Veggies
Small Bites.Cucumbers
$5.00-12.00
Pickled in yuzu, red wine vinegar, sesame oil.
Green Beans
$5.00-12.00
Black sesame, maple, white miso.
Bok Choy
$5.00-12.00
Seared and served with natto butter sauce.
Rice Balls
$5.00-12.00
Grilled with red miso.
Yellow Corn
$5.00-12.00
Tamari caramel, tamari corn butter.
Shishito Pepper
$5.00-12.00
Grilled with tare.
Shiitake and Enoki Mushrooms
$5.00-12.00
Steamed with seaweed and maple syrup.
Hen of the Woods Mushroom
5.00-12.00
Grilled with red chili miso.
$Yakitori
Grilled Chicken Skewers. Wy proudly uses green circle chicken.Shio - Salt
$18.00
5 skewers seasoned with just sea salt. The focus is on textures and subtle differences of flavor.
Tare - Yakitori Sauce
$20.00
5 skewers of traditional yakitori flavors of tamari, sake, and mirin.
Shio vs Tare
$24.00
6 skewers total, 3 with just salt and 3 with tare. A showcase of how our sauce can bring out the flavors of chicken rather than hide them.
Sauces
$18.00
4 skewers with different sauces on breast meat plum, miso, yuzu kosho, tare.
Tsukune - Meatballs
$12.00
3 types of hand-ground chicken meatballs yuzu, tare, and sesame mustard.
Chefs Selection for 2
40.00
10 of the chef's favorite skewers.
$Kushiyaki
Grilled meats on skewers.Duck Hearts
$4.00
Meaty and slightly sweet.
Duck Livers
$5.00
Grilled with tare, topped whit shiso and shichimi.
Berkshire Pork Belly
$5.00
White and black pepper.
Beef Tongue
$8.00
Texas wagyu, fatty and chewy.
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