Ophelia's Fish House

Ophelia's Fish House Menu

(202) 543-1445
501 8th Street Southeast, Washington, DC 20003

Eggs & More Brunch


Steak & Eggs (Brunch)
$16.00
Two eggs cooked to order served with grilled steak served with home fries and toast.
Ophelia's Breakfast
$12.00
Sweet cream pancakes served with two eggs cooked to order and your choice of bacon or sausage.
Breakfast Seafood Hash
$18.00
Crispy hash browns topped with crab, shrimp, peppers, onions, garlic, onion strings, and two eggs cooked to order.
Country Scrambler (Brunch)
$13.00
Home fries tossed with sausage, diced bacon, shredded cheese and topped with two eggs cooked to order.
Omelette Florentine (Brunch)
$13.00
Three egg white omelet filled with garlic sautéed spinach, mushrooms, and feta cheese served with home fries and your choice of bacon or sausage.
Eggs Your Way (Brunch)
$10.00
Two eggs any style served with applewood smoked bacon or sausage, home fries and toast. Add an egg for an additional charge.
Seafood Omelette (Brunch)
$16.00
Three egg omelet with shrimp, crab, and scallops topped with our lobster cream sauce served with home fries and your choice of bacon or sausage.
Veggie Hash (Brunch)
$14.00
Crispy hash browns topped with mushrooms, peppers, onions, garlic, shallots and crispy onion strings, topped with two eggs any style.
Cheese Omelette (Brunch)
10.00
Three egg omelet with Swiss and cheddar cheese, with home fries and your choice of bacon or sausage.

$Breakfast Classics (Brunch)


Bagel & Smoked Salmon (Brunch)
$16.00
Bagel with herbed cream cheese and smoked salmon, topped with sliced cucumbers, tomatoes, capers and shaved red onions.
Brioche French Toast (Brunch)
$3.00
Thick slices of brioche bread grilled in our sweet and creamy batter topped with strawberry compote. Add bacon or sausage.
Biscuits and Gravy (Brunch)
$7.00
Two buttermilk biscuits topped with county style sausage gravy.
Chicken & Waffle (Brunch)
$12.00
Fried chicken breast, drizzled with honey and served on a homemade Belgian waffle.
Belgian Waffle (Brunch)
9.00
Topped with strawberry compote and fresh whipped cream add bacon or sausage for an additional charge.

$Ophelia's Bennie's (Brunch)


Classic Eggs Benedict (Brunch)
$12.00
Classic toasted English muffin with ham, poached eggs, topped with hollandaise sauce served with home fries.
Shrimp & Grits Benedict (Brunch)
$15.00
Seared grit cakes on a bed of lobster sauce, topped with grilled jumbo shrimp, grilled asparagus, poached eggs, topped with hollandaise sauce.
Veggie Eggs Benedict (Brunch)
$15.00
Crispy hash browns on a bed of spinach coulis topped with grilled asparagus, wild mushrooms, and poached eggs, topped with hollandaise sauce.
Crab Benedict (Brunch)
16.00
Ophelia's handmade crab cakes served on fried green tomatoes, topped with poached eggs and hollandaise sauce.

$Sandwiches & Burgers (Brunch)


Breakfast Sandwich
$10.00
Toasted brioche bun with eggs cooked to order, American cheese and your choice of bacon or sausage, served with home fries.
Crab Cake Sandwich (Brunch)
$16.00
Ophelia's homemade crab cakes served on a brioche bun topped with lettuce, tomato, and topped with old bay aioli with choice of fries or coleslaw.
Smoked Salmon Blt (Brunch)
$16.00
Toasted brioche bun topped with smoked salmon, bacon, lettuce, roasted tomatoes and garnished with our dill aioli, served with fries or coleslaw.
Ophelia's Burger (Brunch)
$13.00
Half pound seasoned burger cooked to order and topped with bacon, cheddar, lettuce, tomato, and onion, served on a brioche bun with fries or coleslaw. Add an egg for an additional charge.
Shrimp Po Boy (Brunch)
15.00
Fried shrimp served on top of shredded lettuce, shaved red onions, tomatoes, and topped with chipotle aioli and your choice of fries or cole slaw.

$Sides (Brunch)


White or Wheat Toast (Brunch)
$3.00
Hash Browns (Brunch)
$3.00
Home Fries (Brunch)
$3.00
Toasted Bagel (Brunch)
$3.00
Grits (Brunch)
$3.00
Two Eggs Your Way (Brunch)
$3.00
Short Stack (Brunch)
$3.00
Bacon or Sausage (Brunch)
$3.00
Fruit CuP (Brunch)
3.00

$Little Mate's (Brunch)

12 and under.
Kids Grilled Cheese (Brunch)
$6.00
With french fries or fruit bowl.
Kids Burger (Brunch)
$6.00
With french fries or fruit bowl.
Kids Pasta (Brunch)
$6.00
With butter or marinara sauce.
kids Egg Any Style (Brunch)
$6.00
With bacon, sausage or fruit bowl.
kids Pancakes (Brunch)
$6.00
With bacon, sausage or fruit bowl.
Kids Mac and Cheese
$6.00
kids French Toast (Brunch)
$6.00
With bacon, sausage or fruit bowl.
Kids Hot Dog (Brunch)
6.00
With french fries or fruit bowl.

$Starters (Dinner)


Neptune Seafood Cocktail (for Two) Dinner
$49.00
Oysters, jumbo shrimp, lump crab, mussels, lobster tail, cocktail sauce, mignonette, lemons and crackers.
Shrimp Martini (Dinner)
$13.00
Jumbo shrimp and tropical cocktail sauce, with lemon.
Popcorn Shrimp Basket (Dinner)
$12.00
Served with cajun remoulade, and lemon.
Goat Cheese Croquettes (Dinner)
$15.00
Served with fried green tomato, red pepper sauce, and cherry balsamic reduction.
Steamed Mussels or Clams (Dinner)
$14.00
Served in white wine butter sauce with warm bread, and charred.
Roasted Calamari (Dinner)
$13.00
Shallots, white wine, sundried tomatoes, and capers.
Crab Cake (Dinner)
$17.00
3 mini crab cakes with creamy roasted red pepper coulis, topped with bell pepper slaw.
Tuna Poke Tower (Dinner)
$16.00
Avocado, cucumber, onion, house poke sauce, wakame salad, served with a lightly fried tortilla.
Fried Calamari (Dinner)
13.00
Served with chipotle aioli, and lemon.

$Salads & Soup (Dinner)


Shrimp & Crab Bisque (Dinner)
$10.00
Served with grilled garlic baguette.
Crab Bisque (Dinner)
$10.00
Served with grilled garlic baguette.
House Salad (Dinner)
$9.00
Mixed greens topped with cucumbers, tomatoes, shaved red onions, and mixed shredded cheese.
Caesar Salad (Dinner)
$9.00
Romaine hearts tossed with creamy caesar, brioche croutons, and Parmesan cheese.
Warm Goat Cheese Salad (Dinner)
$12.00
Arugula, shaved onion, topped with balsamic reduction and fried goat cheese.
Roasted Beet Salad (Dinner)
14.00
Baby arugula, topped with feta, toasted almonds, and lemon vinaigrette.

$From the Sea (Dinner)


Grilled Atlantic Salmon (Dinner)
$20.00
Topped with sautéed leeks, lemon butter served with rice pilaf, and grilled asparagus.
Fried Seafood Platter (Dinner)
$18.00
Shrimp, clam strips, fried calamari, corn fritters, with tartar, cajun remoulade, cocktail sauce.
Seafood Jambalaya (Dinner)
$22.00
Scallop, Shrimp, crab, andouille sausage, with rice under Louisiana étouffée sauce.
Grilled Swordfish (Dinner)
$23.00
Topped with citrus cream sauce, vegetable noodles with grilled asparagus.
Shrimp and Grits (Dinner)
$21.00
Roasted tomatoes, bell peppers, andouille sausage, lobster cream sauce.
Whole Fried Snapper (Dinner)
$29.00
Served with herb rice, sautéed vegetables and charred lemon.
Seared Sea Scallops (Dinner)
$24.00
Served with risotto, grilled corn salsa, and citrus cream sauce.
Pan Roasted Branzino (Dinner)
$21.00
Served with Israeli couscous, arugula, tomatoes, and lemon caper butter.
Fish & Chips (Dinner)
$18.00
Beer battered cod fried and served with fries and tartar sauce.
Roasted Seabass (Dinner)
$22.00
Sautéed spinach, rustic Parmesan potatoes, lobster cream sauce, and parsnip chips.
Ophelia's Crab Cakes (Dinner)
25.00
With fried green tomato, crispy shallot, and roasted red pepper cream coulis.

$From the Land (Dinner)


Grilled Ribeye (Dinner)
$29.00
Topped with demi-glaze, rustic parmesan potatoes, and grilled asparagus.
Chicken Oscar
$24.00
Grilled Chicken served with asparagus, herbed rice, topped with warm lump crab meat and rich bearnaise sauce.
Black and Blue Filet Mignon (Dinner)
32.00
Blackened 8oz Filet Mignon topped with blue cheese, demi-glace, and fried onion straws. Served with grilled asparagus and a rustic Parmesan potato.

$Pasta (Dinner)


Vegetarian Alfredo (Dinner)
$12.00
Fettuccini with seasonal vegetables, house lemon cream sauce, and garlic bread.
Seafood Pasta
$22.00
Fettuccine with scallop, shrimp, and mussels, lemon cream sauce, and garlic bread.
Chicken Alfredo
16.00
Fettuccini noodles with grilled chicken, broccoli, lemon cream sauce, and garlic bread.

$Sandwiches & More (Dinner)

Served with fries or house salad.
Shrimp Po Boy (Dinner)
$15.00
Fried baby shrimp piled high served on a hoagie roll with cajun remoulade, and lemon.
Crab Cake Sandwich (Dinner)
$16.00
Lump crab, romaine, tomato, and old bay aioli, on a brioche bun.
Chicken Sandwich (Dinner)
$12.00
Grilled, blackened or fried, with arugula, tomato, and onion on a brioche bun.
Ophelia Burger (Dinner)
11.00
10oz burger served with lettuce, tomato, and onion on a brioche bun.

$Desserts (Dinner)


Chef?s Daily Selection (Dinner)
$8.00
Key Lime Pie (Dinner)
$8.00

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