Malaysia Kopitiam Menu

Name: Malaysia Kopitiam
Telephone: (202) 833-6232
Price range: $

(202) 833-6232

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1827 M St Nw, Washington, DC 20036

Malaysian

Restaurant Website

$$$$$

Main

Appetizers

Deluxe Sampler

4 Skewers satay chicken, 2 pcs otak-otak, 2 pcs curry puff, 1 pc chicken lo bak, 1 pc po pia & crispy & spicy vermicelli.

Mango And Tofu Salad

With lemon grass dressing - shredded green apple, green mango, fresh shallot, mint leaves, toss in sweet-tart-spicy vinaigrette top with fried tofu and crispy shallot.

Char Tao Kuih

Pan fried rice cake with chive, bean sprout, egg, turnip and chili sauce.

Otak-Otak (2 Pcs)

Salmon in mince chicken and shrimp with egg and various spices grilled in banana leaf.

Vegetarian Curry Roti Canai

Curry Puff (2 Pcs)

Crispy pastry with mince chicken and potatoes in curry flavor.

Plain Roti

Indian flat bread.

Fried Tofu

Fried tofu marinated in tamarind and honey served with cucumber and fresh onion.

Rempah Udang (2 Pcs)

Sticky rice stuffed with spicy mince chicken and shrimp grilled in banana leaf.

Stuffed Rice Crepe

Rice crepe stuffed with jicama and dried shrimp top with crispy shallots and sesame seed in sweet soy sauce.

Satay Beef (4 Skewers)

Grilled marinated meat with various spices on bamboo skewer served with satay peanut sauce, cucumber and fresh onion.

Ampang Yong Tofu

Mix vegetable stuffed with mince shrimp and chicken in choice of curry or chicken broth.

Baby Oyster Omelet

Pan fried baby oyster omelet.

Chicken Lo Bak (2 Pcs.)

Crispy roll with chicken, onion and jicama.

Po Pia (2 Pcs)

Fresh soft roll with jicama, lettuce, eggs, dried shrimp and crispy shallots wrap in thin soft crepe with hoi sin sauce.

Roti Canai

Flat layer indian bread served with a bowl of malaysian curry chicken.

Achar

(Malaysian pickle salad) - pickle pineapple, jicama, carrot, cucumber, cabbage in a spicy, sweet & sour sauce top with peanuts and sesame seed.

Noodles Soup

Curry Laksa Chicken Noodle Soup

Noodle soup with curry chicken in curry broth with bean sprout.

Seafood Noodle Soup

Special noodle soup with shrimp, fish cake, fish ball and bean sprout in chicken broth.

Noodle Soup With Stuffed Mix Vegetable

Noodle soup with mix vegetable stuffed with mince chicken and shrimp in chicken or curry broth with bean sprout.

Assam Laksa Noodle Soup

Assam laksa noodle soup - noodle soup with tuna in sweet and spicy sour broth.

Ipoh Chicken Noodle Soup

Noodle soup with shredded chicken, fish cake and bean sprout in chicken broth.

Penang Prawn Mee Soup

Noodle soup with shrimp, egg and watercress and bean sprout in spicy shrimp broth.

Vegetarian Curry Laksa Noodle Soup

Noodle soup with tofu, vegetable and bean sprout in curry broth.

Fish Ball Noodle Soup

Noodle soup with fish ball and bean sprout in chicken or curry broth.

Braised Duck Leg Noodle Soup

Noodle soup with braised duck leg, u-choy and bean sprout.

Curry Laksa Beef Noodle Soup

Noodle soup with beef and bean sprout in curry broth.

Noodles Gravy

Curry Chicken Gravy Noodle

Noodle top with curry chicken and curry gravy with bean sprout.

Braised Duck Leg Noodle

Noodle top with braised duck leg, u-choy and bean sprout.

Curry Beef Noodle

Noodle top with curry beef and curry gravy with bean sprout.

Stir Fried Noodle

Vermicelli

Stir fried soft vermicelli with shrimp, egg, bean sprout, green & red bell pepper top with crispy shallot.

Char Kuih Teow

Stir fried flat rice noodle with shrimp, egg, chives and bean sprout.

Vegetarian Stir Fried Mix Noodle

Stir fried long thin rice noodle and egg noodle with cabbage, chinese mushroom, u-choy and crispy tofu sheet.

Kopitiam Noodle

Stir fried long thin egg noodle with shrimp, fish cake, u-choy and bean sprout.

Mee Siam

Spicy long thin rice noodle with shrimp, chicken, tofu, cabbage, onion, carrot and red bell pepper top with fresh lettuce and crispy shallot.

Tuck Kee Noodle

Stir-fried long thin rice and egg noodle with shrimp, fish cake and u-choy.

Singapore Noodle

Stir fried long thin rice noodle with shrimp, egg, onion, green & red pepper bell in curry flavor.

Stir Fried Flat Rice Noodle

With beef, bean sprout and u-choy.

Watt Tan Hor Fun

Stir fried flat rice noodle with shrimp, fish cake and u-choy in a heavy egg sauce.

Pearl Noodle

Stir fried thick rice noodle with shrimp, fish cake, egg, bean sprout, carrot, straw mushroom, green & red bell pepper top with crispy shallot.

Vegetarian Pickle Mustard Lo Mein

Stir fried lo mein with pickle mustard, tofu, broccoli, cabbage, green onion and carrot.

Fish Cake Hor Fun

Stir fried flat rice noodle with fish cake, bean sprout and chinese spinach.

Mamak Mee Goreng

Stir fried spicy egg noodle with shrimp, tofu, bean sprout, egg, tomatoes and potatoes top with lettuce and crispy shallot.

Hokkien Mee

Braised thick egg noodle with shrimp, fish cake cabbage and u-choy in thick soy sauce.

Spicy Entree

Nyonya Assam Sambal Shrimp

Shrimp stir fried with red onion and red pepper in spicy and sour sambal sauce.

Malaysian Assam Fish Of The Day

Fish fillet with pineapple and bell pepper in spicy and sour sauce.

Spicy Tamarind Beef

Curry beef with okra, tomatoes and egg plant simmered in spicy tamarind sauce.

Nyonya Chicken

Golden boneless chicken top with our fresh made nyonya dressing garnished with fresh cucumber.

Raja Chicken

Crispy boneless chicken on a bed of our fresh made special spicy sauce side with crispy vermicelli with carrot, scallion and parsley top with sesame seed in spicy lemon grass dressing garnished with steam shrimp.

Curry Fish Fillet

Fish fillet with okra, eggplant and tomatoes in spicy and sour curry broth.

Fish Fillet With Okra

Eggplant and tomatoes in spicy and sour curry broth.

Twin Whole Small Mackerel

Whole mackerel in spicy garlic chef sauce.

Crispy Squid In Spicy Salt

Malaysian Curry Chicken

Malaysian curry chicken in coconut milk and various spices.

Beef Rendang

Curry beef simmered in thick curry gravy with coconut milk and various spices.

Nyonya Assam Sambal Squid

Squid stir-fried with pineapple, okra, onion, red pepper, carrot and tomatoes in spicy sambal sauce.

Chicken Rendang

(Bone in chicken) - curry chicken simmered in thick curry gravy with coconut milk and various spices.

Curry Lamb

Chunks of lamb simmered in thick curry gravy with coconut milk and various spices

Indian Rojak Salad

Fresh jicama, cucumber, bean sprout, egg, tofu and shrimp fritter in spicy, sweet and sour sauce top with potatoes, peanuts and sesame seeds.

Malaysian Chili Shrimp

Shrimp in chili sauce with garlic and egg white.

Malaysian Chili Scallops

Scallops in chili sauce with garlic and egg white.

Non - Spicy Entree

Golden Shrimp

Crispy shrimp deep fried with salted egg yolk.

Black Pepper Chicken

Chicken sauteed with onion, bell pepper and scallion in black pepper sauce.

Black Pepper Lamb

Lamb sauteed with onion, bell pepper and scallion in black pepper sauce.

Stuffed Lotus Root

Pan fired lotus root stuffed with mince chicken and shrimp with scallion and fresh parsley.

Pickle Mustard Shrimp

Shrimp stir fried with pickle mustard.

Mango Shrimp

Shrimp stir fried with mango, red, green pepper, onion and carrot in a sweet spicy mango sauce.

Seafood Omelet

Shrimp and scallop omelet.

Steamed Tofu With Fish Puree

Steam tofu stuffed with fish puree in special soy sauce.

Salt Fish And Chicken With Tofu Pot

Salty fish, chicken and tofu simmered in thick chicken broth.

Steamed Fish Fillet In Ginger Sauce

Steamed Fish Fillet In Sweet Soy Sauce

Kai Lan And Beef

Chinese broccoli stir fried with beef.

Seafood Tofu Clay Pot

Scallop, shrimp, fish cake, tofu, straw mushroom, chinese broccoli, carrot and scallion in chicken broth served in clay pot.

Ginger Chicken

Steamed boneless chicken top with fresh mince ginger.

Specialty Rice

Hainanese Chicken Rice

Steamed 1/4 chicken in bone with sweet soy sauce served with chicken flavor rice.

Nasi Lemak

Rice cook in coconut milk with side of chicken chicken, curry anchovies, achar, peanuts, egg and cucumber.

Salty Fish & Chicken Fried Rice

Fried rice with salty fish, chicken and lettuce.

Combo Satay Rice

Choice of any 8 skewers satay served with coconut rice and achar.

Malaysian Style Fried Rice

Shrimp and chicken fried rice malaysian style with u-choy, tomatoes, carrot, green and red bell pepper top with pan-fried egg and crispy shallot and fresh lettuce.

Vegetable

Kai Lan

Chinese broccoli in oyster sauce or stir fried in fresh garlic add salty fish (extra charge).

Belachan Okra

Dried spicy shrimp paste with fresh okra.

U-Choy

U-choy in oyster sauce or stir fried in fresh garlic.

Watercress In Foo Yee

Fermented tofu sauce.

Belachan Eggplant

Dried spicy shrimp paste with eggplant.

Dessert

Fresh Mango And Sweet Sticky Rice

In coconut milk with peanuts and sesame seed.

Malaysian Sweet Crispy Crepe

Ice Shaving Dessert

Chendol

Mung bean flour gelatin in coconut milk and palm sugar in shave ice.

ABC - Ice Kacang

Red kidney bean, cream corn, chinese gelatin, peanuts, evaporated milk and coconut sugar in shave ice.

Menu for Malaysia Kopitiam is provided by findrestaurantmenu.com

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