Appetizer
8. Sanbusa
$1.50
Crispy pastry triangle shaped filled with lentils spiced with onion, garlic and jalapeno pepper.
9. Shrimp Tibs
$6.50
Shrimp sauced with onions, fresh garlic, tomatoes and special sauce.
10. Beef Zil-zil
$5.50
Strips of beef with chefs special sauce.
11. Mushroom Tibs
6.00
Sauteed mushrooms, onions and special sauce with a touch of chili peppers.
$Salad
12. Tomato Salad
$4.50
Chopped tomatoes, onions, bell peppers in an oil and lemondressing.
13. Timatim Fit-fit
$4.50
Pieces of injera mixed with onion, tomatoes and jalapeno pepper.
14. Potato Salad
$4.50
Diced potatoes, bell peppers in fresh garlic, lemon and olive dressing.
15. House Salad
5.00
Beets, string beans, onion, bell peppers in lemon and oil dressing.
$Poultry
1. Doro Wat
$12.50
Chicken sauced with Ethiopian style with hot pepper sauce and special spices served with 1 leg and 1 boiled egg.
2. Chicken Tibs
12.50
Fine cubed bone less chicken sauteed in a special blend of spices, onions, tomatoes, pepper and a touch of garlic.
$Beef
3. Awaze Tibs
$11.00
Cubed tender beef marinated and sauce with tomato, jalapeno, garlic with spices, olive oil, hot pepper and onion.
4. Lega Tibs
$10.50
Cubed tender beef marinated and sauce with olive oil, tomato, jalapeno and garlic without spices.
5. Dereq Tibs
$10.50
Cubed beef sauced until crisp and seasoned with onion, tomato, jalapeno, garlic and without spices served with tomato salad.
6. Gored-gored
$10.50
Chopped meat, powder of red pepper, mixed with seasonal spices and butter sauce together and cooked lightly.
7. Gomen Besiga
10.00
Chopped meat, green leaf (cabbage), onion, chopped garlic, mixed together with some salt and properly.
$Vegetation
16. Miser Wat
$7.99
Red lentils cooked with red peppers, onion sauce and garlic vegetable oil. Vegetarian.
17. Kik Alicha
$7.99
Puree of yellow split peas cooked with onions, garlic, red peppers and vegetable oil. Vegetarian.
18. Gomen
$7.00
Collard green cooked with onion, garlic and vegetable oil. Vegetarian.
19. String Beans and Carrot
$7.99
String beans and carrots simmered in a mild sauce. Vegetarian.
20. Key Sir
$7.00
Beets and potato seasoned cooked with vegetable oil, carrots, onions and jalapeno pepper. Vegetarian.
21. Shiro Wat
$9.00
Powdered peas, onions, vegetable oil, powdered red pepper and spices. Vegetarian.
22. Yetsom Beyeayinet
10.00
Shiro wate, two or three types of vegetables some properly cooked and some slightly cooked and some un cooked. Vegetarian.
$Seafood
23. Fish
$11.99
Fish sauced with onions, fresh garlic, tomatoes and special sauce.
24. Strips Tibs
11.99
Strips sauced with onions, fresh garlic, tomatoes and special sauce.
$Lamb
25. Lega Tibs
$12.00
Tender cubed pieces of lamb marinated with spices and sauce with olive oil, tomato, jalapeno and garlic.
26. Derek Tibs
$12.00
Savory lamb chunks dry fried with onion, jalapeno pepper and spices seasoning.
27. Yemitad Tibs
$12.00
Lamb sauteed until crisp and seasoned with onion, served with our special awaze pasted and tomato salad.
28. Yebeg Kikil
$11.00
Tender lamb pieces with bone cooked with onions, garlic, jalapeno peppers and special spices butter.
29. Goden Tibs
$12.00
Lamb ribs fried with onions, jalapeno pepper, tomato and fresh garlic.
30. Dullet
$10.00
Lamb trip mixed with lean red beef, diced onions, garlic, jalapeno pepper, cardamom, mithmitha and butter.
Menu for Addis Deli & Carry Out is provided by findrestaurantmenu.com
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