La Tavola Ristorante

La Tavola Ristorante Menu

(203) 755-2211
702 Highland Avenue, Waterbury, CT 06708

Insalate - Lunch


Caesar Salad
$11.00
Romaine, radicchio, garlic croutons and parmigiano reggiano.
La Tavola Chopped Salad
$12.00
Mixed greens, chic peas, English cucumber, tomato, olives, celery, red onion, provolone and red cabernet vinaigrette.
Tuscan Salad
$11.00
Mixed greens, olives, artichokes, tomatoes, grilled red onions, green beans, polenta croutons and creamy balsamic.
Shaved Fennel & Carrot Salad
$9.00
Bibb lettuce and gorgonzola lemon vinaigrette.
Brussel Sprout & Kale Salad
12.00
Bacon lardons granny smith apple, sliced almonds, double mustard vinaigrette.

$Panini - Lunch


Chicken Cutlet
$10.00
Breaded chicken cutlet, fried peppers, onionand light marinara sauce.
"Bricco'S" Lobster Grilled Cheese
$16.00
Chunk Maine lobster and havarti cheese.
La Tavola Steak Burger
$13.00
Caramelized onion, roasted portobello, baby greens with Parmesan truffle fries.
Meatball Sandwich
$11.00
Mozzarella secca, marinara and grated parmigiano.
Prosciutto di Parma
12.00
Balsamic, roasted peppers, arugula and provolone cheese.

$Primi - Lunch


Prosciutto & Grana
$12.00
Sliced prosciutto di parma, grana padano and fried long hots.
Eggplant Torta
$10.00
Mozzarella roasted peppers, baby spinach in a tomato butter sauce.
Peppered Carpaccio
$12.00
Shaved red onion, baby arugula, lemon evo and truffle salt.
Meatballs
$9.00
Tomato stewed meatballs, shaved grana and whipped ricotta.
Zuppa Soup
$9.00
Fresh housemade soup.
La Molisana Sausage with Broccoli Rabe
$14.00
Garlic, EVOO and chili flake.
Zuppa
$6.00
Housemade classical pasta e fagioli.
Fried Calamari
12.00
Marinara sauce and cherry pepper aioli.

$Wraps - Lunch


Tuscan Tuna Wrap
$12.00
Fresh tuna salad, eggplant caponata, arugula, havarti.
Marinated Steak Wrap
$13.00
Roasted red peppers, caramelized onions, fried long hot, mayo, arugula.
Chicken Club
$11.00
Avocado, lettuce, tomato, bacon, basil and EVOO.
Grilled Chicken Caesar Wrap
10.00
Grilled chicken, romaine lettuce, lancetta, caesar dressing, grana padano.

$Pasta - Lunch


Cavatelli
$16.00
San Marzano, garlic, fresh basil and parlini mozzarella.
Linguine Alla Oilo
$14.00
Toasted garlic, evo, anchovy, parsley, pepper flakes with garlicky crumb topping.
Penne
15.00
Grilled chicken, escarole, olives, tomatoes, capers.

$Entree - Lunch


Risotto di Giorno
$9.00
Traditional risotto.
Chicken Milanese
$14.00
Tomatoes, arugula, red onion, reduced balsamic.
Fra Diavolo Rubbed Chicken
$16.00
Sauteed with broccoli rabe, pan fried olive oil mashed potatoes.
Pepper Crusted Tuna
$18.00
Grilled vegetables, frisee, reduced balsamic vinaigrette.
Grilled New York Strip (10 oz.)
$26.00
Sauteed spinach, crumbled gorgonzola, red wine sauce, fingerling potatoes.
Grilled Salmon
$17.00
Zucchini, squash, slow roasted tomato, fregula and pesto.
Classic Chicken Parm
14.00
Chicken cutlet topped with mozzarella, house marinara sauce served with penne.

$Antipasto/ Spundine - Dinner


Antipasto (3 Items)
$18.00
Antipasto (1 Item)
7.00

$Insalate - Dinner


Native Golden & Red Beets
$11.00
Mixed green, apple, maytag blue cheese, apple cider vinaigrette.
Kale Salad
$12.00
Russian kale with onions, fennel, sunflower seeds, goat cheese, mandarin oranges with lingonberry vinaigrette.
Caesar Salad
$11.00
Romaine, radicchio and frisee garlic croutons and parmigiano reggiano.
Shaved Fennel & Carrot Salad
$9.00
Bibb lettuce and gorgonzola lemon vinaigrette.
House Salad
8.00
Mixed hearty greens, cabernet wine vinaigrette, grana cheese.

$Primi - Dinner


Fried Calamari
$12.00
Spicy marinara sauce and cherry pepper aioli.
Hand Made Potato Gnocchi
$12.00
Del giorno.
Shrimp Toast
$14.00
Jumbo shrimp, capers, lemon, garlic, broccolini and grilled garlic toast.
Panna Cotta
$12.00
Escarole, white beans, Parmesan broth, toasted garlic herb bread topping.
Eggplant Torta
$10.00
Eggplant layered with mozzarella secca, roasted peppers, baby spinach in a tomato butter sauce.
Chick Pea Polenta Fries
$10.00
Marinara and grana cheese.
Prosciutto Wrapped Gorgonzola Stuffed Figs
$12.00
Saba glazed strawberries, frisee salad and reduced balsamic.
Pepper Beef Carpaccio
$12.00
Baby arugula, shaved red onion, lemon, EVOO and truffle salt.
La Molisana Sausage with Broccoli Rabe
$14.00
Garlic, EVOO and chili flake.
Hand Made Ravioli
12.00
Del giorno.

$Fresca - Dinner


Hand Made Ricotta Gnocchi
$28.00
Braised lamb shank, Portobello mushrooms, roasted tomato, baby spinach.
Cavatelli Pomodoro
$22.00
San Marzano tomatoes, garlic, basil and perllini mozzarella.
Hand Made Ravioli
$24.00
Del giorno.
Garganelli
24.00
Wild mushrooms, parmigiano crema and truffle oil.

$Pasta - Dinner


Spaghetti Carbonara
$2.00
Soft onions, peas, pancetta, cracked black pepper and grana padano.
Paccheri
24.00
Roasted chicken, pancetta, garlic, sun-dried tomatoes leeks, spinach, garlic and shallot broth.

$Entree - Dinner


Hatfield Farms Pork Chop (16 oz.)
$34.00
Swiss chard, fingerling potatoes, hot peppers, pancetta.
Allen Brothers Angus NY Strip Steak (12 oz.)
$34.00
Garlic spinach, mashed potato and red wine sauce.
Pepper Crusted Ahi Tuna
$36.00
Eggplant caponata, French green beans, white bean puree and red wine saba.
Braised Veal Shank
$32.00
Truffle ravioli, butternut squash and leeks.
Salmon
30.00
Farm stand zucchini, squash, slow roasted tomato, fregula and pesto.

$Dessert - Dinner


Seasonal Cheesecake
$9.00
Blood orange, fresh mint.
Rhubarb Tart
$10.00
Citrus mascarpone, sweet steeped rhubarb, topped with almond crumble and served with orange curd.
Zeppole
$9.00
Served san genaro style.
White Chocolate Polenta Cake
$9.00
Mascato zabaglione and macerated strawberries.

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