Panas South American

Panas Menu

(202) 223-2964
2029 P St Nw, Washington, DC 20036
$$$$$

Natural Juices


Mango
$25.00-2.50
Sweet creamy flavor.
Mora Juice
$25.00-2.50
Blackberry.
Lulo Juice
$25.00-2.50
Kiwi-Green Apple like Colombian fruit.
Horchata
$25.00-2.50
Rice + Almond + Sesame + Cinnamon
Maracuya
25.00-2.50
Passion fruit.

$Catering Salads


Mix Greens Salad
$36.00-6.95
Spring Mix + Cucumber + Carrots + Feta Cheese
Primavera Salad
36.00-6.95
Romaine Heart + Black beans + Corn + Red peppers + Cilantro

$DRIPS!


Chimi Churri (Panas Style)
$4.75-0.50
Mild Sauce: Oil + Oregano + Bay Leaf + Parsley
Salsa Verde
$4.75-0.50
Mild: Cilantro + Fresh Parsley + Lemon Juice
Pimenton
$4.75-0.50
Medium: Chipotles + Red Peppers + Oil
Peruvian Aji
4.75-0.50
Spicy: Peruvian Aji Peppers, Mayo + Garlic

$Meat Empanadas


CA. Ground Beef, Onions and Green Olives Empanada
$2.50
Deliciously juicy Argentinean-style, beef empanada. Ground beef seasoned with premium cumin and paprika; slow-roasted Piquillo peppers, saut?ed onions, and green olives. How to tell them apart? Look for CA stamped on one of the corners of the empanada. Ingredients: Ground Beef; Potatoes; Green Olives (Guar gum, Calcium Chloride, Salt and Lactic Acid); Red Pimientos (Pimientos, Water, Salt, Citric Acid and Calcium Chloride); Onions; Fresh Green and Red Peppers; Fresh Garlic; Oil (Soybean oil-Olive oil Blend); Black Pepper; Cumin; Paprika; Crushed Red Pepper; Salt; Red Wine (Sulfites); Baking Soda(Sodium Bicarbonate); Butter (Pasteurized Cream, Natural Flavoring).
CS. Steak, Chipotle Sauce and Black Beans Empanada
$2.50
Inspired by Tex-Mex cuisine, enjoy the great flavors of a steak burrito without the mess. We make our own Chipotle sauce from scratch, creating a smoky flavor with just a little bit of heat from the smoked Jalapeno peppers. We slow cooked our steak until its pulls apart and let all the spices and herbs come together in this flavorful and juicy empanada. How to tell them apart? Look for the letters CS in one of the empanada's corners. Ingredients: Top round beef; Green Bell Pepper; Red Bell Peppers; Cilantro; Onions; Tomatoes; Black Beans; Black pepper; Cumin; Paprika; Chipotle powder; Dry chipotle peppers; Dry oregano; Garlic; Oil Canola; Sea Salt.
CP. Chicken Breast and Pesto Sauce Empanada
$2.50
Chunks of chicken breast and diced tomatoes covered by the fresh and aromatic flavors of Panas? own, made from scratch, Pesto sauce. We leave the nuts out so those of you with nut allergies don?t miss out on these delicious empanadas. Ingredients: Chicken Breast; Fresh Onions; Cheddar Cheese; Parmesan Cheese; Diced Tomatoes; Fresh Basil; Fresh Cilantro; Fresh Garlic; Oil (90% Soybean Oil, 10% Extra Virgin Olive Oil); Salt and Black Pepper.
CB. Chicken Breast, BBQ Sauce and Black Beans Empanada
$2.50
Slow cooked chicken breasts, seasoned to perfection, in a home-style, thick, and smoky barbecue sauce. Ingredients: Empanada Filling: Empanada Filling: Chicken breasts; Pinto beans; Onions;Garlic; Paprika; Cumin; Chipotle Powder; Barbecue Sauce, all natural (MSG free); Chicken broth.
CM. Chicken, Mushrooms, Mushrooms and Sauvignon Blanc Empanada
$2.50
Carefully saut?ed mushrooms cooked in a creamy sauvignon blank sauce with well-seasoned chicken thighs. Delicioso! Ingredients: Chicken thighs; Cream Heavy Whipping: Heavy Cream, Skim Milk; Mushrooms: Fresh; Onions: Fresh White Wine for cooking; Paprika Ground: Paprika; Cilantro: Fresh; Blended Oil for cooking: 75% Canola, 25% Extra Virgin Olive Oil; Salt; White Pepper.
CU. Roasted Pork, Onions and Grand Marnier Empanada
$2.50
Slow roasted pork, Cuban style. It all starts with our secret rub to infuse the pork with flavor. We roast the pork slowly for several hours. We then add the rest of the ingredients and fill the empanadas with this delicious Cuban inspired recipe. Sabroso! Ingredients: Pork, shoulders; Onions, fresh; Parsley, fresh; Canola oil, for cooking; Garlic, fresh; Bay leaves; Dry oregano; Orange Juice, fresh; Lime Juice, fresh; Sea Salt; Black Pepper; Cumin, ground.
PE. Pepperoni, Mozzarella and Tomatoes Empanada
$2.50
The All-American favorite inside an empanada. Why not! Ingredients: Pepperoni; Mozzarella Cheese (Low Moisture Part-Skim Milk Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes); Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture); Thyme; Oregano
JQ. Ham, Parmesan, Mozzarella and Onions Empanada
2.50
A crowd pleaser! Argentinean-style, "Jamon y Queso" or ham and cheese empanadas. Ingredients: Ham: boneless, extra lean, all-natural, no nitrites, no additives; Mozzarella Cheese (Low Moisture Part-Skim Milk Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes); Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture); Fresh Onions; Thyme; Oregano; White Pepper.

$Veggie Empanadas


PY. Spinach, Raisins and Goat Cheese Empanada
$2.50
Meticulously saut?ed spinach in a creamy B?chamel sauce with goat cheese and just the right amount of golden raisins for a hint of sweetness. Ingredients: Spinach; Goat Cheese: Cultured Pasteurized Goat Milk, Salt, Enzymes, Mold Cultures ; Garlic, fresh; Golden Raisins; Onions, fresh; Garlic; B?chamel Sauce (Flour, Butter, Milk) Olive Oil, expeller-pressed; Sea Salt; Black Pepper.
SE. Eggplant, Mozzarella and Mushrooms Empanada
$2.50
But I don?t like eggplant. Yes, we get that a lot. But a lot of our customers who tried our eggplant, mozzarella, and fresh tomatoes empanada change their mind. And not just because they enjoyed the flavor. Eggplant peels are rich in nasunin; an antioxidant that helps protect brain cells. Ingredients : Eggplants, fresh; Onions, fresh; Jalape?os, fresh; Mushrooms, fresh; Tomatoes, fresh; Mozzarella Cheese (Low Moisture Part-Skim Milk Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes); White Pepper; Oregano; Sea salt; Sugar.
BA. Brie, Mushrooms and Artichoke Hearts Empanada
$2.50
Brie cheese, hearts of artichoke, saut?ed mushrooms. Simply delicious. Ingredients: Brie cheese, Artichokes, Mushrooms, fresh
TA. Corn, Scallions, Onions and Mozzarella Empanada
$2.50
A vegetarian delight! Corn kernels mixed with a creamy B?chamel sauce; Swiss cheese, roasted Jalape?os, and scallions. Ingredients: Corn Kernel; Swiss Cheese: Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes; Milk: Skim, Pasteurized Milk; Jalapenos : Fresh; Scallions: Fresh; Sugar; Cornstarch: all-natural, no preservatives, no additives; Sea Salt.
FC. Swiss, Parmesan, Mozzarella and Onions Empanada
$2.50
A four cheese fiesta! A perfect combination of caramelized onions with white aged cheddar, Parmesan, Mozzarella, and Provolone cheeses. How to tell them apart? Look for FC on one of the corners. Ingredients: White Aged Cheddar, Provolone, Mozzarella, and Parmesan Cheese; Heavy Cream; Onions; Flour; Salt; Black Pepper.
KG. Kale, Quinoa, Raisins and Goat Cheese Empanada
$2.50
A super empanada. Two superfoods combined, loading this empanada with flavor, vitamins, antioxidants, and proteins. Have your Kale and eat it too! Ingredients: Kale; Quinoa; Golden Raisins; Garlic; Goat Cheese: Pasteurized Goat milk, Cheese Cultured, Rennet, Salt; Onions; B?chamel Sauce (Flour, Butter, Milk); Olive oil, for cooking; Salt; Pepper.
TO. Tuna, Scallions and Jalapenos Empanada
2.50
A taste of Galicia, Spain. The traditional "empanada gallega de atun." Ole! Ingredients: Tuna; Green Onions; White onions; Tomatoes; Canola oil; Salt; Oregano

$Side Platters


Guacamole
$22.00-120.00
Avocado + Tomatoes + Cucumber + Onions + Cilantro + Lemon Juice Platter of Guacamole Include Chips. Bowl of Guacamole No Chips included (order separate) Small sizes No Chips included.
Ceviche
$25.00-8.00
Peruvian Style + Tilapia + Red Peppers + Cilantro + Onions Cooked in fresh lemon juice.
Chorizo Skewer
$25.00-6.00
Salvadorian Chorizo + Baked Plantains + Roasted Peppers + Onions
Veggie Skewer
$25.00-6.00
Plantain + Squash + Onions + Peppers.
Baked Plantain Chips
21.00-1.10

$Sweets


Blueberry Empanada
$1.80
Blueberries and maple syrup.
Pineapple and Rum Empanada
$1.80
Pineapple, coconut, rum.
Apple Pie Empanada
$1.80
Alfajor Dulce de Leche
$1.80
Cornstarch cookies, dulce de leche and coconut.
Pumpkin & Passion Fruit Empanada
$1.80
Pumpkin + Passion Fruit

Menu for Panas is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu

Tesoro Food
Tesoro

Italian

Cafe Istanbul Food
Cafe Istanbul

Mediterranean, Pizza, Turkish

Wings To Go Food
Wings To Go

American, Wings

Woodley Cafe Food
Woodley Cafe

American, Pizza

Rasoi Indian Kitchen Food
Rasoi Indian Kitchen

Indian, Vegan, Vegetarian

Pollo Granjero Food
Pollo Granjero

Chicken, Peruvian, South American

Sei Food
Sei

Japanese, Sushi

Shang Hai Food
Shang Hai

Chinese