Brunch - Main
Shrimp & Grits
$18.00
Cheesy grits, shallots, tomatoes, cajun cream
Steak & Eggs
$19.00
Hanger steak, onions, tomatoes, potatoes, eggs any style
Chicken & Biscuit
$18.00
Chicken sausage gravy, honey, spiced biscuits
Avocado Toast
$17.00
Smoked sea salt, roasted tomatoes, poached eggs, olive oil, sourdough
Smoked Salmon Toast
$17.00
Poached egg, capers, tomatoes, focaccia
Acorn Squash Salad
$12.00
Beet, baby kale, candied pecans, pepitas
Vegetable Frittata
$17.00
Tomatoes, spinach, onions, feta, egg whites, seasonal fruit
Veggie Omelet
$16.00
Mushroom, spinach, onions, goat cheese
Short Rib Hash
$18.00
Smoked bacon, pickled onions, potatoes, eggs
Hammered Pork Tenderloin
$19.00
Mashed potatoes, scramble eggs, spiced hollandaise sauce
Chesapeake Benedict
$18.00
Crab cake, poached eggs, potatoes, hollandaise sauce, English muffin
Beet Caprese
12.00
Tomatoes, burrata, fig, balsamic glaze
$Brunch - Ala Carte
Seasonal Fruit & Berries
$9.00
Organic Yogurt & Granola
$8.00
Steel Cut Oatmeal
$10.00
Toast
$5.00
Bagel & Cream Cheese
$6.00
Two Eggs Any Style
$7.00
Smoked Bacon, Chicken Sausage or Ham
$8.00
Breakfast Potatoes
$6.00
Waffle
8.00
$Shared Plates & Eats
Edamame Hummus
$12.00
Carrots, pita
Tuna Tartare
$16.00
Avocado, house-baked lavash
Chicken Empinadas
$14.00
Onions, ancho chili, potatoes, raisins
Pork Buns
$14.00
Pickled carrots, cilantro, jalapeno, soy glaze
Pan Seared Scallop
$18.00
Pork Belly, mushroom, peppercorn
Firecracker Shrimp
$16.00
Chili garlic aioli, baby kale
Margherita Flatbread
$14.00
Mozzarella, tomato, basil
Prosciutto & Fig Flatbread
$16.00
Roasted garlic puree, onions, arugula, goat cheese, balsamic vinaigrette
Truffle Fries
9.00
$Soup & Salads
She Crab Soup
$14.00
Sherry creme, lemon zest
Butternut Squash Bisque
$11.00
Roasted pepitas, crema
Classic Caesar
$10.00
Baby Kale Beet Salad
14.00
Goat cheese, pear, candied pecans, pistachio vinaigrette
$Bill of Fare
Wild Mushroom Risotto
$22.00
Brussel sprouts, parmesan, pomodoro
Honey Baked Trout
$28.00
Roasted veggies, fingerlings
Roasted Chicken
$26.00
Potatoes, carrots, tarragon jus
Braised Short Ribs
$32.00
Mashed Potato, shallots, demi glaze
Dry Aged Pork Chop
$34.00
Apple chutney, sweet potatoes pave, kale
Jambalaya Pasta
$26.00
Shrimp, chicken, mushrooms, tomato, sausage, fettucine, cajun cream sauce
Menu for The Alex At The Graham is provided by findrestaurantmenu.com
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