Sopas Y Ensalads
Gazpacho De Remolacha Con Queso De Cabra Y Pistachos
$9.50
Chilled red beet soup with goat cheese and pistachios
Sopa De Pescado Va Por Ti Clemente
$12.00
Traditional fishermans soup made of mussels, shrimp and clams
Ensalada Campera
$12.00
Salad of conserved tuna, fingerling potatoes, green beans, tomatoes and hard-boiled eggs
Ensalada Verde Con Queso Idiazabal
$9.00
Mixed greens with idiazabal cheese, spanish anchovies and garlic anchovy dressing
Ensalada De Lentejas
$8.00
Lentil salad with sherry dressing and pedro ximenez air
Manzanas Con Hinojo Y Queso Manchego
$8.50
Sliced apple and fennel salad with manchego cheese, walnuts and sherry dressing
Ensalada De Remolacha Con Citricos
$10.50
Salad of red beets, citrus, valdeon cheese and pistachios with sherry dressing
Ensalada De Coles De Bruselas
9.00
Warm Brussels sprouts salad with apricots, apples and ham
$Buen Provecho
Pan De Cristal Con Tomate
$8.50
Toasted slices of uniquely crispy and ethereal bread brushed with fresh tomato
Flauta De Jamon Iberico Fermin
$15.00
Flauta bread brushed with tomato and extra virgin olive oil, topped with cured ham from the legendary acorn-fed iberico pigs of spain
Plato De Queso Manchego Flor De Esgueva
$14.00
Raw sheeps milk, handmade from an ancient recipe. Nutt with a tangy, lingering flavor
Anchoas Don Bocarte
25.00
Don bocarte spanish anchovies with pan de cristal and fresh tomato
$Embutidos
Jamon Iberico De Bellota Fermin
$22.00
Jamon Iberico Fermin
$14.00
Jamon Serrano Fermin
$10.00
Lomo Iberico De Bellota Fermin
$15.00
Pimentón and garlic cured tenderloin from the legendary free range, acorn-fed, black-footed iberico pigs of spain
Chorizo Iberico Fermin
$8.00
Cured acorn-fed pork chorizo
Salchichon Iberico Fermin
$8.00
Cured acorn-fed pork sausage
Seleccion De Ibericos
$35.00
A selection of all cured iberico meats
All Three Jamones
25.00
$Quesos
Cana De Cabra
$7.00
A soft, semi-sweet goats milk cheese with raisin walnut bread, fig jam
San Simon
$7.00
A birch-smoked cows milk cheese with house-made nut brittle
Queso Manchego Pasamontes
$7.00
A traditional raw Manchego cheese paired with compressed apples in moscatel
Rey Silo Blanco
$7.50
A bold and spicy raw cows milk cheese with honey, rosemary and pine nut shortbread
Rey Silo Rojo
$7.50
A bold and spicy raw cows milk cheese with pimenton, paired with almonds and bitter orange jam
Idiazabal
$7.00
A smoked, nutty-flavored raw sheeps milk cheese paired with house-made quince paste
Valdeon
$7.00
An intensely flavored blue cheese of cow and goats milk with raisins and pedro ximenez compressed pears
Torta Pascualete
$26.00
A creamy, raw sheeps milk cheese served with toasted bread, quince paste and fig jam
Santa Gadea Con Higos Y Garapinado De Frutos Secos
25.00
Aged, tangy raw goats milk cheese served with toasted pan de cristal, fig jam and house-made nut brittle
$Conos, Latas Y Mas
Aceitunas Rellenas De Anchoas y Pimientos Del Piquillo
$7.50
House-made stuffed olives with anchovies and roasted piquillo peppers
Cono De Salmon Crudo Con Huevas De Trucha
$4.00
Salmon tartare and trout roe cone
Cono De Queso De Oveja Con Membrillo
$3.00
Queso de oveja sheeps milk cheese and quince paste cone
Erizos De Mar Con Pipirrana
6.50
Sea urchin with diced peppers, tomatoes, cucumbers and trout roe
$Joses Way
Huevo Frito Con Caviar
$16.00
A fried organic egg topped with white sturgeon caviar
Coca Con Erizos De Mar
$24.00
Warm and crusty cristal bread topped with butter and sea urchin
Aceitunas Ferran Adria
$1.50
Ferran Adria liquid olives
Iberico De Bellota Mini Hamburguesas
$7.00
Spanish mini burger made from the legendary acorn-fed, black-footed iberico pigs of spain. Add iberico bacon $0.50
Ensaladilla Rusa
$7.50
The ultimate spanish tapa, a salad of potatoes, imported conserved tuna and mayonnaise
Joses way with Spanish Trout Roe
15.50
$Verduras
Endibias Con Queso De Cabra Y Naranjas
$7.50
Endives, goat cheese, oranges and almonds
Cebolla Asada Con Queso Valdeon
$6.50
Roasted sweet onions, pine nuts and valdeon blue cheese
Escalivada Catalana
$7.00
Roasted red peppers, eggplant and sweet onions with sherry dressing, served with toasted bread
Papas Arrugas
$9.00
Canary island-style wrinkled baby potatoes served with mojo verde and mojo rojo sauces
Setas Al Ajillo
$8.00
Sauteed mushrooms with garlic
Pisto Manchego Con Huevos
$13.00
Traditional stewed vegetables topped with fried quail eggs
Esparragos Trigueros Con Romesco
$9.00
Grilled asparagus with romesco sauce
Empedrat De Mongetes
$8.00
Traditional catalan bean salad with tomatoes, onions, black olives and sherry dressing
Arroz Cremoso De Setas
$8.50
Creamy rice with seasonal mushrooms and Idiazabal cheese
Coliflor Salteada Con Aceitunas Y Datiles
$7.50
Sauteed cauliflower with dates and olives
Espinacas A La Catalana
$7.50
Sauteed spinach, pine nuts, raisins and apples
Tortilla De Patatas Al Momento
7.50
Spanish omelette with potatoes and onions, cooked to order
$Frituras
Croquetas De Pollo
$8.50
Traditional chicken fritters
Croquetas De Jamon
$12.00
Cured iberico ham fritters
Plato Mixto De Croquetas
$13.00
A selection of both croquetas
Buñuelos De Bacalao
$7.50
Fried cod and potato fritter with honey alioli
Dátiles Con Tocino Como Hace Todo El Mundo
$7.00
Fried bacon-wrapped dates served with an apple-mustard sauce
Patatas Bravas
$7.50
A jaleo favorite: fried potatoes with spicy tomato sauce and alioli
Patatas Al Cabrales
$7.00
Potatoes with cabrales blue cheese sauce
Chistorra Envuelta En Patata Frita
7.50
Slightly spicy chorizo wrapped in crispy potatoes with membrillo alioli
$Pescados Y Mariscos
Gambas Al Ajillo
$13.00
Calamares En Sutinta
$11.00
Calamari seared on the plancha with traditional squid ink and white rice
Pulpo A La Gallega Maestro Alfonso
$12.00
Boiled octopus with peewee potatoes, pimenton and olive oil
Puntillitas Fritas
$16.00
Fried baby squid
Salpicon De Cangrejo
$12.00
Jumbo lump crabmeat with cucumbers, peppers, tomatoes, cauliflower and brandy sauce
Rossejat
$14.00
Traditional paella of toasted pasta with shrimp and calamari
Vieiras Con Calabaza Y Naranjas
$14.00
Seared scallops with butternut squash puree, orange segments and pumpkin seeds
Ostras Gin & Tonic
$15.00
Five oysters with lemon, gin and tonic
Puntillitas De Cadiz Salteadas Con Pochas
$18.00
Baby squid from southern cadiz sauteed with spanish white beans. Add a fried organic egg $3.00
Salmon Crudo Con Vinagreta De Anchoas
$10.00
Salmon crudo with anchovy-lemon oil
Salmon Con Purrusalda
$12.00
Seared salmon with potato leek puree and crispy leeks
Lubina Donostiarra
14.00
Seared bass with a traditional basque garlic and pimenton dressing
$Carnes
Solomillo De Iberico De Bellota Con Manzanas
$32.00
Grilled fresh tenderloin from the legendary acorn-fed, black-footed ibérico pigs of Spain, served with roasted apples
Butifarra Casera Con Mongetes Daniel Patrick Moynihan
$8.50
Grilled house-made pork sausage with sauteed white beans
Codorniz Con Salsa De Romero Y Alioli De Miel
$12.00
Grilled quail with rosemary sauce and honey alioli
Bikini De Jamon Iberico, Queso Manchego Y Trufas
$15.00
Pressed sandwich of iberico ham, manchego cheese and truffles
Lomo De Buey Con Valdeon
$12.50
Grilled hanger steak with mustard sauce and valdeon blue cheese
Chorizo Casero Con Pure De Patatas Al Aceite De Oliva
$9.50
House-made traditional chorizo with olive oil mashed potatoes and cider sauce
Pollo Al Ajillo Con Aio Negro
$12.00
Slow-cooked chicken thighs with black garlic
Conejo En Salmorejo Con Pure De Albaricoques
$10.00
Canary island-style marinated rabbit confit with apricot puree
Flamenquines
$18.00
Rock spring farm pork roll filled with ibérico ham and cheese, breaded and deep-fried
Cordero Asado Con Patatas Y Ajo
16.00
Braised lamb with potatoes and garlic
$Postres
Helado De Aceite De Oliva Con Pomelo
$8.00
Olive oil ice cream with grapefruit
Pan Con Chocolate
$8.00
Chocolate flan with caramelized bread, olive oil and brioche ice cream
Flan al Estilo Tradicional De Mama Marisa Con Espuma De Crema Catalana
$8.00
A classic spanish custard with espuma of catalan cream and oranges
Pastel Vasco Con Helado De Leche Merengada
$8.00
Basque cake with semolina cream, cinnamon-vanilla sauce and ice milk
Helados y Sorbetes Caseros Con Carquinyolis
$8.00
Selection of house-made ice cream or sorbets with a traditional catalan crisp
Torta Pascualete
25.00
Creamy, raw sheeps milk cheese served with toasted bread, quince paste and fig jam
$Cafe Y Mas
Cafe
$2.50
A blend of certified organic, shade-grown, coffee with a hint of fruit complementing its deep body and chocolate aroma
Cafe Descafeinado
$2.50
Espresso
$3.00
Complex and delicate with a long, soft aftertastw
Cappuccino
$3.50
Cafe Con Leche
$3.50
Cortado
$3.00
Espresso with a drop of steamed milk
Cafe Jaleo
$10.00
Coffee with torres orange liquor and brandy
Carajillo
$5.00
Espresso with a splash of spanish brandy
Spanish Coffee
$8.00
Sopas
Sopa Del Dia
$10.00
Chef-selected soup of the day
Gazpacho Estilo Algeciras
8.50
Classic chilled Spanish soup made with tomatoes, cucumbers, peppers and bread
$Ensaladas Y Tortilla
Ensalada De Pipirrana w/ Chicken
$9.00
Cucumbers, peppers and tomato salad
Ensalada De Pipirrana w/ Tuna
$11.00
Cucumbers, peppers and tomato salad
Ensalada De Temporada Con CÃtricos
$10.00
Seasonal salad with citrus and goat cheese
Tortilla Del DÃa
7.50
Seasonal Spanish omelette with fresh market ingredients
$Plato Recomendado
Arroz A La Cubana
12.00
Sauteed rice served with tomato, bacon and organic free range fried egg
$Sandwiches
All lunch sandwiches are served with your choice of gazpacho, daily soup, mixed green salad or jose andres chipsVegetable Sandwich
$9.00
Grilled green asparagus, roasted peppers, onion, spinach and manchego cheese, on chapata bread, served with romesco
Roasted Lamb
$10.00
Thinly-sliced roasted lamb topped with a salad of tomatoes and olives on chapata bread with alioli
JLT Sandwich
$10.00
Jamón, lettuce, tomato, Manchego cheese and mayonnaise, on a fresh brioche
Grilled Cheese Sandwich
$10.00
Grilled manchego, murcia, valdeón and goat cheese with truffle oil on rustic bread, served with honey alioli
Fútbol Club Barcelona
$10.00
Thinly sliced chicken and fried chicken breast, bacon, lettuce, tomato, piparra peppers and mustard-mayonnaise
Brunch
Coca de cristal con tomate y sardinas Jose Andre
$15.00
Toasted cristal bread with fresh tomato and jose andres canned spanish sardines in olive oil
Pan De Cristal Con Salmon Ahumado Y Huevo Duro
$18.50
Smoked salmon on cristal bread with hard-boiled egg, goat cheese and capers
Huevos Pochado Con Idiazabal, Jamón Y Espinacas
$9.00
Poached egg on brioche with idiazabal cheese, jamon and spinach
Huevos Estrellados
$8.50
Traditional mix of fried potatoes and organic free range fried eggs. Add jamon iberico $5.00. Add sea urchin $15.00
Lomo de buey con huevo frito y patatas al Valdeon
$12.00
Grilled hanger steak with organic free range fried egg, potatoes and valdeon cheese sauce
Huevos a la Angel Muro
$13.00
Organic free range egg with toasted bread angel muro style with piquillo confit and acorn-fed ham
Tortitas De Aceite De Oliva
$8.50
Pancakes made with spanish extra virgin olive oil served with honey
Arroz A La Cubana
$11.00
Sauteed rice served with tomato, iberico pork belly and organic free range fried egg
Flauta De Tortilla De Patatas
$8.50
A traditional sandwich with fresh tomato and spanish omelette
Torrijas Con Platano Caramelizado Y Espuma De Ron
8.50
Sweet-soaked Spanish toast with caramelized bananas and rum whipped cream
$Bebidas Especiales
Bloody Maria
$12.00
Tomato gazpacho, vodka, cockles, olives
Cafe Asiatico
$10.00
Espresso, brandy, condensed milk
Carijillo Frio Vainilla
$12.00
Brandy, coffee, licor 43, vanilla syrup
Porron De Mimosa
$25.00
Classic mimosa served in a porron
Menu for Jaleo is provided by findrestaurantmenu.com
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