Todays Chef Biagios Specials
Todays Chef Biagios SpecialsSpecial Tonight Porchetta roast over saffron risotto Order delivery or takeout
$16.95
Special Tonight Porchetta roast over saffron risotto Order delivery or takeout
Hand Made Manicotti baked
$13.95
Fresh mozzarella pomodoro fresh basil
32oz DRY AGED RIB EYE
$38.00
32oz DRY AGED RIB EYE Wild Mushroom / Madeira Marsala Reduction / Potato Croquette
SLOW BRAISED LAMB SHANK
$29.00
SLOW BRAISED LAMB SHANK Slowly braised 3 - inch shank / red wine / roasted vegetables / Handmade Cavatelli
WILD CAUGHT SALMON
$24.00
WILD CAUGHT SALMON Caper Aioli / Lemon Zest / Black and White Spaghettini / Baby Arugula
Nutella Crepes
8.00
Served with warm Gelato Whipped cream
$NEW! Traditional Italian Eats
All your favorites from BiagioChicken Parmigiana
$19.00
Over Spaghettini Pasta Fresh Basil And Parmigiana Cheese fresh San Marzano pomodoro
Veal Parmigiana
$20.00
Over Spaghettini Pasta Fresh Basil And Parmigiana Cheese fresh San Marzano pomodoro
Chicken Marsala
$19.00
Over Saffron Rissotto or Home Made Buccatini
Chicken Franchese
$19.00
Served over Conchiglie Shell Pasta Semolina Al Dente Fresh Meyer lemon sauce and Spinach
Garlic Bread Cibatta
$4.75
Fresh Mozzarella EVOO Basil Roasted and melted
Overloaded Baked Zitti
15.00
Ricotta cheese Fresh Mozzarella basil pomodoro Al Dente Pasta
$Beverages
1 Liter San Pellegrino Sparkling Water
$4.00
1 Liter San Pellegrino Non-Sparkling Water
$4.00
San Pellegrino
$2.50
Italian Soda
$2.50
Coke Cola Glass bottle
$2.00
Coke Cola Glass bottle
Sprite Glass bottle
2.00
Sprite Glass bottle
$Dinner Antipasti
Veal and Ricotta Meatballs Dinner
$12.00
Creamy polenta, Pomodoro, and basil.
Hen of the Woods Pot Pie Dinner
$10.00
Served with imported porcini, candied port and sherry reduction and warm goat cheese.
Short Rib Dinner
$12.00
Kettle pot, whisky cider demi glaze, slow braised short ribs and Parmesan grits.
Escarole and Bean Dinner
$10.00
Cast iron pan, Texas toast, white wine reduction and Parmigiano.
Rabe e Sausage Dinner
$12.00
Broccoli rabe, Napolitano style sausage, shallots, garlic, red pepper flakes and Parmigiano-Reggiano.
Calamari Fritti Dinner
$13.00
Fried calamari, spicy Pomodoro and fresh lemons.
Amalfi Style Calamari Fritti Dinner
$14.00
Pignoli nuts, hot cherry peppers and San Marzano tomatoes.
Zucca e Pignoli Dinner
$12.00
1/2 moon pasta, butternut squash, toasted pignoli nuts, sage cream and shaved Parmesan.
Lobster Bisque Souffle Dinner
$10.00
Maine lobster bisque, pastry puff and lobster zabaione.
Sicilian Egglant
$10.00
Wild bore lamb stuffing, blister tomatoes, basil, San Merdano broth
Chicken Tuscan Soup
8.00
with organic root vegetables and hand made shell pasta
$Dinner Insalata
Handmade Cheese Plate Dinner
$12.00
Garden tomato confit, basil, pickled wild mushrooms, roasted peppers and focaccia.
Double Cut Dinner
$9.00
Maple glaze double cut bacon, peppercorn, baby kale and buttermilk ginger dressing.
Brussel Tower Dinner
$9.00
Shaved brussel sprouts, Parmigiano-Reggiano, extra virgin olive oil, truffle white vinegar, pesto swirl and crispy warm risotto cake.
Arugula Parmigiano Dinner
$9.00
Meyer lemon, extra virgin olive oil, toasted almonds and fig jam pastry.
Pera Dinner
$9.00
Baby spinach, warm goat cheese fritter, port wine poached pear, toasted candied pecans and fig vinegar dressing.
Caesar Tower Dinner
$9.00
Treviso lettuce, prosciutto, hard boiled egg, Parmigiano-Reggiano and Caesar dressing.
House-Made Salad Dinner
$9.00
With balsamic vinaigrette.
Antipasto Salad
13.00
Cured meats, imported cheese, roasted peppers and marinated vegetables.
$Dinner Secondi Piatti
Penne Armani Dinner
$19.00
Organic semolina penne, fennel sausage, shallots, vodka cream and basil.
Ravioli Porcini e Tartufo Dinner
$21.00
Handmade ravioli, fresh mozzarella, porcini, brown butter sage and wild mushroom reduction.
Duck Agnoletti Dinner
$21.00
Moon shaped pasta, roasted duck, truffle oil, black garlic, candied Brussels sprouts.
Pasta Nero Dinner
$22.00
Black squid ink fusilli spiral pasta, little neck clams, white wine, garlic and purple basil.
Conchiglie ai Frutti di Mare Dinner
$24.00
Handmade shell pasta, San Marzano tomatoes, shrimp, clams, scallops, calamari and mussels.
L'Aragosta di Ravioli Dinner
$23.00
Handmade stuffed lobster ravioli, sweet sherry pink sage reduction.
Lamb Ragu Dinner
$20.00
Cavatelli, San Marzano tomato, lamb Bolognese and cheese basket.
Bucatini Carbonara
$20.00
Handmade pasta, sweet peas, porcini, glazed pancetta, sunny side up eggs
Maiale Double Chop Dinner
$24.00
Berkshire pork chop, wild forest mushroom, Grand Marnier sweet potato liqueur.
Cosciotto di Vitello al Cassis Dinner
$30.00
Oven braised veal chop, sweet cassis berry reduction, crispy sweet parsnip crisps and truffle whipped potatoes.
Ossobuco Milanese Dinner
$29.00
Slowly braised 3" veal shank, red wine, roasted vegetables and saffron orzo gratinata.
Seabass Aioli Dinner
$27.00
Black garlic, extra virgin olive oil, avocado relish, Meyer lemon curd, angel hair and phyllo crust.
Chicken Napoleon Dinner
$20.00
Free range chicken breast, layered prosciutto, fontina, panko, Gruyere and blue cheese fondue.
Piccata alla Biagio Dinner
$22.00
Veal, sauteed spinach, grape tomatoes, fresh mozzarella, sherry wine glaze risotto.
Gamberi Amalfi Dinner
25.00
Jumbo shrimp, caramelized pineapple, basil spaghettini, lemoncello reduction and sun-dried tomato relish.
$Coffee
Espresso
$3.00
Double Espresso
$3.00
Macchiato
$3.00
Cappuccino
$4.00
Pure Belgian Hot Chocolate
4.00
$Dessert
White Chocolate Creme Brulee
$9.00
Vanilla meringue, whip cream dollop, exotic fruits and cookie dust.
Melting Chocolate Sphere
$9.00
Vanilla bean gelato, Nutella, sponge cake, warm Tahitian vanilla cream.
Druken Caramel Apple Crumb Tart
$9.00
Vanilla gelato, warm amaretto butterscotch, whipped cream and apple crisp.
Torta di Ricotta
$12.00
Ricotta pie served with fresh berries. Serves 2-4 people.
Cannoli
$8.00
Handmade cannoli, fresh strawberries, white chocolate and raspberry gremolata.
Nutella Donut Holes
$9.00
Made to order ricotta donut holes, Madagascar bourbon vanilla and cinnamon sugar.
Warm Chocolate Bread Buddino
$9.00
Warm Belgian dark chocolate, vanilla gelato, whipped cream and warm butterscotch caramel.
Mixed warm chocolate chip cookies and biscotti
5.00
Mixed warm chocolate chip cookies and biscotti
$Sides
Pasta with Vodka Sauce
$12.00
Pasta with Mariana Sauce
$12.00
Menu for Biagios Osteria is provided by findrestaurantmenu.com
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