Estadio Restaurant

Estadio Restaurant Menu

(202) 319-1404
1400 Church Street Northwest, Washington, DC 20005

Dinner Para Comenzar


Cantabrian Anchovies in Olive Oil
$7.00
House Marinated Olives
$6.00
Gotas Catalanas
$5.00
Goat cheese, chive and garlic with bread.
House Made Country Pate with Pistachios & Cherries
$11.00
Boquerones
$7.00
Spicy Marcona Almonds
$6.00
Pickled Garlic, Pepinillos & Olives
$5.00
House Made Bread
2.00

$Dinner Quesos - Cheeses


Cabrales, Semi-Soft & Blue Cheese
$5.00-27.00
Murcia Al Vino, Semi-Soft & Goat Cheese
$5.00-27.00
Cana De Cabra, Soft & Goat Cheese
$5.00-27.00
Pipe Dreams, Buche Ash, Semi-Firm & Goat Cheese
$5.00-27.00
San Simon, Firm & Cow Cheese
$5.00-27.00
Manchego, Firm & Sheep Cheese
$5.00-27.00
Monte Enebro, Soft & Goat Cheese
$5.00-27.00
Valdeon, Semi-Soft & Blue Cheese
$5.00-27.00
Leonora, Soft & Goat Cheese
$5.00-27.00
Pipe Dreams, Demi-Sec, Semi-Firm & Goat Cheese
$5.00-27.00
Mahon, Semi-Soft, Cow Cheese
$5.00-27.00
Idiazabal, Firm & Sheep Cheese
5.00-27.00

$Dinner Embutidos - Cured Meats


Jamon Serrano
$12.00
Chorizo
$7.00
Salchichon de Vic
$9.00
Lomo Embuchado
$9.00
Fuet
$8.00
Mixto
28.00
Taste of all.

$Dinner Iberico De Bellota


Jamon Iberico De Cinco Jotas
$22.00
1.5 oz.
Lomo Iberico
$16.00
Mixto Iberico
$45.00
Taste of all.
Chorizo Iberico
$13.00
Lardo Iberico
12.00

$Dinner Pintxos - One Bite Skewers & Little Things


Mushroom Tortilla Toast
$4.50
Served with jamon iberico and alioli.
Boquerón, Artichoke, Olive and Bread
$2.50
Chorizo, Manchego & Pistachio Crusted Quince
$2.50
Sardine Filet Toast
$4.50
Served with pickled veggies.
Pintxo Gilda, Anchovy, Olive & Piparra
2.50

$Dinner Sopas & Ensaladas - Soups & Salads


Chilled Spring Pea Soup
$9.00
Served with minted creme fraiche.
Roasted Beets, Endive, Orange & Idiazabal
$9.00
Spinach Salad, Fresh & Dried Strawberries, Apples, Melted San Simon
$9.00
Tuscarora Baby Arugula, Hard Boiled Egg & Piquillo Pepper
9.00

$Dinner Montaditos


Grilled Country Bread
$6.00
Tomato, olive oil & salt.
Marriage Boqueron
$9.00
Anchovies & peppers.
Roasted Beets, Herbs & Whipped Goat Cheese
$8.00
Sardine Fillets
$5.00
White onions, butter and lemon.
Grilled Country Bread with Jamon Serrano & Manchego
$8.00
Anguletas Baby Eels & Piquillo Peppers
$7.00
Smoked Salmon Caramelized Shallots & Crispy Capers
11.00

$Dinner Bocadillos - Little Sandwiches


Sauteed Morcilla
$5.00
Sauteed Chorizo Iberico
$6.00
Served with idiazabal.
Crispy Soft Shell Crab, Tomato & Salsa Remolada
$7.50
Crispy Pork Belly & Pickled Shishito Pepper Aioli
$5.50
Sauteed Morcilla with Cabrales
$6.00
Pulled Pork & Pickled Red Onion
$5.00
Escalivada Grilled Vegetables
5.00
Black olive puree and aioli.

$Dinner Huevos & Frituras - Eggs & Fried


Fried Eggplant
$8.00
Served with aioli and really raw honey.
Tortilla Espanola
$12.00
Aioli, sweet hot peppers.
Croquetas De Jamon
$8.00
Pickled cucumbers.
Patatas Bravas
$8.00
Deviled Egg
$3.00
Stuffed with ensaladilla rusa.
Wild Mushroom Croquetas
$8.00
Roasted red peppers.
Shrimp Croquetas
9.00
Romesco sauce and aioli.

$Dinner Pescados & Mariscos - Fish & Shellfish


Wild Razor Clams a la Plancha
$15.00
Salsa verde.
Rhode Island Calamari a la Plancha
$13.00
Salsa verde.
Crispy Cod
$14.00
Mahou beer batter and salsa remoulade.
Seared Scallops
$16.00
Royal trumpet mushrooms and salsa gallega.
Grilled Octopus
$13.00
Cannellini bean salad and piquillo emulsion.
Sherry Glazed Halibut
$15.00
Cherries, garbanzo and smoky romesco.
Mussels
$15.00
Chorizo chistorra, garlic, white wine, parsley and lemon.
Sauteed Shrimp
$14.00
Garlic, parsley, red chili, and lemon.
Bacalao Crudo
11.00
Jalapeno, avocado, orange and olive oil.

$Dinner Carne - Meats


Grilled Pork Loin
$15.00
Crispy kale and seared peaches.
Hanger Steak
$16.00
Patatas riojanas and black truffle sauce.
Roasted Baby Chorizos
$11.00
Potato crisps.
Spicy Lamb Albondigas
$15.00
Olive oil mashed potatoes and crispy potato straws.
Spice Grilled Chicken
$14.00
Cabbage slaw, rice and salsa loca.
Roasted Duck Breast
16.00
Catalan greens.

$Dinner Verduras - Vegetables


Blistered Shishito Peppers
$8.00
Olive oil and sea salt.
Grilled Scallions
$8.00
Romesco and idiazabal.
Sauteed Pea Shoots
$8.00
Olive oil and sea salt.
Roasted Cauliflower
$8.00
Garlic, olive oil and parsley.
Roasted Wild Mushrooms
$9.00
Parsley and garlic.
Bomba Rice
11.00
Wild mushrooms, truffle butter and manchego.

$Dinner Postres - Desserts


Maple Crema Catalana
$9.00
Cinnamon and almendrados.
Manchego Cheesecake
$9.00
Quince jam and pistachio granola.
Sherry Float
$9.00
Vanilla ice cream, housemade maraschino cherry.
Carrot Walnut Cake
$9.00
Vegan cream cheese mousse.
Pistachio Bread Pudding
$9.00
Pistachio gelato and candied pistachios.
Flourless Chocolate Cake
$9.00
Caramel gelato and creme Anglaise.
Churros Espanoles
9.00
Cinnamon sugar and chocolate Caliente.

$Dinner Refrescos - Soda


Mexican Coca Cola
$4.00
12 oz.
Kas Orange
$4.00
12 oz.
Root Beer
$3.50
Ginger Ale
$3.50
12 oz.
San Pellegrino Sparkling Mineral Water
$7.00
Tuscany Italy.
Diet Coke
$2.50
8 oz.
Lemon Soda
$4.00
12 oz.
7Up
$3.50
Vichy Catalan Sparkling Mineral Water
$7.00
Topo Chico Sparkling Mineral Water
$3.50
Monterrey, Mexico.

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