Salads
Meson Salad
$11.95
Gluten-free. Field greens, granny smith apples, red onions gorgonzola cheese, candied walnuts, chickpeas shallot champagne vinaigrette.
House Salad
$6.95
Gluten-free. Local greens, tomato, onions, peppers, cucumber tuscan balsamic vinaigrette.
Beet Tartar
11.95
Gluten-free. Fresh chopped beets, baby arugula, crumbled goat cheese, jicama, fresh herbs, toasted almonds, balsamic vinaigrette.
$Cold Tapas
Tuna Mango Ceviche
$14.95
Gluten-free. Yellowfin tuna, fresh mango, Bermuda onions peppers, cilantro, jalapeno, mild tomato and fresh herbs mango salsa.
Charcuteria for Two
$19.95
Spanish cheeses manchego, mahon, drunken goat 3 milk iberian cheese, 24 months serrano ham bellota iberian sausage, cured pork tenderloin, baby pickles, onions, olives, guava paste.
Scallop & Avocado
$15.95
Gluten-free. Seared diver scallops, fresh orange, roasted beets fresh avocado, cilantro, Bermuda onions, mild tomato and fresh herbs mango salsa.
Lobster & Shrimp Guacamole
$13.95
Fresh lobster, tiger shrimp and crab meat, avocado cilantro, onions, fresh tomatoes, peppers, lime jalapenos, tri-color corn tortilla chips.
Plantain & Shrimp
$11.95
Crispy plantains, grilled tiger shrimp, guacamole shallot champagne vinaigrette.
Spanish Cheese
$9.95
Manchego, mahon, drunken goat imported Spanish cheeses served with guava paste.
Shrimp & Avocado
11.95
Gluten-free. Seared tiger shrimp, fresh orange, roasted beets fresh avocado, cilantro, red onions, jalapenos peppers, orange and ginger dressing.
$Vegetarian Tapas
Spanish Omelette
$6.95
Gluten-free. Potatoes and onions omelette, chipotle aioli.
Eggplant Roll
$9.95
Lightly breaded eggplant rollatini stuffed with mascarpone, manchego and Parmesan, creme fraiche herbs, melted mozzarella and tomato sauce.
Guacamole & Chips
$8.95
Fresh avocado, cilantro, red onions, fresh tomatoes, peppers, jalapenos, lime juice, tri-color corn tortilla chips.
Chickpeas Spinach
$9.95
Gluten-free. Moorish chickpeas and saffron stew with spinach fresh garlic and tomato, manchego cheese.
Grilled Artichoke
$9.95
Gluten-free. Long stem artichokes, paprika oil, sea salt.
Fondue
9.95
Artichoke and fresh spinach, assortment of imported artisan cheeses.
$Fried Tapas
Chicken Turnover
$10.95
Organic chicken, spinach and garlic turnover smoked chipotle aioli.
Ham Croquettes
$9.95
Creamy serrano ham, cheese, chipotle aioli.
Fried Artichokes
$9.95
Crispy beer battered artichokes, mixed greens orange and ginger sauce.
Fried Calamari
$11.95
Lightly dusted calamari, cherry peppers, baby greens, spicy tomato sauce.
Fried Potatoes
$7.95
Potatoes, mild tomato sauce, chipotle aioli.
Fish Croquette
$9.95
Cod and yukon gold potato, chipotle aioli.
Coconut Shrimp
$12.95
Coconut encrusted crispy tiger shrimp, fresh fruit lemon grass, coconut sweet chili.
Seafood Cake
9.95
Creamy seafood medley cake, chipotle aioli.
$Hot Tapas
Diablo Calamari
$11.95
Gluten-free. Sauteed calamari tubes, white wine, baby arugula cherry peppers, spicy marinara.
Flat Iron Toast
$14.95
Cajun marinated grilled steak, gorgonzola caramelized onions, truffle balsamic glaze.
Clams Solun
$12.95
"solun style" steamed clams, smoked applewood bacon, hot cherry peppers, albarino garlic white wine sauce, fresh herbs crostini.
Octopus
$16.95
Grilled Spanish octopus, arugula, onions, tomatoes tapenade, oranges, paprika, sea salt, EVOO.
Mussels
$10.95
Gluten-free. PEI. Mussels sauteed in white wine, chorizo garlic, fresh fruit lemon grass, coconut sweet chili.
Stuffed Artichokes
$10.95
Gluten-free. Stuffed long stem artichokes with fresh lobster tiger shrimp, crab meat, peppers, onions, leeks homemade cognac lobster cream sauce.
Baby Back Ribs
$9.95
Gluten-free. Guava glazed barbecue sauce baby back ribs, chipotle creamy mashed potato.
Seafood Crepes
$14.95
Crepe filled, tiger shrimp, fresh lobster, jumbo lump crab meat, onions, peppers, leeks, homemade cognac lobster cream sauce.
Brussels Sprouts
$9.95
Gluten-free. Brussels sprouts, smoked applewood bacon, dried cranberries, roasted almonds, maple and honey truffle oil.
Garlic Shrimp
$10.95
Gluten-free. Grilled tiger shrimp, spicy guindilla pepper, garlic rioja wine demi-glace.
Meatballs
9.95
Freshly ground certified Angus Beef meatballs, fresh tomato sauce.
$Fresh Pastas
Pappardelle Solun
$19.95
Boneless black Angus short ribs, artisan pasta shallot assortment of wild mushroom port wine creamy demi-glace.
Cavatelli Chicken Mediterraneo
$19.95
All natural chicken breast, artichokes, baby arugula, fresh pasta, white wine cherry pepperand tomato, mascarpone cream sauce.
Lobster Ravioli
$19.95
Artisan pasta with lobster crabmeat and tiger shrimp cheese, cognac lobster cream sauce.
Seafood Pappardelle
$23.95
Artisan pasta, tiger shrimp, mussels, clams calamari, cognac lobster cream sauce.
Linguine Carbonara
$16.95
Fresh pasta, serrano ham, peas, egg yolk, creamy sauce.
Linguine Meatballs
$18.95
Artisan pasta, Angus Beef meatballs, pomodoro tomato sauce, shaved Parmesan cheese.
Shrimp Cavatelli
$15.95
Sautee tiger shrimp, fresh pasta, pesto cream sauce, Parmesan.
Chef Carlos Tasting Trio
$24.95
Choose any 3 artisan pasta dishes from above.
Linguine Clams
$18.95
White or red. Sautee little neck clams, garlic, white wine, red crushed pepper, fresh pasta.
Short Rib Ravioli
19.95
Artisan ravioli, braised short rib, iberian cheese shallot assortment of wild mushroom port wine creamy demi-glace.
$Risottos
Mushroom
$9.95
Creamy bomba rice, assortment of wild mushroom drizzled with truffle oil and manchego cheese.
Short Rib
$10.95
Creamy bomba rice, Angus short rib, assortment of wild mushroom drizzled with truffle oil Parmesan and mascarpone cheese.
Seafood
12.95
Fresh lobster meat, tiger shrimp, crab meat onion, pepper leeks, creamy bomba rice, sherry liqueur Parmesan and mascarpone cheese.
$Flatbreads
Beets Avocado
$9.95
Roasted beets, fresh avocado, cilantro, red onions jalapenos, baby greens, EVOO, sea salt.
Meatball Parm
$10.95
Freshly ground certified Angus Beef meatballs mozzarella cheese, fresh tomato sauce.
Pork
9.95
Sautee Spanish sausage with brandy, caramelized onions, baby arugulaand pepper jack cheese.
$Entrees
Steak Frites
$24.95
8 Ounces certified Angus flat iron, Parmesan truffle fries porcini aged balsamic glaze.
Salmon
$15.95
Gluten-free. Wild salmon, grilled mushroom creamy cheese polenta, sauteed spinach, pesto cream sauce.
Paella Valenciana
$26.95
Saffron, bomba rice, tiger shrimp, clams, mussels, chorizo, organic chicken, pork tenderloin, peppers and onions sofrito.
Hanger Steak
$24.95
8 Ounces certified Angus steak, coconutand cheese squid ink black rice, roasted corn poblano sauce.
Bone in Steak
$27.95
12 Ounces certified Angus NY strip, chipotle creamy mashed potato, shallot assortment of wild mushroom port wine demi-glace.
Pork Milanese
$17.95
Bone in pork milanese, baby arugula, lime vinaigrette, Parmesan cheese.
Lamb
$16.95
Grilled rack of lamb, baby arugula, goat cheese risotto, tapenade (black olives, tomato, scallion, paprika oil), porcini truffle aged balsamic glaze.
Sea Bass
$13.95
Gluten-free. Crusted crispy plantain Mediterranean sea bass sauteed spinach, roasted almonds, dry cranberries fresh fruit lemon grass, coconut sweet chili.
Short Ribs
$22.95
Boneless black Angus short ribs, chipotle creamy mashed potato, shallot assortment of wild mushroom port wine demi-glace.
Scallops
$24.95
Seared diver scallops, coconutand cheese squid ink black rice, smoked chipotle aioli.
Half Chicken
19.95
Pan seared all natural, sliced potato, hot cherry peppers, lemon, thyme, wine butter sauce.
$Desserts
Helado
$5.00
Vanilla-caramel-goat cheese.
Gelato
$7.00
Pistachio.
Traditional Spanish Flan
$8.00
Creamy custard with caramel sauce.
Tiramisu (Pick Me up)
$9.00
Mascarpone custard layered with cream, rum and coffee soaked ladyfingers.
Sorbete
$5.00
Lemon.
Solun Croquettes
8.00
Almond encrusted chocolate fondue, lemon gelatin, vanilla foam.
$Coffee & Tea
Decaf Tea
$2.00
Regular Tea
$2.00
Cappuccino
$5.00
Caramel Macchiato
$5.00
Hot Tea
$2.00
Espresso
$3.00
Double Espresso
$4.00
Cafe con Leche
$5.00
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