Appetizers and Salads - Dinner
French Onion Au-Gratin Soup
$8.50
Crock - with garlic toast and melted Swiss cheese.
Baby Field Greens
$9.00
Tossed with a balsamic vinaigrette with sliced tomato, cucumber and carrot threads.
Classic Caesar Salad
$9.00
Crisp romaine tossed with our own Caesar dressing, croutons and shredded Romano cheese.
Tavern Falls Salad
$9.50
Baby greens w- balsamic vinaigrette w- glazed walnuts, Gorgonzola cheese julienne granny smith apples.
Pear Endive Salad
$10.00
Bartlett pears with honey-Gorgonzola cheese, baby greens and balsamic glaze drizzle.
Tavern Calamari
$14.00
Corn flour dusted and flash deep fried served with a spicy marinara sauce.
Shrimp Cocktail
$12.00
Served with horseradish-cocktail sauce.
Spicy Buffalo Chicken Ribbons
$10.00
Deep fried - hot sauce marinated strips, celery blue cheese dip served in a potato basket.
Tomato and Mozzarella
$10.00
Vine ripe tomato and fresh mozzarella basil-oil and balsamic glaze drizzle.
Blooming Onion
$11.00
Ale battered sweet vidalia onion deep fried w- remoulade sauce.
Iceberg Wedge Salad
$9.50
Hearts of lettuce, with ranch dressing, bacon bits, tomatoes and feta cheese.
Prince Edward Island Mussels
$12.00
Diced fresh tomato, garlic, shallots, basiland olive oil served with toast points.
Double Smoked Salmon
$12.50
Diced red onion, creamy horseradish sauce, baguette toast.
Roasted Beet Salad
$9.00
Mandarin oranges, goat cheeseand glazed walnuts over baby greens.
Shrimp Scampi Casserole
15.00
Sauteed with garlic-butter, wine and herbs served with toast points.
$Appetizers and Salads - Lunch
French Onion Soup
$7.00
Crock.
Roasted Beet Salad
$8.50
With balsamic vinaigrette, glazed walnuts, mandarin segments and goat cheese over mixed greens.
Hearts Of Lettuce
$8.50
Iceberg lettuce with feta cheese, tomato, bacon and ranch dressing.
Tomato and Mozzarella
$8.50
Fresh mozzarella, sliced tomatoes, basil-oil and balsamic glaze drizzle.
Buffalo Chicken Ribbons
$7.50
Hot sauce marinated - boneless strips blue cheese dressing and celery sticks.
Tavern Falls Salad
$8.50
Baby greens, balsamic dressing, Gorgonzola cheese, glazed walnuts and julienne granny smith apple.
Classic Caesar Salad
$8.00
W- house-made Caesar dressing croutons and Parmesan cheese.
Organic Baby Greens
$8.00
W/ cucumber, carrot threads and tomato and balsamic dressing.
Calamari
10.00
Dusted with corn flour and flash fried. Served with marinara (spicy) sauce.
$Entrees - Dinner
Full Rack Of 8 Roasted Lamb Ribs
$40.00
Mashed potatoes and vegetables served with rosemary demi-glace.
Fillet Of Sole Amandine
$22.00
Lemon-butter and toasted almonds. Served with rice and vegetables.
BBQ Baby Back Ribs
$23.00
Tender pork spareribs with our own BBQ sauce. Served with mashed potatoes and vegetables.
Wild Mushroom Ravioli
$20.00
Served with garlic white wine sauce wilted spinach and roasted peppers.
Classic Wiener Schnitzel
$25.00
Veal cutlet w- lemon-brown butter, braised red cabbage and potato pancakes.
Pan-Seared Salmon Fillet
$24.00
Served with classic hollandaise sauce mushroom, peppers and spinach couscous.
Pan-Seared Sea Scallops
$32.00
Maderia cream sauce, mushrooms, peppers, spinach and couscous.
Ultimate Filet Mignon
$35.00
Grilled Angus beef tenderloin w- mashed potatoes and vegetables. Port wine-thyme demi-glace.
Yankee Pot Roast
$24.00
Braised beef au natural pan-sauce w/ mashed potatoes and vegetables.
New York Sirloin Steak
$30.00
Flame - grilled Angus beef w/ baked potato & vegetables. Port wine - thyme demi-glace.
Rotisserie Duck A L'orange
$30.00
Maple farm half duckling crisp and tender wild rice, vegetables and orange sauce.
Seafood Medley Pasta
$26.00
Shrimp, scallops, calamari and mussels w- marinara sauce over fresh fettucine.
Half Rack Of 4 Roasted Lamb Ribs
26.00
Mashed potatoes and vegetables served with rosemary demi-glace.
$Entrees - Lunch
Farmhouse Chicken Pot Pie
$12.50
Tender chicken strips smothered in a creamy sauce with onions, carrots, mushrooms and potatoes. Topped with a puff pastry crust.
Grilled Angus Beef Burger
$14.00
On an onion roll w- lettuce, tomato and onion - choice of Swiss, cheddar, American or Gorgonzola cheese w- French fries and slaw.
Chicken Cobb Salad
$15.00
Grilled chicken strips, mixed greens, ranch dressing, avocado, tomato, Gorgonzola, bacon bitsand boiled egg.
Grilled NY Steak
$27.00
Grilled chicken strips, mixed greens, ranch dressing, avocado, tomato, Gorgonzola, bacon bitsand boiled egg.
Chicken Pasta
16.00
Chicken strips, fresh spinach, tomato, tagliatelli pasta in a garlic, wine sauce and Romano cheese.
$Tavern Fare - Dinner
Fish and Chips
$19.00
Ale-battered crispy cod filet and tartar sauce. Served w- French fries and coles slaw.
Tavern Chicken Pot Pie
$16.50
Served with a small green salad or small Caesar salad.
Pizza
$12.50
Chicken Pasta
$19.50
Chicken strips, spinach, tomato, tagliatelle pasta w- garlic, wine sauce and Romano cheese.
Grilled Angus Beef Burger
$16.00
Choice of: American, jack, cheddar, Gorgonzola, or Swiss on onion roll - French fries and slaw.
Tilapia Milanese
18.50
Lightly breaded served with lemon-brown butter. Choice of salad or rice and vegetables.
$Tavern Fare - Lunch
The Bellagio Chicken Sandwich
$13.50
Grilled chicken breast with avocado, lettuce, tomato, Swiss cheese and pesto-mayonnaise on toasted grinder. Served with French fries and Cole slaw.
Buffalo Chicken Wrap
$12.00
Spicy chicken strips with lettuce, tomato and blue cheese dressing- wrapped in a flour tortilla served with French fries, Cole slaw and pickles.
Poached Pear Salad
$12.00
4 half fresh pears stuffed with Gorgonzola cheese. Then baked and served warm with balsamic glaze and raspberry drizzle over baby mixed greens.
Reuben Sandwich
$13.00
Choice of. Corned beef or turkey with sauerkraut, thousand island dressing and Swiss cheese. Served on a toasted rye bread- French fries, Cole slaw and pickles.
Turkey Club Sandwich
$11.00
Sliced turkey breast with cheddar cheese, bacon, lettuce, tomato and Dijon-mayonnaise on toasted grinder. Served with French fries and slaw.
California Chicken Wrap
$13.50
Grilled chicken breast strips, avocado, lettuce, tomato, jack cheese, chipotle-mayonnaise wrapped in a tortilla - French fries and Cole slaw.
Tavern Pepper-Steak Sandwich
$12.00
Thinly sliced beef with sauteed onion, peppersand melted cheddar served on toasted grinder bread - French fries and Cole slaw.
Vegetable Lasagna
12.00
Assorted vegetables, lasagna noodles topped with melted mozzarella and Parmesan cheese served with plum tomato marinara sauce.
$Side Dishes - Dinner
Garlic Spinach
$4.00
Mashed Potatoes
$4.00
Rice
$4.00
Wild Rice
$4.00
French Fries
$4.00
Sweet Potato Fries
$4.00
Garlic Mashed Potatoes
$4.00
Mixed Vegetables
$4.00
Menu for Long Ridge Tavern is provided by findrestaurantmenu.com
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