![Barcelona 14th Street](/static/assets/img/food1.jpg)
Brunch
Steak and Eggs
$19.50
Skirt steak, sunny side eggs, chimichurri.
Barcelona Benedict with Serrano
$13.50
Poached eggs, hollandaise.
Braised Oxtail Hash
$15.00
Bell peppers, sunny side up eggs.
Barcelona Benedict with Lobster
$19.50
Poached eggs, hollandaise.
Buttermilk Fried Chicken
$16.00
JB cream biscuit, sausage gravy.
Char Grilled Lamb Burger
$13.50
Tzatziki, onion strings.
Brioche French Toast
$12.50
Doc's maple syrup, apple butter, berries.
Barcelona Benedict with Morcilla
$15.50
Poached eggs, hollandaise.
Lemon Ricotta Pancakes
12.50
Lavender honey, berries.
$Ensaladas
Salvaje Paella
$24.50
Priced per person. Morcilla, Chorizo, Roasted Lamb Leg and Gaucho Sausage
Mariscos Paella
$24.50
Priced per person. Prawns, Squid, Clams, Mussels
Verduras Paella
$18.00
Priced per person. Chickpeas, Butternut Squash, Brussels Sprouts, Fennel and Garlic Aioli
Ensalada Mixta
$7.50
Olives, onions, tomatoes.
Celery Root and Apple Salad
$6.50
Mustard frill, toasted pepitas.
Kale Salad
$7.50
Manchego vinaigrette, toasted migas.
Pickled Beet Salad
6.50
Valdeon, pistachio.
$Charcuterie and Cheese
Jamon Serrano
$6.75
Segovia. Dry-cured Spanish ham.
Salchicon de Vic
$6.75
Catalonia. Dry-cured pork sausage with peppercorns.
Fuet
$6.75
Catalonia. Dry-cured pork sausage.
Alisios
$6.75
The Canary Islands. Semi-soft cow's and goat's milk rubbed in paprika.
Chorizo Picante
$6.75
La Rioja. Smoky, mildly spicy, dry-cured sausage.
Chorizo Soria
$6.75
The United States. Smoky, mildly spicy, dry-cured sausage.
6-Month Aged Manchego
$6.75
Castilla-La Mancha. Firm cured sheep's milk, sharp and piquant.
Drunken Goat
$6.75
Murcia. Semi-soft goat's milk, soaked in red wine.
La Dama Sagrada
$6.75
Toledo. Raw sheep's milk, firm, sweet, salty, tangy.
Idiazabal
$6.75
Basque country. Smoked raw sheep's milk cheese, nutty and robust.
Mahon
$6.75
The Balearic Islands. Cow's milk aged 6 months, mild and nutty.
Valdeon
$6.75
Castilla-Leon. Cow and goat's milk, spicy blue and tangy.
Lomo Iberico de Bellota
$10.00
Salamanca. Mildly spicy, dry-cured sausage.
Truffle Sheep's Cheese
$9.50
Honey pimenton, grilled rustic bread.
Jamon Mangalica
$11.00
Segovia. Hand sliced cured Hungarian pig.
3 Choice Special
$18.25
Bresola (United States)
$6.75
Lean, tender, dry-cured beef.
John Esh's Honey. (Goot Essa)
$10.50
John Esh's Honey.
San Simon (Galicia)
$6.75
Smoked cow's milk, creamy & buttery.
Sobrasada (Majorca)
6.75
Soft, spreadable chorizo
$Tapas
To Share
2 or more.Paella Mariscos
$24.50
Prawns, clams, mussels, squid.
Chicken Pimientos
$19.75
Roasted potatoes, lemon, hot peppers.
Paella Salvaje
$25.50
Duck, morcilla, wild boar, chorizo.
Parrillada
$26.50
NY strip, chicken, pork loin, gaucho sausage.
Vegetable Paella
$16.00
Celery root, butternut squash, Brussel sprouts, garlic aioli.
Whole Roasted Bronzino
$26.50
Sauteed broccolini.
Grilled Churrasco
$23.50
Sweet Potatoes, Chimichurri
Ribeye Roast
$36.00
Horseradish Crusted, Valdeon Cheese, Olive Oil and Herbs
Squid Ink Fideos
18.00
Toasted Fidellini Pasta, Crispy Calamari and Garlic Aioli
$Mixed Grill
For two or more. Priced per person.Mariscos
$24.50
Bronzino, Prawns, Clams, Calamari, Mussels
Salvaje
$24.50
Morcilla, Chorizo Sausage, Gaucho Sausage and Hanger
Barcelona
$24.50
NY Strip, Chicken, Bone Marrow, Gaucho Sausage and Pork Loin
Menu for Barcelona 14th Street is provided by findrestaurantmenu.com
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