D'Amelio's Italian Eatery

D'Amelio's Italian Eatery Menu

(203) 755-0261
718 Highland Ave, Waterbury, CT 06708
$$$$$

Antipasto - Lunch


Broccoli Rabe & Chicken
$14.00
Sauteed Italian chicken in garlic and olive oil.
Zuppa di Mussels
$13.00
Capers, onions, garlic, calamata olives served oreganatto marinara or fra diavalo.
Gamberti Rustica
$15.00
Sauteed shrimp, escarole and white beans in a tomato broth.
Broccoli Rabe & Sausage
$14.00
Sauteed Italian sausage in garlic and olive oil.
Fried Seafood Combo
$18.00
Shrimp, scallops and calamari, deep fried with hot peppers and marinara sauce.
Mozzarella en Carozza
$10.00
Fried breaded mozzarella topped with marinara sauce.
Sauteed Calamari
$14.00
Tender baby squid sauteed to perfection in a fra diavolo sauce.
Mozzarella di Casa
$11.00
Breaded mozzarella in a lemon butter wine sauce.
Calamari Fritti
13.00
Tender baby squid deep fried with a fra diavolo sauce.

$Insalata - Lunch


Insalata di Casa
$18.00
Mixed greens topped with boneless rib-eye steak, jumbo shrimp and marinated grilled chicken breast with our Tuscan Caesar dressing.
Classic Caesar Salad
$12.00
Crispy romaine lettuce with a zesty anchovies and Parmigiana dressing topped with croutons.
Tossed Salad
$5.00
Mixed green with our house dressing.
Fresh Mozzarella & Tomato
$10.00
Fresh mozzarella, vine ripened tomatoes, fresh basil, spices topped with extra virgin olive oil.
Zuppa Del Giorni
$3.99
Almond Chicken
15.00
Mandarin orange over baby spinach with raspberry viniagrette dressing.

$Pannini - Lunch

Your choice of a grinder roll or tortilla wraps, served with French fries.
Prosciutto Bello
$11.00
Prosciutto, fresh mozzarella, sauteed Portobello mushroom and roasted peppers.
Meatballs & Cheese
$10.00
Homemade meatballs with mozzarella.
Buffalo Chicken
$11.00
Tomatoes, lettuce and blue cheese dressing.
Philly Steak Melt
$13.00
Rib-eye steak, mozzarella, fried peppers and onions.
Grilled Chicken Giovanni
$12.00
Grilled chicken with spinach, fresh mozzarella and roasted peppers.
Chicken D'amelio
$12.00
Grilled chicken breast with sauteed broccoli rabe and long hot peppers.
Real Italian Combo
$12.00
Fresh mozzarella, tomato, garlic, roasted pepper, prosciutto and olive oil.
Grilled Chicken
$11.00
Marinated grilled chicken breast, lettuce, tomato, mayo and bacon.
Pastrami Melt
$12.00
Pastrami, Swiss cheese, sauteed onion and mustard.
Italian Combo
11.00
Salami, capicola, prosciutto, provolone cheese, lettuce, tomato, onions, mayo and hot sauce.

$Pasta - Lunch


Linguini con Vongole
$15.00
Linguini with clams in a red, white or fra diavolo sauce.
Cavetelli con Broccoli & Italian Sausage
$12.00
Cavetelli, fresh broccoli, Italian sausage with garlic and oil.
Fettuccine Alfredo
$13.00
Fettucini with cream sauce and Parmigiana cheese.
Penne Ala Vodka
$12.00
Sacchetini
$15.00
Little purse-shaped pasta stuffed with 4 cheeses in our pink champagne sauce.
Spaghetti Alla Florentine
$12.00
Spaghetti, fresh spinach, garlic and oil.
Lobster Ravioli with Pink Champagne
$15.00
Our own pink champagne sauce.
Ravioli al Forno
12.00
Baked raviloi and mozzarella.

$Pollo - Lunch

All entrees include your choice of tossed or spinach salad and pasta or garlic mashed potatoes.
Chicken Alanna
$15.00
Boneless chicken breast, sauteed spinach, roasted peppers topped with a mozzarella and zinfandel sauce.
Chicken Marsala
$15.00
Sauteed boneless tenderloins of chicken with wild mushrooms and Marsala wine.
Chicken Florentine
$15.00
Sauteed chicken breast, spinach, lemon and white wine.
Chicken Alesandra
$15.00
Tenderloins of chicken sauteed with escarole, peas, pancetta and sun-dried tomatoes.
Chicken Francese
$15.00
Lightly battered chicken breast with lemon butter sauce.
Chicken Parmigiana
$15.00
Baked chicken cutlet, mozzarella cheese.
Chicken Leitano
$15.00
Grilled chicken breast sauteed in broccoli rabe, long hot peppers, lemon butter wine sauce.
Chicken Bruschetta
15.00
Breaded chicken cutlet with chopped tomatoes, onions, garlic and oil.

$Vitello - Lunch

All entrees served with penne pasta.
Veal Scallopini
$17.00
Tender veal medallions with wild mushrooms and lemon butter white wine sauce.
Veal Milanese
$17.00
Breaded veal cutlet with lemon and sliced cherry peppers.
Veal Parmigiana
$17.00
Baked veal cutlet, mozzarella cheese.
Veal Francese
$17.00
Lightly battered veal cutlet with lemon butter sauce.
Veal Marsala
$17.00
Sauteed veal medallions with wild mushrooms and Marsala wine.
Veal Saltimboca
17.00
Battered veal, Portobello mushrooms, mozzarella, prosciutto.

$Antipasti - Dinner


Mozzarella en Carozza
$12.00
Fried breaded mozzarella topped with marinara sauce.
Zuppa di Mussels
$15.00
Marinara, oreganato or fra diavolo.
Pannacotta
$14.00
Sauteed plum tomatoes, onions, escarole and white beans over garlic toast with Parmigiana cheese.
Fried Seafood Combo
$20.00
Shrimp, scallops and calamari, deep fried with hot peppers and marinara sauce.
Calamari Piccante
$16.00
Succulent baby squid, lightly battered sauteed in a spicy, buttery hot sauce.
Calamari Fritti
$15.00
Tender baby squid deep fried with a fra diavolo sauce.
Gamberti Rustica
$16.00
Sauteed shrimp, escarole and white beans in a tomato broth.
Mozzarella di Casa
$13.00
Breaded mozzarella in a lemon butter wine sauce.
Fried Smelts
$14.00
Tender baby smelts, lightly battered and deep fried with fra diavolo sauce.
Antipasti di Casa
$16.00
Seedless long horn pepper sauteed with garlic, mushrooms, sausage and potatoes.
Bocconcini Caprese
$14.00
Fresh mozzarella and wine ripened tomatoes with fresh basil, spice and extra virgin olive oil.
Bruschetta Soprano
14.00
Shrimp, spinach, artichoke hearts and garlic in a creamy Romano sauce over rosemary toast.

$Pasta - Dinner


Paglia E'fieno
$22.00
Semolina and spinach angel hair pasta tossed with prosciutto and peas in our creamy Parmigiana sauce.
Cavatelli con Broccoli Rabe & Sausage
$22.00
Broccoli rabe sauteed with fresh sausage, garlic in virgin olive oil.
Rigatoni Bolognese
$21.00
Rigatoni with mama's traditional sunday sauce of veal, pork and beef finished with a touch of cream.
Fettuccine Alla Florentine
$21.00
Sauteed with Portobello mushrooms, spinach and sun-dried tomatoes.
Sacchetini
$24.00
Little purse-shaped pasta stuffed with 4 cheeses in our pink champagne sauce.
Rigatoni Mellenzane
$20.00
Crumbled sausage, fresh eggplant and mushrooms in a zesty marinara sauce.
Capellini Alla Puttanesca
$21.00
Angel hair pasta tossed with anchovy, garlic, calamata olivesand tangy plum tomatoes.
Penne Rustica
22.00
Sausage, broccoli rabe, artichoke hearts, sun-dried tomatoes, white beans in an aioli sauce.

$Pollo - Dinner

All entrees include tossed salad and pasta or potato.
Chicken Cacciatore
$23.00
Boneless tenderloins, mushrooms, potatoes, hotand sweet peppers in our spicy marinara.
Chicken Alesandra
$24.00
Tenderloins of chicken sauteed with escarole, peas, pancetta and sun-dried tomatoes.
Chicken Giuseppe
$25.00
Boneless breast of chicken rolled with spinach, parma prosciutto, mozzarella and pignoli nuts in potbelly gravy.
Pollo Roseann
$25.00
Boneless chicken with picked crabmeat, mozzarella and roasted peppers, topped with wild mushroom gravy.
Chicken Parmigiana
23.00
Baked chicken cutlet, mozzarella cheese and marinara sauce.

$Vitello - Dinner

All entrees include tossed salad and pasta or potato.
Veal Michael Anthony
$27.00
Breaded veal cutlet, spinach, ricotta and roasted pepper sauteed in a shiitake mushroom sauce.
Veal Saltimboca
$25.00
Battered veal, mozzarella, prosciutto and Portobello mushroom gray.
Veal Joseph Anthony
$26.00
Tender veal cutlet, mushrooms, prosciutto, mozzarella and roasted peppers in a Marsala wine sauce.
Veal Gianfranco
$26.00
Tender veal cutlet battered and topped with asparagus and mozzarella, served with a mushroom gravy.
Veal Parmigiana
$24.00
Baked veal cutlet, mozzarella cheese and marinara sauce.
Veal Milanese
$24.00
Breaded veal cutlet with sliced cherry pepper.
Veal Scallopini
$24.00
Tender breaded veal cutlet topped with parma prosciutto, eggplant and mozzarella in a marinara sauce.
Veal Sorrentino
27.00

$Pesce - Dinner

All entrees include tossed salad and pasta or potato.
Zuppe di Pesce
$32.00
Shrimp, scallops, calamari, mussels and clams sauteed in your choice: fra diavolo, marinara or oreganato.
Salmon Florentine
$27.00
Broiled over sauteed spinach with lemon, butter and white wine.
Calamari Arrabiatta
$25.00
Sauteed baby calamari with onions, olives, capers, sliced cherry peppers in a fra diavolo sauce over.
Shrimp & Scallop Scampi
$27.00
Lemon butter, zinfandel wine dusted with bread crumbs over.
Fettuccine con Vongole
$25.00
Italian baby clams, garlic, capers and plum tomatoes served red, oreganto or fra diavolo.
Scrod San Marchese
25.00
Broiled with onions, olives, capers and fresh tomatoes.

$Carne - Dinner

All entrees include tossed salad and pasta or potato.
Stuffed Pork Chops
$28.00
Center cut chop stuffed with parma prosciutto, spinach and mozzarella, smothered in shiitake mushroom gravy.
Costolette di Maiale "Peperoncino"
$28.00
Twin center cut pork chops grilled to perfection with sauteed onion, mushrooms, hot and sweet peppers.

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