Lunch Tapas
Gambas al Ajillo
$8.95
Sauteed shrimp, lime, wine and garlic sauce.
Sopa de Langosta
$8.95
Lobster bisque and floating lobster dumpling.
Costarican Enyucado
$8.95
Braised short rib stuffing, yuca cake, avocado, mild jalapeno aioli and fresh cabbage relish.
Calamares Fritos
$9.95
Fried calamari, red onion, avocado and spiced huancaina sauce.
Duo Empanadas
$7.95
Hand rolled chicken or beef empanadas and smoked guajillo chili cream sauce.
Guacamole
$6.00
Tomatoes, red onions, cilantro and lime.
Pasteles de Cangrejo
$9.95
Jumbo lump cake, fennel, orange segments, red onion escabeche and coconut curry sauce.
Coasterican Shrimp Ceviche
$9.95
Red onions, tomatoes, cilantro and citrus sauce.
Ceviche Mixto
$10.95
Shrimp, mussels, clams and fish in a soy ginger citrus sauce.
Pupusa Salvadorena Chorizo
$8.95
Sauteed shrimp-chorizo with lobster saffron sauce and cabbage slaw.
Quesadilla de Pollo
$8.95
Pulled chicken, refried beans, Monterey Jack cheese, guacamole and crema fresca.
Quesadilla de Carne
$8.95
Steak, refried beans, Monterey Jack cheese, guacamole and crema fresca.
Vegetariano Quesadilla
$8.95
Green peppers, red peppers, onions and Monterey Jack cheese, guacamole and crema fresca.
Coconut Shrimp
10.95
Coconut shrimp over orange segments, red peppers, green peppers, cilantro and onions, served with guava sauce.
$Lunch Salads
Add protein to any salad for an additional charge.Ensalada de Arugula
$8.95
Fennel, pear, frisee, dried cranberries, arugula and passion fruit vinaigrette.
Ensalada de Aguacate
$9.95
Baby watercress, red onion, tomatoes, cucumber, avocado, feta cheese with black olives-cilnatro vinaigrette.
Ensalada de la Casa
8.95
Mixed greens, mango, tomatoes, hearts of palm, queso fresco and jalapeno vinaigrette.
$Lunch Entrees
Media Noche Wrap
$13.50
Roasted pulled pork, ham, Swiss cheese, dill pickles, cilantro jalapeno aioli and yuca fries.
Pescado a lo Macho
$16.50
Breaded fish fillet topped with seafood panca, pepper sauce, rice and yuca.
Arroz con Pollo
$15.50
Roasted pulled chicken simmered in sofrito, peas, carrots, pepper yellow saffron rice, sweet plantains and cabbage citrus slaw.
Burrito Carne
$14.50
Onion, peppers, Monterrey cheese, lettuce, crema fresca, rice and beans.
Burrito Pollo
$14.50
Onion, peppers, Monterrey cheese, lettuce, crema fresca, rice and beans.
Burrito Vegetales
$14.50
Onion, peppers, Monterrey cheese, lettuce, crema fresca, rice and beans.
Shrimp Quesadilla
$15.50
Refried beans, Monterey Jack cheese, grilled shrimp, guacamole and crema fresca.
Lomo Saltado
$14.50
Sauteed beef strips, onions, tomatoes, cilantro, soy sauce, rice and fries.
Pollo Saltado
$14.50
Sauteed chicken, onions, garlic, celery in a curry cream sauce, rice, beans and sweet plantains.
Bistec Criollo
$15.50
Grilled skirt steak, sauce, fried egg, black beans, white rice and sweet plantains.
Cazuela
$16.50
Peruvian twist, stew, clams, mussels, shrimp, fish, tomatoes, saffron, coconut milk, aji panca broth and white rice.
Salmon con Pinto
$15.50
Pan-roasted fillet of salmon, moros rice, cilantro, lime, creamy sauce and corn avocado relish.
Vegetable Fajita
$12.50
Onions, peppers, tomatoes and corn tortillas.
Shrimp Crepe
$14.50
Sauteed garlic shrimp, mix with spinach and parsley. Served with white cheese sauce.
Steak Crepe
$14.50
Sauteed rib-eye steak, garlic, mushrooms and white house sauce.
Chicken Crepe
$14.50
Chicken breast and portobello mushrooms with a mixture of flavors based on curry and passion fruit.
Burrito Vegetales Lunch
13.50
Onion, peppers, cheese, lettuce, crema fresca, rice and beans.
$Lunch Side Orders
White Rice
$4.00
Yellow Rice
$4.00
Sweet Plantains
$4.00
Plantains that have been smashed and fried.
Fried Yuca
$4.00
Cooked in oil.
Moros Rice
$4.00
Black Beans
$4.00
Tostones
$4.00
Plantains that have been smashed and fried.
Sauteed Spinach
$4.00
Cooked in oil or fat over heat.
Plantain Chips
4.00
Thinly sliced crispy plantain.
$Lunch Desserts
Churros
$8.00
Mexican churros, chocolate sauce and vanilla ice cream.
Cheesecake
$8.00
Spanish cheesecake and gingered pink grapefruit segments.
Crepe
$8.00
Filled with atiquipe and fresh berries.
Bread Pudding
$8.00
Warm white chocolate bread pudding, dark rum sauce and vanilla ice cream.
Tres Leches
$8.00
Tres leches cake with caramelized bananas.
Chocolate Madness Cake
$8.00
Chocolate cake served with rum sauce.
Arroz con Leche Lunch
8.00
Rice pudding quenelles with fresh fruit.
$Dinner Tapas
Gambas al Ajillo
$9.95
Sauteed shrimp, lime, wine and garlic sauce.
Sopa de Langosta
$8.95
Lobster bisque and floating lobster dumpling.
Costarican Enyucado
$9.95
Braised short rib stuffing, yuca cake, avocado, mild jalapeno aioli and fresh cabbage relish.
Calamares Fritos
$10.95
Fried calamari, red onion, avocado and spiced huancaina sauce.
Duo Empanadas
$10.95
Hand rolled chicken or beef empanadas and smoked guajillo chili cream sauce.
Guacamole
$6.00
Tomatoes, red onions, cilantro and lime.
Pasteles de Cangrejo
$10.95
Jumbo lump cake, fennel, orange segments, red onion escabeche and coconut curry sauce.
Coasterican Shrimp Ceviche
$10.95
Red onions, tomatoes, cilantro and citrus sauce.
Ceviche Mixto
$10.95
Shrimp, mussels, clams and fish in a soy ginger citrus sauce.
Pupusa Salvadorena
$9.95
Sauteed shrimp-chorizo with lobster saffron sauce and cabbage slaw.
Quesadilla de Pollo
$9.95
Pulled chicken, refried beans, Monterey Jack cheese, guacamole and crema fresca.
Quesadilla de Carne
$9.95
Beef, refried beans, Monterey Jack cheese, guacamole and crema fresca.
Tuna Tartar
$10.95
Spiced sweet-sour ahi tuna tartar, guacamole served on crispy wonton layer.
Pato
$10.95
Roasted pulled duck - soft tacos, mango - black beans relish, chipotle cilantro and guava dipping sauce.
Coconut Shrimp
11.95
Coconut shrimp over orange segments, red peppers, green peppers, cilantro and onion, served with guava sauce.
$Dinner Salads
Add protein to any salad for an additional charge.Ensalada de Arugula
$9.95
Fennel, pear, frisee, dried cranberries, arugula and passion fruit vinaigrette.
Ensalada de Aguacate
$9.95
Baby watercress, red onion, tomatoes, cucumber, avocado, feta cheese with black olives-cilantro vinaigrette.
Ensalada de la Casa
9.95
Mixed greens, mango, tomatoes, hearts of palm, queso fresco and jalapeno vinaigrette.
$Dinner Entrees
Mahi Mahi
$23.95
Pan-roasted mahi-mahi fillet, leeks-hominy risotto, roasted poblano cream sauce with avocado relish.
Cazuela
$23.95
Peruvian stew, clams, mussels, shrimp, calamari, fish in a coconut milk saffron aji panca broth and jasmine rice.
Pollo Relleno
$23.95
Pan-roasted free-range chicken, stuffed with Colombian chorizo, goat cheese, broccoli, cauliflower and sweet plantains, black beans, mashed potatoes, cilantro tequila - honey sauce.
Caribeean Pollo Saltado
$23.95
Jamaican style sauteed chicken, coconut milk, celery, raisins, curry sauce, rice, beans and sweet plantains.
Chuleta de Cerdo
$23.95
Tequila agave brined pork chop, mashed potato, guava BBQ pulled pork, grilled asparagus, plums chile de arbol sauce.
Huachinango
$23.95
Seared red snapper fillet over fava beans, wild mushroom risotto and saffron red pepper coulis.
Trio Steak Tostones
$26.95
Grilled rib-eye steak, roasted mushrooms, sauteed spinach, shrimp-chorizo-lobster sauce.
Pargo Frito
$26.95
Citrus marinated red whole fried snapper, chayote, avocado salad, tostones and spiced mango sauce.
Camarones al Ajo
$23.95
Sauteed shrimp, garlic, tomatoes, white wine guajillo sauce and corn rice sauteed spinach.
Steak Cubano
$23.95
Grilled Black Angus skirt steak chorizo hash, yuka, red chimichurri sauce and sauteed Brussels sprouts.
Steak Gaucho
$26.95
Grilled Black Angus strip steak, jalapeno, cilantro, chimichurri, lobster meat poblano, purple mashed potatoes and roasted vegetables.
Ropa Vieja
$23.95
Stacked stewed shredded beef and mushrooms, guajillo-aj sauce, tostones and broccoli.
Bistec Criollo
$23.95
Grilled Black Angus skirt steak, criolle sauce, fried egg, black beans, white rice and fried plantains.
Paella Valenciana
$24.95
Cilantro style clams, mussels, guava, shrimp, chorizo, chicken, fish, piquillo peppers, green peas and bomba saffron rice.
Costilla de Res
24.95
Braised boneless Prime short rib, cilantro, soft polenta, roasted carrots, rioja wine-thyme.
$Dinner Side Orders
White Rice
$4.00
Sweet Plantains
$4.00
Plantains that have been smashed and fried.
Fried Yuca
$4.00
Cooked in oil.
Moros Rice
$4.00
Black Beans
$4.00
Tostones
$4.00
Plantains that have been smashed and fried.
Sauteed Spinach
$4.00
Cooked in oil or fat over heat.
Plantain Chips
4.00
Thinly sliced crispy plantain.
$Dinner Desserts
Churros
$8.00
Mexican churros, chocolate sauce and vanilla ice cream.
Cheesecake
$8.00
Spanish cheesecake and gingered pink grapefruit segments.
Crepes
$8.00
Filled with atiquipe and fresh berries.
Bread Pudding
$8.00
Warm white chocolate bread pudding, dark rum sauce and vanilla ice cream.
Tres Leches
$8.00
Tres leches cake with caramelized bananas.
Chocolate Madness Cake
$8.00
Chocolate cake served with rum sauce.
Arroz con Leche
$8.00
Rice pudding quenelles with fresh fruit.
Menu for Cilantro Restaurant is provided by findrestaurantmenu.com
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