Appetizers
Curry Puffs
$9.00
Puff pastry shell with marinated vegetables in curry seasoning.
Edamame
$5.00
Steamed edamame with sea salt.
Fried Wontons
$8.00
Crispy pork wontons with sweet chili sauce.
Koong Ka Bogs
$8.00
Crispy wonton-wrapped Thai shrimp and marinated pork served with sweet chili sauce.
Lettuce Wraps
Choice of Chicken or Tofu. Shiitake mushrooms, peanuts, and vegetables with crispy leaves of lettuce.
Nibble Platter
$18.00
Sampler of your favorite appetizers: spring rolls, chicken satay, wings, curry puffs, koong ka bogs, and fried wontons.
Satay
Choice of Beef or Chicken. Marinated on a skewer and served with peanut sauce and cucumber relish.
Soden's Wings
$12.00
Sautéed chicken wings, in a garlic chili reduction topped with crispy basil leaves.
Spicy Thai Mussels
$11.00
A modern update on a classic Thai dish. Steamed mussels in a subtle coconut curry broth.
Spring Rolls
$5.00
Crispy vegetarian spring rolls with plum sauce.
Summer Rolls
Choice of Shrimp or Tofu. Rice paper wrapped with vermicelli, Thai basil, peanuts, and vegetables with sweet chili hoisin sauce.
Thai Calamari (Tod Pla Muek)
$9.00
Crispy battered calamari with sweet chili sauce.
Thai Wings
$11.00
Crispy chicken wings with sweet chili sauce.
Vegetable Tempura
9.00
Crispy battered fresh vegetables with sweet chili sauce.
$Soups
Tom Kha
Creamy coconut soup with lemongrass, mushrooms, and lime juice.
Tom Yum
Famous Thai sour spicy broth with fresh lemongrass lime juice and vegetables.
Wonton Soup
5.00
No choice of meat. Ground pork wrapped with wonton skins in a flavorful broth.
$Salads
House Salad
Fresh vegetables. Choice of peanut sauce or soy sesame ginger dressing.
Papaya Salad
$8.00
Shredded green papaya, tomatoes, and carrots in chili lime dressing topped with ground peanuts.
Yum Larb Salad
Choice of minced pork or chicken. With ground toasted rice, onions, scallions, chili peppers mint leaves, and lime dressing.
Yum Larb Salad
11.00
Choice of minced pork or chicken. With ground toasted rice, onions, scallions, chili peppers mint leaves, and lime dressing.
$Noodles & Rice
Drunken Noodles
$14.00
Rice noodles in chili sauce with bell peppers, onions, tomatoes, egg, and basil leaves.
B.E.T Fried Rice
$14.00
Fried rice, with egg, pineapple, broccoli, carrots, green peas, and onions.
Basil Fried Rice
$14.00
Fried rice with egg, bell peppers, green peas, onions, string beans, tomatoes, and basil leaves.
Mango Fried Rice
$15.00
Served with your choice of protein. Fried rice with mango, egg, carrots, green peas, onion, and cashew nuts with choice of meat.
Pad Si Eow
$14.00
Rice Noodles with egg and Chinese broccoli.
Pad Thai
$14.00
The most famous Thai noodles with egg, bean sprouts, scallions, and peanuts.
Pad Woon Sen
13.00
Vermicelli noodles with bell peppers, bamboo shoots, tomatoes, carrots, and onions.
$Stir Fried
Cashew Stir Fry
$14.00
With cashew nuts, baby corn, pineapple, snow peas, carrots, mushrooms, onions, and scallions.
Garlic Stir Fry
$14.00
Fresh garlic, snow peas, baby corn, bell peppers, bok choy, broccoli, carrots, and napa cabbage.
Ginger Stir Fry
$14.00
Fresh ginger, baby corn, bell peppers, carrots, mushrooms, onions, and scallions.
Rama
$14.00
Pineapple, assorted fresh vegetables, and Thai peanut sauce.
Sweet & Sour
$14.00
Pineapple, bell peppers, carrots, cucumbers, onions, tomatoes, and scallions.
Thai Basil
14.00
With Thai basil, bell peppers, green beans, and onions.
$Seafood
Chili Grilled Salmon
$19.00
Grilled salmon topped with bell peppers, green beans, onions, and fresh basil in Thai chili sauce.
Choo Chee Grilled Salmon
$19.00
Grilled salmon topped with bamboo shoots, snow peas, and pineapple in spicy curry.
Ginger Grilled Salmon
$19.00
Grilled salmon cooked with ginger, baby corn, bell peppers, carrots, mushrooms, onions, and scallions.
Phuket Seafood
$22.00
Assorted seafood with green beans, onions, and bell peppers in a chili basil reduction.
Shrimp Loves Scallop
18.00
Shrimp and scallops with carrots, onions, mushrooms, scallions, and ginger in garlic sauce.
$Thai Curry
Green Curry
$15.00
With coconut milk, bamboo shoots, bell peppers, and green beans.
Mango Curry
$16.00
With coconut milk, mangoes, bell peppers, and sweet basil.
Massaman Curry
$15.00
With coconut milk, bell peppers, onions, sweet potato, and peanuts.
Penang Curry
$15.00
With coconut milk, bell peppers, broccoli, and carrots.
Red Curry
$15.00
With coconut milk, bamboo shoots, bell peppers, green beans, and basil.
Yellow Curry
15.00
With coconut milk, pineapple, bell peppers, zucchini, onions, and tomatoes.
$Specials
Basil Duck
$21.00
Half boneless duck with bell peppers, green beans, onions, and fresh basil in a chili reduction.
Ginger Duck
$21.00
Half boneless duck with ginger, baby corn, bell peppers, carrots, mushrooms, onions, and scallions.
Kaprow
$15.00
Ground chicken, green beans, jalapenos, lemongrass, chili, and Thai basil.
Loc Lac
$22.00
Cubed beef tenderloin lightly caramelized in black peppers, garlic, and mushrooms soy sauce. Served over lettuce with a lime and peppercorn dipping sauce.
Red Curry Duck
21.00
Half boneless duck with bell peppers, bamboo shoots, and green beans in red curry.
$Dessert
Fried Ice Cream
$5.00
Vanilla ice cream in a golden fried pastry wrapper, topped with chocolate sauce and whipped cream.
Sweet Mango Rice
$8.00
Warm sticky rice topped with coconut flakes, served with fresh mango.
Fried Plantains & Ice Cream
$8.00
Served with chocolate sauce and sesame seeds with a side of vanilla ice cream.
Chocolate Lava Cake
7.00
Warm chocolate fudge cake with a chocolate fudge filling, served with vanilla ice cream.
$Sides
Side of Rice
Side Sauces
Side Noodle
$2.00
Side Steamed Vegetables
$2.00
Side French Fries
$3.50
Side Crispy Chicken
4.00
$Beverages
Soft Beverage
Thai Iced Tea
$2.95
Thai Iced Coffee
$2.95
Bottled Water
$1.50
Perrier
$3.00
Shirley Temple
$3.50
Menu for The Blue Elephant Trail is provided by findrestaurantmenu.com
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