Salads
Add protein for an extra charge.Willard Smoked Salmon Tarter
$18.00
Red apple, chives sour cream.
Stuffed Bacon Wraped Dates
$18.00
Served with blue cheese.
Fried Camembert
$16.00
Lingonberry preserves toast.
Swedish Toast Skagen
$19.00
Pickled shrimp, robiola cheese, crispy farm bread.
Korean Chicken Lollipops
$18.00
Spicy mambo sauce.
Lobster Corn Dog
$22.00
Dill mustard sauce.
Crab Cake Sliders
$20.00
Old bay mayonnaise.
Duck Leg Confit Sliders
$19.00
Maytag blue cheese on a potato roll.
Potato Skins
$21.00
Pepper beef bacon, sharp cheddar cheese.
Grilled Chicken Quesadilla
$19.00
Roasted peppers, manchego cheese, guacamole, salsa sour cream.
Duck Flat Bread
$17.00
Duck, prosciutto, fig argula, paramesan cheese.
Steak Flat Bread
$23.00
Grilled poblano, skirt steak, cojita cheese, avocado.
Asparagus and Squash Salad
$16.00
Marinated grilled asparagus and squash, petite greens, tomatoes, balsamic vinaigrette.
Caesar Salad
16.00
Romaine lettuce, Parmigiano Reggiano, anchovies, brioche croutons.
$From the Sea
Shrimp "Diablo"
$13.00
Spicy white wine sauce, fried basil.
Crab Cake Sliders
$15.00
Come in brioche bun, Asian coleslaw.
Scallops Skewers
$12.00
Pickled fennel, Piment d'Espelette.
Ceviche
12.00
Halibut, red onions, jalapeno.
$From the Garden
Shishito Peppers
$9.00
Homemade rub, sea salt.
Olives
$8.00
Herbs and citrus zest.
Willard Fries
$12.00
Parmesan, rosemary, truffle oil.
Mushroom Bruschetta
12.00
Truffle oil.
$From the Land
Lamb Chops
$15.00
Garlic, mint demi-glaze.
Pork Belly
$13.00
Caramelized apples, calvados drizzle.
Tenderloin Sliders
$15.00
Stilton cheese, onion marmalade.
Figs and Prosciutto
12.00
Black figs, jamon serrano.
$Chef's Favorites
Raspberry Point Oysters
$15.00-26.00
Pink peppercorn mignonette spicy cocktail sauce.
Sopharady Dumplings
14.00-24.00
Chicken mousse roasted garlic soy sauce.
$Assiette de Fruits de Mer
Assiette de Fruits de Mer
55.00-110.00
Lobster tail, New Zealand mussels, giant prawns, raspberry point oysters, snow crab claws, traditional accompaniments.
$Entrees
Maryland Crab Soup
$12.00
French Onion Soup
$13.00
The Willard Burger
$23.00
Angus burger, roasted tomato, fried onions, raclette cheese.
Roasted Chicken Breast
$29.00
Cranberry wild rice, assorted seasonal vegetables.
Lemon Crusted Salmon
$32.00
Rainbow potato, wilted arugula, spinach, lemon Beurre blanc.
NY Strip Steak
42.00
Teriyaki glazed, green beans.
$Sweets
Churros
$9.00
Cinnamon, Mexican chocolate dip.
Cotton Candy Cornet
$7.00
Irish cream Bavoirs.
Grand Marnier Creme Brulee
$8.00
Candied orange peel.
Macarons
$10.00
Pistachio, raspberry, lemon poppy.
Menu for Round Robin Bar is provided by findrestaurantmenu.com
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