Seafood
Crab Fritters
$12.00
avocado coconut butter puree, roast jalapeno salsa, vanilla turmeric oil
Chilled Seared Tuna
$14.00
beets, pickled onion, walnut, orange salad & horseradish cream
Seared Mahi
23.00
ancient grains pudding, cabbage, shiitake mushrooms, almond scallion salad & roasted miso butter, sesame leaf emulsion
$Poultry
Korean Gazpacho
$9.00
chilled kimchi soup, summer veggie, sesame seed, chicken wontons
Duck Rillette
$15.00
pate, foie gras crema, fruit preserve, haricot vert, truffle vincotto
Roasted Breast & Thigh
19.00
roasted potato, spring onions, oyster mushrooms, green beans & a herbed jus
$Pork
Crispy Pork Rolls
$9.00
butternut squash, radish, hazelnut slaw & mango ketchup
Pork Loin
$14.00
white yam and pineapple mash, zucchini, chili- caramel sauce
Spring Pork Duo
21.00
grilled loin, braised shoulder, apricot polenta, broccoli and an orange emulsion
$Beef
Short Rib Ravioli
$11.00
caramelized onions, mushrooms and herbed demi
Pulled Beef
$15.00
black bean sopes, jicama onion salad, queso fresco & mole colorado
Beef Two Ways
25.00
braised short ribs, flatiron steak with a parsnip potato puree, lentils, roasted baby beets and red wine sauce.
$Vegetable
Field Greens Salad
$8.00
aged sherry almond vinaigrette, shaved baby vegetables and blue cheese
Amish Summer Pie
$10.00
feta cheese, tomato, zucchini & basil emulsion
Stuffed Red Pepper
17.00
quinoa, cannellini beans, onion crisp, walnut-arugula salad & carrot cumin sauce
$Lamb
Lamb Meatballs
$9.00
white bean-garlic puree, basil, yogurt & olive coulis
Lamb "Bolognese"
$13.00
house made fettuccini & basil ricotta
Lamb Duo
25.00
root vegetable gratin, broccoli rabe, olives, smoked paprika aioli, fennel emulsion & rosemary lamb jus
$Signature Classic Cocktails $11
Clover Club
beefeater london dry gin, housemade grenadine, fresh lemon juice, egg white
Sazerac
old overholt rye, pernod absinthe, peychaud's bitters
La Rosa Flip
cruzan blackstrap rum, java head stout, egg yolk
Ward 8
four roses yellow label bourbon, fresh lemon and orange juice, housemade grenadine
Mai Tai
light and dark jamaican rum, cointreau, housemade orgeat, fresh lime juice
Pisco Sour
macchu pisco, fresh lime juice, egg white
K.A.'s Vesper
beefeater london dry gin, finlandia vodka, lillet blanc, lavender kiss
Cosa Nostra
old overholt rye, carpano italian vermouth, averna amaro siciliano
Beers $6
Abita Light (LA)
Victory Hop Devil I.P.A (PA)
Troegs's Java Head Stout (PA)
Blue Point Toaster Lager (NY)
Wine By The Glass
Foss Marai Prosecco, Valdobbiadene, Italy
$12.00
dry, floral and elegant, just enough residual sugar to smooth out the crisp finish
Y Rousseau Colombard, Russian River Valley, CA
$10.00
like pinot grigio: melon, citrus, and green apple
Mckinley Springs Chenin Blanc, Horse Heaven Hills, CA
$14.00
stone fruit apricot and peach blossom on the nose. fine mineral finish of pin-prick acidity
Cuti, Catarratto, Sicilia, Italy
$11.00
a striking wine which shows honey and floral characters on the nose, yet crisp, stone minerals and balanced acidity.
Eieio Pinot Noir, Willamette Valley, OR
$14.00
structured, smokey bing cherry. finishes complex yet light and refreshing
Mckinley Springs Cabernet, Horse Heaven Hills, WA
$13.00
has balanced grip, lightness on the palate and a lengthy finish
Y Rousseau Colombard
$10.00
like pinot grigio: melon, citrus, and green apple
Cobblestone Chardonnay, Monterey, CA
$11.00
complex, tropical fruit character. incredibly long finish, yet balanced.
Finca La Estacada Tempranillo, Tarancon-Cuenca, Spain
$11.00
fresh and fruity, silky tannins, blackberry
Tofanelli Zinfandel, Napa Valley, CA
$16.00
has balance, grip, and lightness on the palate, length on the finish
Trecini Sauvignon Blanc, Russian River Valley, CA
$12.00
very nice structure with gooseberry and tropical fruit notes, grapefruit and a vibrant mineral acidity
Menu for Atlas Room is provided by findrestaurantmenu.com
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