, cappicola, salami, black forest ham, pepperoni, provolone, kalamata, olives, tomatoes, onions, cucumbers, roasted red, peppers, house made vinaigrette.
Arugula
9.00
Arugula, beets, goat cheese, shaved fennel, red onion, balsamic vinaigrette.
$Lunch Pasta
Broccoli Rabe & Salsiccia
$13.00
Orecchiette, "little ear" shaped pasta, broccoli rabe, Italian sausage, garlic and EVOO.
Porcini Ravioli
$13.00
House made ravioli filled with ricotta & mozzarella cheeses, Avondale mushrooms, light creamy mushroom sauce.
Spaghetti Carbonara
$13.00
House made spaghetti tossed with pancetta, egg, pecorino, black pepper.
Gnocchi Sorrentina
$11.00
Potato dumpling gnocchi, san marzano house tomato sauce, mozzarella, fresh basil.
Tortelloni Primavera
13.00
Cheese filled tortelloni pasta, seasonal fresh vegetables, white cream sauce.
$Lunch Frutti Di Mare
Seafood pasta specialties.Tagliolini Americana
$14.00
House made tagliolini pasta, crabmeat, asparagus, cherry tomatoes, cream sauce.
Tagliolini and Shrimp
$14.00
House made tagliolini pasta, crabmeat, asparagus, cherry tomatoes, cream sauce.
Fusilli Santa Maria
$17.00
House made fusilli pasta, sautéed garlic, gulf shrimp, scallops, crabmeat, aurora cream sauce.
Spaghetti Cozze Fra Diavolo
$13.00
House made spaghetti, PEI mussels, FRA diavolo marinara sauce.
Tagliolini Con Calamari
14.00
housemade thick linguine pasta, sauteed calamari, marinara sauce.
$Lunch Carne
Served with vegetable and potato, or pasta del giorno with san marzanio tomato sauce.Pollo Parmigiana
$14.00
Crispy breaded chicken breast, mozzarella cheese, sweet tomato sauce.
Vitello Giuseppe
$16.00
Medallions of veal, sauteed with onions, mushrooms, mozzarella, white wine sauce.
Pollo Marsala
$13.00
Medallions of chicken sauteed with marsala wine and sauteed mushrooms.
Vitello Saltimbocca
16.00
Medallions of veal, prosciutto di parma, mozzarella cheese, marsala wine sauce.
$Lunch Handhelds
Served with French fries.Classic Sausage and Peppers
$14.00
Grilled Italian sausage, roasted green and red peppers, ciabatta.
Pesto Chicken Panini
$13.00
Grilled pesto chicken, house made roasted peppers, mozzarella cheese, ciabatta.
Chicken Parm Panini
$14.00
Lightly breaded free-range chicken cutlet, marinara sauce, fresh melted mozzarella, brioche bun.
Broccoli Rabe and Sausage
$14.00
fresh homemade veal, pork meatballs, fresh melted mozzarella cheese, marinara sauce, brioche bun.
Open Faced Roast Beef
12.00
Slow roasted beef, au jus provolone and fresh basil, brioche bun.
$Lunch Pesce Nudo
Naked Fish
14.00
Fresh fish, prepared to your liking, served with your choice of vegetable & potato, or pasta del giorno topped with san marzano tomato.
$Dolce
Affogato
$10.00
Scoop of gelato "drowning in espresso" topped with whipped cream.
Exotic Bomba
$8.00
Mango, passion fruit and raspberry sorbetto covered in a white chocolate shell.
Crème Brulee
$8.00
vanilla bean custard, caramelized sugar, fresh fruit garnished.
Ricotta Cheesecake
$7.00
House made.
Molten Chocolate Cake
$9.00
Petite chocolate cake, gooey ganache center, vanilla ice cream.
Italian Sorbetto
$8.00
Imported from Italy.
Tiramisu
$8.00
Layered espresso soaked ladyfingers, brandy mascarpone cream, chocolate shavings.
Cannoli
$8.00
House made traditional preparation with chocolate chip ricotta.
Spumoni Bomba
8.00
Strawberry, pistachio and chocolate gelato covered in a chocolate shell.
$Coffee Corner
Espresso
$3.50
Cappuccino
$4.50
Irish Cappuccino
$10.00
Jameson and Bailey's.
Italian Cappuccino
$10.00
Tuaca and Di Saronno.
Hazlenut Cappuccino
$10.00
Patron XO cafe and frangelico.
Euro Cappuccino
$10.00
Chambord and frangelico.
Menu for La Casa Pasta Restaurant is provided by findrestaurantmenu.com
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